Postuler

Publié il y a 5 jours

Server Assistant - Jump

@ Oliver & Bonacini

Toronto, Ontario

17,95 $/hSur placeTemps partiel
Postuler
SIGNAUX

En bref

Oliver & Bonacini is hiring a part-time Server Assistant for its Jump restaurant in Toronto to support servers and keep the dining room clean and organized. The work covers food running, table setting, cleaning, and guest communication. The posted wage is $17.95 per hour plus shared gratuities, with evening, weekend and holiday availability needed.

Salaire :

Jusqu’à 17,95 $ de l’heure

Responsabilités :

  • Assist servers with food running and guest service
  • Keep the section clean, organized and stocked
  • Communicate guest comments and seating needs to the team
  • Monitor food quality, presentation and food safety standards
  • Answer guest questions about food, beverages and wine

Résumé des exigences :

  • Smart Serve certification required
  • Exceptional attention to detail and cleanliness
  • Ability to stay calm under pressure in a fast-paced setting
  • Strong organization and time management skills
  • Available evenings, weekends and holidays as needed
  • Legally eligible to work in Canada

Outils et compétences

Source et dates

Site carrière / système de candidatures · smartrecruiters

Date publiée par l’employeur
2026-11-03
Première détection par notre source
2026-11-03
Mise à jour du dossier source
2026-11-03

Ces dates décrivent le dossier source, pas une vérification en direct du recrutement. Consultez l’offre originale.

Détails du poste

NiveauDébutant
DomaineService à la clientèle
Horairejour, soir, jours fériés, fins de semaine
Déplacementsavion : aucun · route : aucun
Milieu de travailRestaurant ou cuisine
PositionEn mouvement
Exigences physiquesphysique modéré · ordinateur faible
LanguesEnglish
Permis et certificationsSmart Serve
Avantages mentionnésRabais employé, Mieux-être

Résumé et détails rédigés par l’IA à partir de l’offre; l’offre de l’employeur fait foi.

Oliver & Bonacini

Profil d’entreprise sauvegardé

Renseignements historiques provenant d’un profil The Jobs API sauvegardé (champs LinkedIn/Crunchbase). Ils ne sont pas vérifiés en temps réel; les chiffres peuvent avoir changé. Les valeurs manquantes restent inconnues.

Experience the best of hospitality with Canada’s most diverse restaurant & events company

Description complète de l’entreprise

Founded in 1993 by Peter Oliver and Michael Bonacini, Oliver & Bonacini Hospitality is now recognized as one of Canada’s leading restaurant and event groups. With locations in Toronto, Montreal, Saskatoon, Calgary and beyond, O&B’s diverse portfolio currently includes a collection of unique and innovative restaurants, event spaces, a bakery, and several strategic partnerships. O&B’s restaurants include à la carte dining, quick service, catering, group dining and special events. The company’s private dining and events division, Oliver & Bonacini Events and Catering, manages a number of large-scale event venues, including Arcadian, The Carlu, and the Toronto Region Board of Trade, among others. Oliver & Bonacini credits its success to the development of a strong corporate culture, where excellence of food quality and service are valued above all else. With even further expansion ahead, Oliver & Bonacini’s standards of food and service excellence remain the main focus of the company’s vision.

Abonnés LinkedIn
31 292
Personnes associées sur LinkedIn
870
Bureaux déclarés
  • 2323 Yonge Street, 303, Toronto, Ontario M4P2C9, CA
  • 401 Bay St, Toronto, Ontario, CA
Catégories d’activité
  • E-Commerce
  • Hospitality
  • Restaurants
  • Food Delivery
  • Catering
  • Gift
  • Event Management
Autres noms enregistrés
  • Oliver & Bonacini
  • Oliver & Bonacini Hospitality
Spécialités
  • Fine dining
  • Service
  • Excellence
  • Food
  • Wine
  • Hospitality
  • Restaurants
  • Events
  • Catering
  • and Culinary
Le profil indique une agence de recrutement
Non
Investissement total déclaré
0

La devise et la date d’observation ne sont pas fournies; ce n’est ni une valorisation actuelle ni une ronde de financement.

Founded in 1993 by Peter Oliver and Michael Bonacini, Oliver & Bonacini Hospitality is now recognized as one of Canada’s leading restaurant and event groups. With locations in Toronto, Montreal, Saskatoon, Calgary and beyond, O&B’s diverse portfolio currently includes a collection of unique and innovative restaurants, event spaces, a bakery, and several strategic partnerships. O&B’s restaurants include à la carte…

ChampValeur
SecteurHospitality
Taille1,001-5,000 employees
Siège socialToronto, Ontario
Type d’organisationPrivately Held
Fondée en1993
SpécialitésFine diningServiceExcellenceFoodWineHospitalityRestaurantsEventsCateringand Culinary
Offres sur Jobsy105
LinkedInVoir la page
Description

Company Description

A sleek, timeless restaurant where bold flavours meet a stunning design, creating a vibrant atmosphere perfect for any occasion. Joining us means being part of a team that thrives on innovation and collaboration, delivering elevated experiences for a diverse clientele. Whether you're hosting intimate celebrations or catering to business professionals looking for an exceptional dining experience, you’ll play a key role in creating unforgettable moments. This is the place for hospitality professionals who want to be part of Toronto's most exciting dining destination and contribute to a dynamic, ever-evolving environment.

What's in it for you?

  • Gratuities
  • Comprehensive health, dental, and vision benefits, including enhanced mental health coverage
  • Discounted gym membership
  • Access to our Employee Assistance Program for confidential support
  • 50% dining discount at all O&B restaurants for you and up to three guests
  • Join one of Canada’s leading hospitality companies, where a wide range of exciting internal career opportunities await!

Job Description

Reporting to the Front of House Management Team the Server Assistants play a key support role in the guest experience by maintaining a clean, organized dining environment and assisting Servers in delivering seamless service. With strong attention to detail and a high level of floor awareness, they ensure all tables are properly set and that food and beverage service is executed to standard.

The day to day:

  • Answer questions about food, beverages, wine and other restaurant functions and services when necessary
  • Assist with food running, ensuring that plates arrive to the proper guest (no auctioning off)
  • Monitor the cleanliness of section and ensure all materials and areas are clean and free from clutter
  • Communicate with Servers and Hosts to maximize seating
  • Practice a high level of floor awareness and clear/clean as required
  • Ensure that condiments are pre-portioned and the fridges are stocked with milk, cream, butter etc.
  • Monitor food quality and presentation standards
  • Follow all food safety standards and systems
  • Empty garbage, change linen bags and dispose of garbage and recycling
  • Communicate to all Servers any comments or information provided by guests to ensure a positive, memorable experience
  • Other duties as assigned or required

Qualifications

  • Smart Serve Certification (required)
  • Exceptional attention to detail and cleanliness standards
  • Ability to remain calm and composed under pressure in a fast-paced environment
  • Strong organizational and time management skills
  • Capable of taking direction, prioritizing tasks, and working efficiently
  • Clear and professional oral communication skills
  • Solid knowledge of food and beverage offerings, with a willingness to learn
  • Demonstrates a consistent sense of professional urgency and momentum in service delivery
  • Flexible availability evenings, weekends, and holidays as needed.
  • This position requires daytime and evenings availabilities
  • Legally eligible to work in Canada

Additional Information

This is a current vacancy.

Wage: $17.95 + shared gratuities

AI Disclosure
To ensure a fair and efficient recruitment process, some aspects of candidate screening may be conducted using AI software. All assessments and outcomes are reviewed by our hiring team to provide thoughtful, personalized consideration. We are committed to transparency and respect, ensuring a welcoming experience for every candidate.

Accessibility & Accommodation
Oliver & Bonacini is committed to providing an inclusive recruitment process. If you require accommodation or support during any stage of the hiring process, please let us know. We will work with you to ensure your needs are met in a respectful and timely manner.

Equity, Diversity & Inclusion

We value and embrace diversity in all forms and encourage applicants from all backgrounds to apply. Our recruitment practices are designed to ensure fairness, equity, and opportunity for every candidate.

Emplois semblables

  • Server Assistant - Stock Bar

    Toronto, ON
    17,95 $/h

    TERRONI INC.

    1+ ansStock Bar needs at least one year of front-of-house support experience in a high-volume restaurant, with two or more years preferred. Candidates need a valid Smart Serve certification and a friendly, attentive, reliable approach.

    POS

  • Server Assistant (Part time) - Auberge du Pommier

    Toronto, ON
    17,60 $/hSur placeTemps partiel

    Oliver & Bonacini: The company’s private dining and events division, Oliver & Bonacini Events and Catering, manages a number of large-scale event venues, including…

    Candidates need a Smart Serve certification, strong attention to detail and communication skills, and product knowledge of food and beverages. They must stay calm in a fast-paced setting, lift 25-35 lbs, work on their feet for long periods, and be legally eligible to work in Canada.

    POS

    Server Assistant - Canoe

    Toronto, ON
    17,60 $/hSur placeTemps partiel

    Oliver & Bonacini: The company’s private dining and events division, Oliver & Bonacini Events and Catering, manages a number of large-scale event venues, including…

    1+ ansOliver & Bonacini needs candidates with one year of fast-paced restaurant experience and a valid Smart Serve certification. They should be detail-oriented, calm under pressure, strong communicators, and available on weekends, evenings and holidays.

    Cooking, Food safety standards, Smart Serve, Attention to detail, Communication skills, Product knowledge

  • Server Assistant

    Etobicoke, ON
    Sur placeTemps partiel

    Ruth’s Chris Dixon Road

    Candidates need to stand for long periods, lift and carry trays up to 100 pounds, and bend, kneel and reach often. They must communicate well with guests and staff and work in hot, cold and noisy kitchen conditions.

    point-of-sale equipment

  • Server Assistant | Sherway Gardens

    Etobicoke, ON
    Temps partiel

    Cactus Club Cafe Sherway Gardens

    Candidates need an eager attitude to learn about hospitality, strong attention to detail and professionalism, and the ability to multitask and work well in a team. Cactus Club Cafe Sherway Gardens expects them to be organized, efficient and committed to high cleanliness standards.

    Attention to detail, Multitask, Agile, Scheduling, Red Seal

  • Server Assistant | King Taps First Canadian Place

    Toronto, ON
    Temps partiel

    King Taps First Canadian Place

    Candidates need eagerness to learn about hospitality, strong attention to detail and professionalism, and the ability to multitask as part of a team. Efficiency, organization and high cleanliness standards are also expected.

    Attention to detail, Multitasking, Scheduling

  • Server Assistant

    Ontario
    Temps partiel

    Earls Yorkdale

    Candidates need a passion for hospitality, teamwork and fun, and a willingness to learn and accept feedback. They must be legally able to work in Canada.

    Multitasking, Communication skills, Organizational skills, Teamwork, Coaching

  • Server Assistant

    Markham, ON
    Sur placeTemps partiel

    Ruth's Chris Markham

    Ruth's Chris Markham needs candidates who can stand for up to four hours, lift and carry heavy trays, and work in hot, cold and noisy conditions. Candidates must communicate well with staff and guests and follow the RCSH training standards.

    POS equipment

Lieux et modes de travail

Lieux

Tout le CanadaTélétravail · Hybride · Sur place · Sur le terrain

Astuce : ajoutez le télétravail pour élargir la recherche.

Exclure des lieux

Mode de travail

Offres de cette entreprise dans les résultats

Voici les offres de cette entreprise chargées dans votre recherche. Elle peut avoir d’autres postes ouverts.