Publié il y a 5 mois
Production Associate
@ Meaty Meats Inc.
Mississauga, Ontario
En bref
Meaty Meats Inc., a specialty retailer of fresh organic meats and charcuterie with two GTA locations, is hiring a full-time Production Associate for its food manufacturing facility. The role covers tasks across all production lines, following written work instructions under HACCP and CFIA standards. The regular schedule is Monday to Friday, 7:40 am to 4:30 pm, with occasional after-hours work.
Responsabilités :
- Perform tasks across all production lines
- Pick, sort and pack products onto trays
- Follow work instructions and supervisor direction
- Adhere to machine safety and food safety procedures
- Remove waste materials and use 5S at all times
Résumé des exigences :
- One year of food processing experience, preferably meat processing
- Able to stand for long hours and perform repetitive tasks
- Able to lift 50 lbs
- Attention to detail and teamwork
- Familiar with HACCP, CFIA, lockout/tagout and Kaizen
Outils et compétences
Source et dates
Site carrière / système de candidatures · bamboohr
- Date publiée par l’employeur
- 2026-05-27
- Première détection par notre source
- 2026-10-08
- Mise à jour du dossier source
- 2026-10-09
Ces dates décrivent le dossier source, pas une vérification en direct du recrutement. Consultez l’offre originale.
Détails du poste
| Niveau | Débutant |
| Domaine | Fabrication et production |
| Expérience | 1 an(s) et plus |
| Heures par semaine | 37.5 |
| Horaire | jour |
| Déplacements | avion : aucun · route : aucun |
| Milieu de travail | Usine |
| Position | Surtout debout |
| Exigences physiques | physique élevé · soulever 50 lb · ordinateur aucun |
| Permis et certifications | Food safety handling certification |
| Formation | Secondaire (DES) (exigé) |
Résumé et détails rédigés par l’IA à partir de l’offre; l’offre de l’employeur fait foi.
Meaty Meats Inc.
Profil d’entreprise sauvegardé
Renseignements historiques provenant d’un profil The Jobs API sauvegardé (champs LinkedIn/Crunchbase). Ils ne sont pas vérifiés en temps réel; les chiffres peuvent avoir changé. Les valeurs manquantes restent inconnues.
Description complète de l’entreprise
What is today an efficient, and diversified food processing company, was founded as a small delicatessen butcher shoppe over 24 years ago. During this time Meaty Meats has focused on developing, manufacturing, and marketing pre spiced, semi prepared, and other specialized meat products into the retail, wholesale, and food service industries throughout Canada and the world. What makes Meaty Meats unique is our products, and what makes our products truly unique is that each one is born with the objective of gratifying the pallet of the sophisticated price conscious consumer. Prepared from scratch using whole ingredients, including carefully selected whole pieces of fresh only meats, and hand selected whole spices, herbs and ingredients, our products are created by traditional methods, whilst employing leading edge technologies and food safety systems. They cater to Mediterranean, British, Middle Eastern, Asian, North and South American tastes, and employ meats such as, Beef, Chicken, Pork, Veal, Lamb, and Turkey among others. Our Goal: To exercise our in depth and intimate knowledge of our industry, and the meat with which we work, to develop, produce and market, custom tailored, pure, unadulterated, semi prepared niche products, which are consistent in their quality, performance, and value, and that exceed our clientsâ needs and expectations.
- Abonnés LinkedIn
- 310
- Personnes associées sur LinkedIn
- 22
- Bureaux déclarés
- 896 Lakeshore Road East, Mississauga, Ontario L5E 1E1, CA
- Catégories d’activité
- Meat and Poultry
- Food Delivery
- Retail
- Food Processing
- Autres noms enregistrés
- Meaty Meats Inc.
- Meaty Meats Inc
- Spécialités
- Manufacturing
- Food Production
- and Consumer Package Goods
- Le profil indique une agence de recrutement
- Non
- Investissement total déclaré
- 0
La devise et la date d’observation ne sont pas fournies; ce n’est ni une valorisation actuelle ni une ronde de financement.
What is today an efficient, and diversified food processing company, was founded as a small delicatessen butcher shoppe over 24 years ago. During this time Meaty Meats has focused on developing, manufacturing, and marketing pre spiced, semi prepared, and other specialized meat products into the retail, wholesale, and food service industries throughout Canada and the world. What makes Meaty Meats unique is our…
| Champ | Valeur |
|---|---|
| Secteur | Food and Beverage Manufacturing |
| Taille | 11-50 employees |
| Siège social | Mississauga, Ontario |
| Type d’organisation | Privately Held |
| Fondée en | 1984 |
| Spécialités | ManufacturingFood Productionand Consumer Package Goods |
| Offres sur Jobsy | 6 |
| Voir la page |
About Us:
Meaty Meats is a specialty retailer focusing on fresh organic meats and charcuterie. We operate two locations in the GTA, focusing on quality goods, curated product selection, and customer experiences.
The Production Associate forms an integral part of the Meaty Meats manufacturing process. The successful candidate will be guided by a structured set of work instructions when performing all required tasks within the production facility. All staff adhere to and comply with HACCP, CFIA requirements, and company policies and procedures.
Duties and Responsibilities:
- Responsible for performing tasks at various positions on all lines of production
- Pick, sort, and pack products onto trays
- Read, follow, and perform tasks as directed in work instructions
- Perform tasks assigned by the supervisor or the manufacturing manager
- Adhere to machine/equipment safety procedures
- Removal of waste materials
- Demonstrate use of the 5S approach at all times
- Adhere to and comply with the standards and expectations of all food safety programs
- Report any health and safety incidents or issues to the Supervisor
Working Conditions:
- Food manufacturing environment - wet and/or damp floor, noise level below 85 decibels, smell of raw meats, sights of blood from the meats
- Temperature ranges from 4 degrees Celsius
- Regular work week: Monday - Friday, 7:40 am - 4:30 pm
- Occasional requirement to perform duties and responsibilities after office hours.
Education:
- High school or equivalent
- Food safety handling certification will be an asset
Requirements:
- 1 year of experience in a food processing facility, preferably in the meat processing industry
- Able to stand for long hours
- Ability to perform repetitive tasks
- Ability to lift 50 lbs
- Attention to detail
- Familiar with workplace health and safety, lockout/tagout, machine hazards, 5S, Kaizen, HACCP, and CFIA
- Exhibit ability to work in a team, accommodate differences, and be willing to make adjustments to meet the overall goals.
Journal
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