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Server

@ Chop Steakhouse & Bar

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Vancouver, Colombie-Britannique

Temps pleinTemps partiel
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Chop Steakhouse & Bar is hiring servers for its restaurants, including a hiring fair on April 25th and 26th from 10am to 6pm at 16051 24 Ave, where walk-ins are welcome. The role involves greeting guests, sharing the menu, and delivering a high level of hospitality, with full-time and part-time positions and opportunities for advancement.

Responsabilités :

  • Greet and serve guests with a personal touch
  • Present and explain the menu, including wine and steak
  • Balance multiple guest priorities and deliver on promises
  • Work as part of a creative team

Résumé des exigences :

  • Track record of excellence in a previous service role
  • Passion for hospitality and food
  • Commitment to becoming an expert in wine and steak
  • Excitement to constantly learn and grow
Source et dates

Type de source non vérifié · workstream

Date publiée par l’employeur
2026-09-23
Première détection par notre source
2026-11-05
Mise à jour du dossier source
2026-11-05

Ces dates décrivent le dossier source, pas une vérification en direct du recrutement. Consultez l’offre originale.

Détails du poste

NiveauDébutant
DomaineService à la clientèle
Déplacementsavion : aucun · route : aucun
Milieu de travailRestaurant ou cuisine, Magasin
PositionEn mouvement
Exigences physiquesphysique modéré · ordinateur faible

Résumé et détails rédigés par l’IA à partir de l’offre; l’offre de l’employeur fait foi.

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Chop Steakhouse & Bar

Profil d’entreprise sauvegardé

Renseignements historiques provenant d’un profil The Jobs API sauvegardé (champs LinkedIn/Crunchbase). Ils ne sont pas vérifiés en temps réel; les chiffres peuvent avoir changé. Les valeurs manquantes restent inconnues.

Rebuilding the house that steak built.

Description complète de l’entreprise

For more than 18 years, Chop Steakhouse & Bar has been redefining the house that steak built. Guided by Executive Chef Stephen Clark, we combine expertly prepared cuts, signature cocktails, and warm, attentive service to create unforgettable dining experiences at 19 locations across Canada and the U.S. Because at Chop, it’s about more than steak—it’s about the people we serve.

Abonnés LinkedIn
5 353
Personnes associées sur LinkedIn
734
Bureaux déclarés
  • 1055 Canada Pl, Vancouver, British Columbia V6C 0C3, CA
Autres noms enregistrés
  • Chop Grill & Bar
  • Chop Steakhouse & Bar
Spécialités
  • Premium Casual Dining
  • Hospitality
  • Ethically Raised and Quality Ingredients
  • and Food and Beverage
Le profil indique une agence de recrutement
Non
Toutes ses offres Site Web

For more than 18 years, Chop Steakhouse & Bar has been redefining the house that steak built. Guided by Executive Chef Stephen Clark, we combine expertly prepared cuts, signature cocktails, and warm, attentive service to create unforgettable dining experiences at 19 locations across Canada and the U.S. Because at Chop, it’s about more than steak—it’s about the people we serve.

ChampValeur
SecteurRestaurants
Taille501-1,000 employees
Siège socialVancouver, British Columbia
Type d’organisationPrivately Held
Fondée en2006
SpécialitésPremium Casual DiningHospitalityEthically Raised and Quality Ingredientsand Food and Beverage
Offres sur Jobsy152
LinkedInVoir la page
Description

JOIN US FOR OUR HIRING FAIR APRIL 25TH & 26TH @ 16051 24AVE 10am - 6pm.

WALKIN'S WELCOME

You believe in fresh food and warm smiles.

You care about having a positive impact on our planet.

You know that working together with other creative minds makes special things happen. We're so happy you've found us. Let's work together!

Why join our team?

  • Because some jobs are boring. This one isn't.
  • You'll make new friends and have fun at work.
  • We operate Restaurants, Hotels and Mountain resorts in 8 Canadian provinces and in the US and UK. Feel like travel, anyone?
  • We believe in promoting from within. Learn new skills and have opportunities for advancement with talented mentors.
  • Ever been part of a new restaurant opening team? Fun. Sleep. Repeat.
  • We're growing, and we want you to come with us.

What's our recipe?

  • Our Servers understand the unique needs of each guest and enjoy making their day.
  • We love sharing about our menu with new people.
  • We balance multiple priorities and always deliver what we promise.
  • We never say no.
  • We are obsessed with steak.

What you bring to our table:

  • You love to make others feel special.
  • Passionate about hospitality and food.
  • Excitement to constantly learn and grow.
  • A commitment to becoming an expert in wine and steak.
  • A track record of excellence in your previous service role.

WE DON’T JUST LOVE FOOD, WE LIVE IT
The culmination of more than seventeen years of experience serving our communities, Chop offers handcrafted cuisine, signature cocktails, and enlightened hospitality. Enjoyed by guests at 17 locations across Canada.
Executive Chef Stephen Clark delivers culinary adventures crafted with curiosity, experimentation, and a commitment to the craft of dining.

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