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Publié il y a 4 jours

Restaurant Bussers

@ Quality Inn and Suites

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Saskatoon, Saskatchewan

À la journée
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En bref

Quality Inn and Suites is hiring per diem restaurant bussers for its busy restaurant. The role involves greeting and seating customers, clearing tables, and later handling room charges, take-out and third-party delivery orders. Shifts run from 9:00am to 8:00pm, mainly on weekends, and may suit students.

Responsabilités :

  • Greet and seat customers
  • Clear tables
  • Handle room charges, take-out and third-party delivery orders later on

Résumé des exigences :

  • Restaurant experience
  • Confident English for customer and co-worker communication
  • Legally entitled to live and work in Canada
  • Service with a smile in a busy, energetic setting
Source et dates

Flux d’un site d’emploi · saskjobs

Date publiée par l’employeur
2026-11-06
Première détection par notre source
2026-11-07
Mise à jour du dossier source
2026-11-07

Ces dates décrivent le dossier source, pas une vérification en direct du recrutement. Consultez l’offre originale.

Détails du poste

NiveauDébutant
DomaineAlimentation et restauration
Horairejour, soir, jours fériés, fins de semaine
Déplacementsavion : aucun · route : aucun
Milieu de travailRestaurant ou cuisine
PositionAssis et debout
Exigences physiquesphysique modéré · ordinateur faible
LanguesEnglish

Résumé et détails rédigés par l’IA à partir de l’offre; l’offre de l’employeur fait foi.

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Quality Inn and Suites

Toutes ses offres
ChampValeur
Offres sur Jobsy6
Description

Description

We have IMMEDIATE openings for fun and energetic people to work in this busy restaurant! If you are someone who can provide service with a smile and has some restaurant experience, then this highly energetic environment is the best place to work! Shifts would be a mixture of days (from 9.00am) and / or evenings (until 8.00pm) and may include weekdays, weekends and STAT holidays. However primarily, shifts will be on weekends and therefore may suit a student. Primary responsibilities will be greeting and seating customers; clearing tables, and further down the line, dealing with Room Charges, Take Out and 3rd Party Delivery orders. Must be legally entitled to live and work in Canada. Must have a level of English that shows enough confidence to understand and converse with customers and co-workers.

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