Connexion Inscription gratuite
Postuler

Publié avant-hier

Line Cook

@ Sodexo Canada Ltd

Toutes ses offres Site Web

Edmonton, Alberta

18–22 $/hSur placeTemps plein
Postuler
SIGNAUX

En bref

Sodexo Canada Ltd is hiring full-time Cooks to prepare healthy, appealing menus for clients and guests at its site. The role involves general food production, cooking and serving under the Chef's direction, following HACCP and OHS standards. The posting offers full training, a full protective uniform, and access to ongoing training and development.

Salaire :

18 $–22 $ de l’heure

Responsabilités :

  • Prepare general food production and cooking
  • Serve food to clients and guests
  • Support the Chef in daily activities
  • Perform other assigned tasks

Résumé des exigences :

  • Cooking experience
  • Teamwork spirit
  • Commitment to HACCP and OHS standards
  • Excellent customer service
  • Strong planning and time management skills
  • Computer skills
Source et dates

Site carrière / système de candidatures · smartrecruiters

Date publiée par l’employeur
2026-11-04
Première détection par notre source
2026-11-04
Mise à jour du dossier source
2026-11-04

Ces dates décrivent le dossier source, pas une vérification en direct du recrutement. Consultez l’offre originale.

Détails du poste

DomaineAlimentation et restauration
Heures par semaine40 (estimé)
Déplacementsavion : aucun · route : aucun
Milieu de travailRestaurant ou cuisine
PositionSurtout debout
Exigences physiquesphysique modéré · ordinateur faible
Permis et certificationsRed Seal
Candidatures encouragéesPersonnes handicapées
Avantages mentionnésFormation payée, Uniforme fourni

Résumé et détails rédigés par l’IA à partir de l’offre; l’offre de l’employeur fait foi.

Postuler

Sodexo Canada Ltd

Profil d’entreprise sauvegardé

Renseignements historiques provenant d’un profil The Jobs API sauvegardé (champs LinkedIn/Crunchbase). Ils ne sont pas vérifiés en temps réel; les chiffres peuvent avoir changé. Les valeurs manquantes restent inconnues.

Tout commence au quotidien

Description complète de l’entreprise

Founded in Marseille in 1966 by Pierre Bellon, Sodexo is the leader in Food and Services, shaping better everyday experiences at every moment in life: work, heal, learn and play. The Group stands out for its independence, its founding family shareholding and its responsible business model. With its services, Sodexo meets all the challenges of everyday life with a dual goal: to improve the quality of life of our employees and those we serve, and contribute to the economic, social and environmental progress in the communities where we operate. For Sodexo, growth and social commitment go hand in hand. Our purpose is to create a better everyday for everyone to build a better life for all.
Sodexo is included in the CAC Next 20, Bloomberg France 40, CAC SBT 1.5, FTSE 4 Good and DJSI indices. Sodexo Key figures: 24.1 billion euros Fiscal 2025 consolidated revenues 426,000 employees as at August 31, 2025 #2 France-based private employer worldwide 43 countries 80 million consumers served daily 8.3 billion euros in market capitalization
(as at October 22, 2025)

Abonnés LinkedIn
1 710 135
Personnes associées sur LinkedIn
96 242
Bureaux déclarés
  • 255 quai de la bataille de Stalingrad, 92866 Issy les Moulineaux Cedex 9, FR
  • 9801 Washingtonian Boulevard, Gaithersburg, Maryland 20878, US
  • Paseo de Roxas, Makati, National Capital Region, PH
  • 7100 Commerce Way, Brentwood, TN 37027, US
  • Station Road, West Calder, Scotland EH55 8QA, GB
  • Watermanweg 30, Rotterdam, South Holland 3067 GG, NL
  • 255 Quai de la Bataille de Stalingrad, Issy-les-Moulineaux, IdF 92130, FR
  • 223 Mountbatten Rd, #02-28, Singapore, 398008, SG
  • Avenida Ibirapuera 1196, São Paulo, SP 04028-000, BR
  • Calle de Federico Mompou, 5, Parque Empresarial Las Tablas, Edif. 1, Planta 1, Madrid, Community of Madrid 28050, ES
Catégories d’activité
  • Innovation Management
  • Coupons
  • Health Care
  • Hospitality
  • Business Development
  • Consulting
  • Education
  • Housekeeping Service
  • Facility Management
  • Food and Beverage
  • Catering
Autres noms enregistrés
  • Sodexo
  • Sodexo Canada Ltd
Spécialités
  • corporate real estate
  • food services
  • facilities management
  • Catering
  • Workplace
  • and Workplace Experience
Le profil indique une agence de recrutement
Non
Investissement total déclaré
3 736

La devise et la date d’observation ne sont pas fournies; ce n’est ni une valorisation actuelle ni une ronde de financement.

Toutes ses offres Site Web

Founded in Marseille in 1966 by Pierre Bellon, Sodexo is the leader in Food and Services, shaping better everyday experiences at every moment in life: work, heal, learn and play. The Group stands out for its independence, its founding family shareholding and its responsible business model. With its services, Sodexo meets all the challenges of everyday life with a dual goal: to improve the quality of life of our…

ChampValeur
SecteurFacilities Services
Taille10,001+ employees
Siège social92866 Issy les Moulineaux Cedex 9
Type d’organisationPrivately Held
Spécialitéscorporate real estatefood servicesfacilities managementCateringWorkplaceand Workplace Experience
Offres sur Jobsy380
LinkedInVoir la page
Description

Company Description

Wage:

Schedule:

Location:

What Makes Sodexo Different:

Working with Sodexo is more than a job; it’s a chance to be part of something greater. You’ll belong in a company and team that values you for you; you’ll act with purpose and have an impact through your everyday actions; and you’ll be able to thrive in your own way. In addition, we offer:

  • Flexible and dynamic work environment

  • Competitive compensation

  • Access to ongoing training and development programs

  • Countless opportunities to grow within the company.

  • Full training and full protective uniform supplied.

Job Description

Job Description

  • Sodexo is growing! We are looking for Cooks to join our dynamic team. These positions are full-time position. You will be offered a great team environment, work/life balance, great benefits and the ability to cook healthy and appealing menus for consumers.

Qualifications

What You’ll Need to Succeed:

  • Teamwork Spirit
  • Passion for maintaining a healthy and safe environment (HACCP and OHS standards).
  • Support the Chef in the execution of daily activities.
  • Excellent food service offering for the clients and guests of this site. You will be asked to prepare general food production, cooking, serving as well as other assigned tasks.
  • Experience in cooking
  • Excellent customer service
  • Strong planning, organizational and time management and computer skills.

Red Seal is an asset.

Additional Information

Ready to be part of something greater? Apply today!

Sodexo is committed to Employment Equity and Diversity. We do not discriminate against any employee or applicant for employment because of national origin, race, religion, ethnic group, age, disability, gender, sexual preference, sexual or gender identity, status as a veteran or any other federal, provincial or local protected class.

We welcome and encourage applications from people with disabilities. Accommodation is available on request from candidates taking part in all aspects of the selection process.

Sodexo is committed to providing a safe and healthy working environment for our team members, customers, clients, contractors, business partners, guests, and members of the public with whom we regularly interact. We require that all new hires in hospitals, long term care facilities, and senior homes to be fully vaccinated against COVID-19 and may require any other new hires to be fully vaccinated based on the location and scope of their employment.

Thank you for your interest in Sodexo.

Please note that only those candidates under consideration will be contacted.

Follow us on social media to see first-hand what we are all about!

Instagram: Sodexo Canada (@sodexocanada)

Twitter: Sodexo Canada (@SodexoCanada)

LinkedIn: Sodexo Canada Careers

Facebook: Sodexo Canada | Facebook

Sodexo SJS

Emplois semblables

  • Line cook

    Lake Louise, AB

    Trailhead Cafe

    Candidates need to commit to the winter season through May and work quickly and efficiently in a food preparation setting. Trailhead Cafe will train the hire in all areas of the cafe.

    POS

  • Evening Line Cook

    Canmore, AB

    Patrinos Restaurant & Pub

    Candidates need line cooking experience and a strong commitment to food safety and quality. The posting asks for a dedicated, skilled cook who takes pride in food and kitchen order.

  • Line Cook – Evenings Part Time

    Banff, AB

    Coyotes Southwestern Grill

    Candidates need kitchen or line cooking experience, knowledge of food safety and hygiene, and the ability to work evenings and close the restaurant. Teamwork and a professional attitude with customers are expected.

  • Line Cook

    Edmonton, AB
    Temps plein, Temps partiel

    IHOP

    Candidates need previous experience as a cook or line cook, the ability to work in a fast-paced environment, strong attention to detail and organization, and good communication and teamwork skills.

  • Line Cook - Busy Hospital retail food site (45278001)

    Edmonton, AB
    19–21 $/hSur placeTemps plein

    Sodexo Canada Ltd

    1+ ansCandidates need at least 1-2 years of cooking experience in a similar role, plus strong customer service and teamwork skills. A Red Seal and Food Safe certificate are assets, and basic computer skills in Word, Excel and Outlook are expected.

    Word, Excel, Outlook

  • Line Cook

    Fort Saskatchewan, AB

    Freson Market Ltd/Freson Bros.

    Candidates need knowledge of food preparation, cooking methods and food safety rules. Prep or line cook experience is preferred, along with a warm personality, teamwork in a fast-paced setting, and the ability to stand for long periods and lift up to 50 lbs.

  • Line Cook

    Calgary, AB
    Temps plein

    Great Events Catering

    2+ ansCandidates need at least 2 years of line or short order cook experience, solid cooking technique knowledge and food safety knowledge. They must multitask under pressure, manage their time well and be flexible on evenings, weekends and holidays.

    kitchen equipment

  • Line Cook - Palomino Smokehouse

    Calgary, AB
    Temps plein

    Concorde Entertainment Group

    1+ ansCandidates need 1-2 years of cooking experience, strong multi-tasking and English communication skills, and the ability to stay calm under pressure. WHMIS and Food Safe certifications are required, though they can be obtained after hiring.

    Prep sheets, Par sheets

Lieux et modes de travail

Lieux

Tout le CanadaTélétravail · Hybride · Sur place · Sur le terrain

Astuce : ajoutez le télétravail pour élargir la recherche.

Exclure des lieux

Mode de travail

Offres de cette entreprise dans les résultats

Voici les offres de cette entreprise chargées dans votre recherche. Elle peut avoir d’autres postes ouverts.