Publié avant-hier
Soup and Sandwich "Kitchen or Cook"
@ Tim Hortons | Rocky Mountain House, Sylvan Lake, Lacombe, Red Deer & Penhold
Sylvan Lake, Alberta
En bref
Tim Hortons is hiring a full-time Soup and Sandwich Station team member across Rocky Mountain House, Sylvan Lake, Lacombe, Red Deer and Penhold. The role assembles and prepares hot and cold menu items such as sandwiches, wraps and soups to brand standards, without detailed cooking. Shifts run early morning to late evening, including weekends and holidays.
Responsabilités :
- Quickly assemble sandwiches, wraps and soups
- Prepare hot and cold menu items to brand standards
- Follow strict food safety guidelines
- Keep the station fast, organized and stocked
Résumé des exigences :
- Quick hands and strong organization
- Experience preparing simple food fast is an asset
- Right attitude; training provided
- Comfortable with early, late, weekend and holiday shifts
Outils et compétences
Source et dates
Type de source non vérifié · higherme
- Date publiée par l’employeur
- 2026-11-09
- Première détection par notre source
- 2026-10-15
- Mise à jour du dossier source
- 2026-11-10
Ces dates décrivent le dossier source, pas une vérification en direct du recrutement. Consultez l’offre originale.
Détails du poste
| Niveau | Débutant |
| Domaine | Alimentation et restauration |
| Heures par semaine | 40 (estimé) |
| Horaire | jour, soir, jours fériés, fins de semaine |
| Déplacements | avion : aucun · route : aucun |
| Milieu de travail | Restaurant ou cuisine |
| Position | Surtout debout |
| Exigences physiques | physique modéré · ordinateur aucun |
Résumé et détails rédigés par l’IA à partir de l’offre; l’offre de l’employeur fait foi.
Tim Hortons | Rocky Mountain House, Sylvan Lake, Lacombe, Red Deer & Penhold
| Champ | Valeur |
|---|---|
| Offres sur Jobsy | 12 |
At Tim Hortons the Team Member working the Soup and Sandwich Station is responsible for the Sandwiches, Wraps, Soups and more, that our Guests love. They quickly assemble and prepare hot and cold menu items to exact brand standards, but detailed cooking is not required. This fast-paced, hands-on role requires quick hands, strong organization, and strict adherence to food safety guidelines.
In some restaurants these roles are called “Kitchen Help” or “Line Cook” but our Soup and Sandwich station does not have any fryers, hot tops or grills.
Candidates with similar experience in preparing great, straightforward food, fast, are ideal, but we can train the right person with the right attitude to fill this role.
We should also note that candidates understand and accept that this is the hospitality industry and we are open very early in the morning, until late in the evening. And, of course, as a restaurant, we are open weekends and holidays. If you need a strict Monday-to-Friday, 9-to-5 schedule, this role is not a good fit.
There are absolutely wage premiums for those who embrace and excel in this position.
Opportunity, flexibility and new challenges every day are just a few of the reasons you’ll be happy you came on board. When you work at Tim Hortons, you’ll feel right at home. It’s a fast-paced environment where guests are your neighbours, where co-workers are your friends and where simple acts make for a lasting impression. We’d love for you to join the team.
By submitting this application, I acknowledge that most Tim Hortons® restaurants are independently owned and operated by franchisees. In that regard, I understand that I may be applying to a Tim Hortons® restaurant owned by a franchisee and, if so, any hiring decisions will be made by the franchisee. Accommodations available upon request.
By submitting this application, I acknowledge that most Tim Hortons® restaurants are independently owned and operated by franchisees. In that regard, I understand that I may be applying to a Tim Hortons® restaurant owned by a franchisee and, if so, any hiring decisions will be made by the franchisee. Accommodations available upon request.
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