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Première détection par notre source: il y a 26 jours

Food Service Supervisor

@ Power Recruitment

Edmonton, Alberta

1+ ans d’expérience
Postuler
SIGNAUX

En bref

Power Recruitment is hiring a Food Service Supervisor on behalf of a client to oversee and coordinate food service operations and keep service and quality standards high. The role is permanent, about 32 hours per week, in a fast-paced fast food or concession setting, and requires a high school diploma and 1 to 2 years of experience.

Responsabilités :

  • Schedule staff and coordinate food service activities
  • Supervise food preparation and portioning staff
  • Train staff on duties, sanitation and safety
  • Order ingredients, supplies and manage stock records
  • Address customer complaints and ensure quality control

Résumé des exigences :

  • High school graduation certificate
  • 1 to 2 years of experience
  • Strong leadership skills
  • Strong hospitality skills
  • Comfort in a fast-paced environment

Outils et compétences

Source et dates

Type de source non vérifié · manatal

Date publiée par l’employeur
Non fourni
Première détection par notre source
2026-10-15
Mise à jour du dossier source
2026-10-15

Ces dates décrivent le dossier source, pas une vérification en direct du recrutement. Consultez l’offre originale.

Détails du poste

NiveauIntermédiaire
DomaineService à la clientèle
Expérience1 an(s) et plus
Gestion d’équipeOui
Heures par semaine32
Déplacementsavion : aucun · route : aucun
Milieu de travailRestaurant ou cuisine, Magasin
PositionAssis et debout
Exigences physiquesphysique modéré · ordinateur faible
LanguesEnglish
FormationSecondaire (DES) (exigé)

Résumé et détails rédigés par l’IA à partir de l’offre; l’offre de l’employeur fait foi.

Power Recruitment

ChampValeur
Offres sur Jobsy201
Description

We are currently recruiting a Food Service Supervisor on behalf of our client, to oversee and coordinate food service operations, ensuring high-quality service and adherence to standards in their establishment. If you have strong leadership and hospitality skills, we'd like to introduce you to this supervisory role.

Requirements-

  • Education: Secondary (high) school graduation certificate
  • Experience: 1 year to less than 2 years

Work Setting-

  • Fast food outlets or concession

Tasks-

  • Establish methods to meet work schedules
  • Supervise and co-ordinate activities of staff who prepare and portion food
  • Train staff in job duties, sanitation and safety procedures
  • Estimate and order ingredients and supplies
  • Ensure food service and quality control
  • Address customers' complaints or concerns
  • Maintain records of stock, repairs, sales and wastage
  • Prepare and submit reports
  • Establish work schedules

Work Conditions and Physical Capabilities-

  • Fast-paced environment
  • Work Term: Permanent
  • Work Language: English
  • Hours: 32 hours per week

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