Publié il y a 2 mois
Mechanical Maintenance Technician / Industrial Equipment Technician
@ Treasure Mills Inc.
Aurora, Ontario
En bref
Treasure Mills Inc. is hiring a full-time Mechanical Maintenance Technician to keep food production equipment safe, reliable and food-safe. The work covers troubleshooting, repairs, inspections, preventive maintenance and reliability projects on mixers, conveyors, ovens, pumps, packaging equipment and stainless-steel food-processing lines.
Responsabilités :
- Troubleshoot and repair production equipment
- Investigate recurring failures to find root causes
- Complete preventive maintenance inspections and lubrication
- Identify and escalate food-safety and safety hazards
- Support equipment upgrades and reliability projects
Résumé des exigences :
- Experience maintaining mechanical equipment in a production setting
- Knowledge of bearings, gearboxes, motors, pneumatics and pumps
- Familiarity with lockout/tagout and food-manufacturing sanitation
- Ability to read manuals, schematics and mechanical drawings
- Basic electrical troubleshooting skills
Outils et compétences
Source et dates
Site carrière / système de candidatures · breezy
- Date publiée par l’employeur
- 2026-08-30
- Première détection par notre source
- 2026-10-09
- Mise à jour du dossier source
- 2026-10-16
Ces dates décrivent le dossier source, pas une vérification en direct du recrutement. Consultez l’offre originale.
Détails du poste
| Domaine | Fabrication et production |
| Heures par semaine | 40 (estimé) |
| Déplacements | avion : aucun · route : aucun |
| Milieu de travail | Usine |
| Position | Assis et debout |
| Exigences physiques | physique élevé · ordinateur faible |
Résumé et détails rédigés par l’IA à partir de l’offre; l’offre de l’employeur fait foi.
Treasure Mills Inc.
Profil d’entreprise sauvegardé
Renseignements historiques provenant d’un profil The Jobs API sauvegardé (champs LinkedIn/Crunchbase). Ils ne sont pas vérifiés en temps réel; les chiffres peuvent avoir changé. Les valeurs manquantes restent inconnues.
Wholesome Bakes, Family Crafted.
Description complète de l’entreprise
Treasure Mills is a Canadian, family-owned bakery company founded in 2003 on a simple belief: better nutrition matters. Rooted in farm life and guided by strong family values, we create wholesome baked snacks made with simple, recognizable ingredients, never artificial colours, flavours, or preservatives. We believe care shows up in what you choose, what you leave out, and how you make it. It’s care you can taste in every bite. At our core, we exist to help families love life by delivering wholesome enjoyment they can feel good about. Our portfolio brings that purpose to life through two complementary brands. School Safe® was created to give families one less thing to worry about. Made in a dedicated facility and free from peanuts, tree nuts, dairy, and other common allergens, School Safe snacks are trusted in classrooms and lunchboxes across Canada. Today, our products are enjoyed in thousands of schools and homes nationwide, helping make snack time more inclusive, safe, and stress-free. Treasure Mills® is our consumer-facing brand designed for health-conscious adults seeking functional nutrition without compromise. From fiber and gluten-free to thoughtfully balanced formulations made with real ingredients, Treasure Mills products deliver nourishment that supports active, modern lifestyles while staying true to our family-crafted baking philosophy. As we grow, we remain guided by a broader aspiration: to create a world where every family can enjoy life’s moments with confidence, comfort, and joy. Now led by the next generation of the Johnson family, we continue to expand with the same commitment that started it all, ingredient integrity, thoughtful innovation, and everyday care. We strive to elevate everyday snacking with our great tasting family-crafted wholesome bakes. TreasureMills.com SchoolSafeSnacks.com
- Abonnés LinkedIn
- 3 900
- Personnes associées sur LinkedIn
- 24
- Bureaux déclarés
- 90 Engelhard Dr, Aurora, Ontario L4G 3V2, CA
- Catégories d’activité
- Snack Food
- Food and Beverage
- Food Processing
- Autres noms enregistrés
- Treasure Mills - Home of School Safe®
- Treasure Mills Inc.
- Spécialités
- Bakery
- Snacks
- Dairy Free
- Peanut Free
- Tree Nut Free
- Kids
- and Portable Foods
- Le profil indique une agence de recrutement
- Non
- Investissement total déclaré
- 0
La devise et la date d’observation ne sont pas fournies; ce n’est ni une valorisation actuelle ni une ronde de financement.
Treasure Mills is a Canadian, family-owned bakery company founded in 2003 on a simple belief: better nutrition matters. Rooted in farm life and guided by strong family values, we create wholesome baked snacks made with simple, recognizable ingredients, never artificial colours, flavours, or preservatives. We believe care shows up in what you choose, what you leave out, and how you make it. It’s care you can taste…
| Champ | Valeur |
|---|---|
| Secteur | Food and Beverage Manufacturing |
| Taille | 51-200 employees |
| Siège social | Aurora, Ontario |
| Type d’organisation | Self-Owned |
| Fondée en | 2003 |
| Spécialités | BakerySnacksDairy FreePeanut FreeTree Nut FreeKidsand Portable Foods |
| Offres sur Jobsy | 8 |
| Voir la page |
MECHANICAL MAINTENANCE TECHNICIAN
Industrial Equipment Technician | Position Profile
PRIMARY PURPOSE
Keep production equipment safe, reliable, food-safe, and running efficiently through troubleshooting, repairs, inspections, preventive maintenance, and continuous improvement.
MAINTENANCE PRIORITY HIERARCHY
1. Food Safety: Eliminate contamination risks, damaged food-contact parts, leaking seals, loose hardware, improper temporary repairs, and other conditions that could compromise product safety.
2. Equipment / Employee Safety: Identify and correct issues involving guards, interlocks, bearings, electrical or mechanical hazards, and other unsafe equipment conditions.
3. Equipment Reliability & Efficiency: Reduce downtime, correct recurring failures, improve equipment performance, and complete mechanical adjustments needed to maintain consistent production.
4. Preventive Maintenance: Complete scheduled inspections, lubrication, wear-part replacement, equipment-condition checks, and accurate documentation of maintenance findings.
5. Continuous Improvement / Projects: Support equipment upgrades, stronger component designs, guarding improvements, changeover improvements, fabrication, and reliability-focused projects.
EQUIPMENT ENVIRONMENT
The technician should be comfortable troubleshooting, repairing, and maintaining production equipment including:
- Mixers and blending equipment
- Conveyors and material-handling systems
- Ovens and baking equipment
- Pumps and depositors
- Packaging equipment
- Gearboxes and motors
- Pneumatic systems
- Stainless-steel food-processing equipment
PREFERRED MECHANICAL & TECHNICAL SKILLS
- Bearings, shafts, sprockets, chains, belts, and mechanical power-transmission components
- Gearboxes and electric motors
- Pneumatics and basic hydraulics
- Pumps and mechanical seals
- Conveyor systems
- Stainless-steel food equipment
- Welding and fabrication
- Troubleshooting recurring mechanical failures and identifying root causes
- Preventive maintenance procedures and equipment inspections
- Reading equipment manuals, schematics, and mechanical drawings
- Basic electrical troubleshooting
- Sensors, switches, and motors
- Lockout/tagout (LOTO)
- Food-manufacturing sanitation, GMP, and hygienic repair requirements
WHAT SUCCESS LOOKS LIKE
- Equipment is repaired correctly and returned to service safely and efficiently.
- Recurring failures are investigated to determine root cause rather than repeatedly replacing the same part.
- Food-safety and employee-safety risks are identified and escalated immediately.
- Preventive maintenance work is completed consistently and documented accurately.
- Equipment condition, required parts, and outstanding maintenance needs are clearly communicated.
- The technician contributes ideas that improve equipment reliability, maintainability, and production efficiency.
Journal
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