Red Robin Canada a 38 offres ouvertes au Canada en date du 6 novembre 2026. Principaux lieux : Langley, Abbotsford et Prince George. Taux horaire médian affiché : 18,25 $.
Candidates need restaurant, hospitality or customer-service experience and the ability to take responsibility and lead a team. Strong organization, calm decision-making during busy shifts, and availability for days, evenings, weekends and holidays are also expected.
Candidates need to be friendly, dependable, and comfortable talking with guests in a busy restaurant. No restaurant experience is required, but guest-facing experience is welcome.
Candidates need a valid Serving It Right certification and preferably previous bartending or restaurant serving experience. They should be friendly, organized, able to multitask and comfortable working in a team during busy periods.
Red Robin Canada needs dependable, team-oriented people who can stay organized in a busy kitchen and are available for day, evening and weekend shifts. Previous kitchen experience is welcome but not required, since training is provided.
Candidates need a friendly, dependable attitude and comfort working with people, with previous serving experience as an asset but not required. Serving It Right certification is required for liquor service in British Columbia.
Candidates need dependability, clear communication, the ability to work well in a busy team kitchen, attention to food quality, cleanliness and safety, and availability for the listed schedule.
Candidates need clear, friendly communication, dependability and the ability to manage several tables in a busy restaurant. A valid Serving It Right certificate is required before serving alcohol, and the schedule must be available.
Red Robin Prince George needs dependable people who work well in a team and can stay organized in a busy restaurant. Previous kitchen experience is welcome but not required, since training is provided.
Red Robin Canada needs dependable people with a friendly attitude who work well in a team and can handle several tasks in a busy restaurant. No prior restaurant experience is required, and candidates must be able to carry plates and stay on their feet throughout their shift.
Candidates need to be friendly, dependable and comfortable talking with guests, and able to stay organized across several tables. Serving It Right certification is required for liquor service in British Columbia, and restaurant experience is an asset but not required.
Candidates need to be friendly, dependable and comfortable talking with guests, and able to stay organized in a busy environment. Restaurant experience is welcome but not required, and availability for day, evening or weekend shifts is needed.
Candidates need a valid Serving It Right certification, and previous bartending or restaurant serving experience is preferred. They should be friendly, organized, dependable and able to multitask during busy periods.
Candidates need to be dependable, positive, team-oriented and comfortable in a busy restaurant. Prior kitchen experience is welcome but not required, and availability for day, evening and weekend shifts is needed.
Candidates need to be dependable, team-oriented and able to stay organized in a busy restaurant. Previous kitchen experience is welcome but not required, and availability for days, evenings and weekends is needed.
Candidates need to be dependable, friendly and team-oriented, able to stay organized during busy shifts, and able to carry plates and trays while on their feet. Restaurant experience is welcome but not required, and availability for day, evening and weekend shifts is needed.
Candidates need strong people skills, a friendly and dependable attitude, and the ability to stay organized across several tables. Serving It Right certification is required for liquor service in British Columbia, and restaurant or other guest-facing experience is an asset.
Candidates need to be friendly, dependable and comfortable talking with guests, and able to stay organized while handling several priorities. Restaurant experience is not required, since training is provided.
Candidates need to be dependable, positive, team-oriented and able to stay active and lift dishes and supplies during a shift. No previous restaurant experience is required, and availability for day, evening and/or weekend shifts is needed.
Candidates need restaurant, hospitality or customer-service experience and comfort taking responsibility for a team. Clear communication, calm decision-making under pressure and availability for days, evenings, weekends and holidays are required.
Candidates need a valid Serving It Right certification and a friendly, organized manner. Previous bartending or restaurant serving experience is preferred, and hospitality or guest-service experience is an asset.
Red Robin Canada needs dependable, team-oriented people who are comfortable in a busy kitchen and willing to learn. Previous restaurant experience is welcome but not required, and availability for day, evening and weekend shifts is expected.
Candidates need strong people skills, a friendly and dependable attitude, and the ability to stay organized during busy shifts. Serving It Right certification is required for liquor service in British Columbia, and previous serving experience is an asset but not required.
Candidates need a valid Serving It Right certification. Bartending or restaurant serving experience is preferred, and strong organization, multitasking and friendly guest service skills are needed.
Candidates need to be friendly, dependable and comfortable talking with guests, and able to stay organized in a busy restaurant. Restaurant, retail or hospitality experience is welcome but not required, and availability for day, evening or weekend shifts is needed.