Connexion Inscription gratuite
Postuler

Publié il y a 9 mois

Sous Chef

@ Sodexo Canada Ltd

Toutes ses offres Site Web

Hamilton, Ontario

Sur placeTemps plein1+ ans d’expérience
Postuler
SIGNAUX

En bref

Sodexo Canada Ltd is hiring a full-time Sous Chef to help the Executive Chef run high-volume food service, prepare standardized meals and meet food safety standards. The posting states a Monday to Friday schedule from 5am to 2pm and a pay range of 21 to 23 per hour. The role also supports menu planning, budget control and ordering supplies.

Responsabilités :

  • Prepare meals from standardized recipes with high-quality presentation
  • Assist the Executive Chef in coordinating food services
  • Participate in menu planning and estimate food quantities
  • Manage budget, reduce waste and requisition supplies
  • Complete HACCP documentation and maintain sanitation standards

Résumé des exigences :

  • 1 to 2 years experience in food service and high-volume cooking
  • Catering experience
  • Knowledge of food safety, HACCP and OHS standards
  • Ability to perform under pressure and solve problems
  • Red Seal certification is an asset

Outils et compétences

SanitationDocumentationFood service operationsCooking
Source et dates

Site carrière / système de candidatures · smartrecruiters

Date publiée par l’employeur
2026-02-06
Première détection par notre source
2026-10-08
Mise à jour du dossier source
2026-10-09

Ces dates décrivent le dossier source, pas une vérification en direct du recrutement. Consultez l’offre originale.

Détails du poste

NiveauDébutant
DomaineProfessions paramédicales
Expérience1 an(s) et plus
Heures par semaine40
Horairejour
Déplacementsavion : aucun · route : aucun
Milieu de travailRestaurant ou cuisine
PositionSurtout debout
Exigences physiquesphysique élevé · ordinateur faible
LanguesEnglish
Permis et certificationsHACCP, Red Seal
Candidatures encouragéesPersonnes handicapées
Avantages mentionnésFormation payée

Résumé et détails rédigés par l’IA à partir de l’offre; l’offre de l’employeur fait foi.

Postuler

Sodexo Canada Ltd

Profil d’entreprise sauvegardé

Renseignements historiques provenant d’un profil The Jobs API sauvegardé (champs LinkedIn/Crunchbase). Ils ne sont pas vérifiés en temps réel; les chiffres peuvent avoir changé. Les valeurs manquantes restent inconnues.

Tout commence au quotidien

Description complète de l’entreprise

Founded in Marseille in 1966 by Pierre Bellon, Sodexo is the leader in Food and Services, shaping better everyday experiences at every moment in life: work, heal, learn and play. The Group stands out for its independence, its founding family shareholding and its responsible business model. With its services, Sodexo meets all the challenges of everyday life with a dual goal: to improve the quality of life of our employees and those we serve, and contribute to the economic, social and environmental progress in the communities where we operate. For Sodexo, growth and social commitment go hand in hand. Our purpose is to create a better everyday for everyone to build a better life for all.
Sodexo is included in the CAC Next 20, Bloomberg France 40, CAC SBT 1.5, FTSE 4 Good and DJSI indices. Sodexo Key figures: 24.1 billion euros Fiscal 2025 consolidated revenues 426,000 employees as at August 31, 2025 #2 France-based private employer worldwide 43 countries 80 million consumers served daily 8.3 billion euros in market capitalization
(as at October 22, 2025)

Abonnés LinkedIn
1 710 135
Personnes associées sur LinkedIn
96 242
Bureaux déclarés
  • 255 quai de la bataille de Stalingrad, 92866 Issy les Moulineaux Cedex 9, FR
  • 9801 Washingtonian Boulevard, Gaithersburg, Maryland 20878, US
  • Paseo de Roxas, Makati, National Capital Region, PH
  • 7100 Commerce Way, Brentwood, TN 37027, US
  • Station Road, West Calder, Scotland EH55 8QA, GB
  • Watermanweg 30, Rotterdam, South Holland 3067 GG, NL
  • 255 Quai de la Bataille de Stalingrad, Issy-les-Moulineaux, IdF 92130, FR
  • 223 Mountbatten Rd, #02-28, Singapore, 398008, SG
  • Avenida Ibirapuera 1196, São Paulo, SP 04028-000, BR
  • Calle de Federico Mompou, 5, Parque Empresarial Las Tablas, Edif. 1, Planta 1, Madrid, Community of Madrid 28050, ES
Catégories d’activité
  • Innovation Management
  • Coupons
  • Health Care
  • Hospitality
  • Business Development
  • Consulting
  • Education
  • Housekeeping Service
  • Facility Management
  • Food and Beverage
  • Catering
Autres noms enregistrés
  • Sodexo
  • Sodexo Canada Ltd
Spécialités
  • corporate real estate
  • food services
  • facilities management
  • Catering
  • Workplace
  • and Workplace Experience
Le profil indique une agence de recrutement
Non
Investissement total déclaré
3 736

La devise et la date d’observation ne sont pas fournies; ce n’est ni une valorisation actuelle ni une ronde de financement.

Toutes ses offres Site Web

Founded in Marseille in 1966 by Pierre Bellon, Sodexo is the leader in Food and Services, shaping better everyday experiences at every moment in life: work, heal, learn and play. The Group stands out for its independence, its founding family shareholding and its responsible business model. With its services, Sodexo meets all the challenges of everyday life with a dual goal: to improve the quality of life of our…

ChampValeur
SecteurFacilities Services
Taille10,001+ employees
Siège social92866 Issy les Moulineaux Cedex 9
Type d’organisationPrivately Held
Spécialitéscorporate real estatefood servicesfacilities managementCateringWorkplaceand Workplace Experience
Offres sur Jobsy379
LinkedInVoir la page
Description

Company Description

Looking for a change, an opportunity to show your exceptional skills, a chance to help lead and build a team? Grow your career with a company that shares your passion!

Contributing to The Well-Being and Quality of Our Consumers

The well-being of our consumers is at the heart of Sodexo's approach, customer engagement is integral in the services provided by Sodexo employees in various locations across Canada. We work closely with our consumers and clients to create an interactive and personalized environment for the well-being of everyone we serve.

Sodexo is proud to announce these nominations: 2021 Canada’s Best Diversity Employer; 2021 Canada’s Greenest Employers; 2020 Bloomberg Gender-Equality Index featured company; 2020 Parity Certification - Platinum level and Progressive Aboriginal Relations (PAR) Program company – Gold Level.

What We Can Offer You

Sodexo offers you a flexible and dynamic work environment, competitive compensation, access to ongoing training and development programs, and countless opportunities to grow within the company.

Job Description

Sodexo is growing! We are looking for a Sous Chef to join our dynamic team. This position is a full-time role . You will be offered is a great team environment, work/life balance and the ability to cook healthy and appealing menus for consumers. 21 -23/H

Monday - Friday 5am - 2pm

Qualifications

You are an experienced cook who enjoys working in a team environment, ensuring high quality results and meeting food safety, HACCP and OHS standards. During your mandate, you will assist the Executive Chef and team to successfully coordinate – direct all retail food and services, you will prepare meals following standardized recipes and according to departmental policies and procedures. You will prepare and serve meals with attractive and high-quality preparation, work within a set budget to reduce waste, improve production, safety and sanitation in the food services. You will participate in the menu planning, estimate quantities and requisitions supplies of food. You will be asked to complete all HACPP related documentation provided by management and any other duties may be requested.

You will have a minimum of 1 to 2 years experience in a food service environmental and high-volume cooking as well as catering experience. Maintain to highest standard the sanitation rules, perform effectively under pressure and able to anticipate and solve problems. Red Seal is an asset

Additional Information

Sodexo is committed to Employment Equity and Diversity. We do not discriminate against any employee or applicant for employment because of national origin, race, religion, ethnicity, age, disability, sex, sexual orientation, gender identity, veteran status or any other federal, provincial, or local protected class.

We welcome and encourage applications from persons with disabilities. Accommodations are available upon request for candidates who participate in all aspects of the selection process.

Thank you for your interest in Sodexo.

Please note that only selected candidates will be contacted.

Follow us on social media to see first-hand what we are all about!

Instagram: @SodexoCanadaCareers

Twitter: @SodexoJobsCA

LinkedIn: Sodexo Canada Careers

Facebook: Sodexo CA Jobs

Emplois semblables

  • Sous Chef

    Toronto, ON

    Attraction Canada Limited

    3+ ans3+ gestionCandidates need three to five years of restaurant or food operations management experience and a secondary school diploma. A culinary diploma or cook's certification is preferred, and unionized workplace experience and English/French bilingualism are assets.

    POS

  • Sous Chef | St. Marys Golf and Country Club

    Ontario
    Temps plein

    Pesce & Associates

    5+ ans2+ gestionCandidates need a post-secondary culinary program or Red Seal, at least five years of culinary experience including two in a supervisory role, and strong leadership, communication and organizational skills. Spreadsheet proficiency and flexibility to work weekdays, evenings and weekends are also required.

    Microsoft Excel, Google Sheets

  • Sous Chef

    Guelph, ON
    Temps partiel

    Homewood Health

    3+ ansCandidates need 3 or more years of sous chef experience in a high-end setting, knowledge of special diets and allergens, and strong professional, discreet communication skills. A chef or culinary program is preferred, and knowledge of addictions or mental health is an asset.

  • Sous Chef

    Mississauga, ON

    HelloFresh

    2+ ansCandidates need 2+ years as a Sous Chef in a high-volume commissary kitchen, strong leadership and communication skills, and basic computer skills. Comfort working in hot, cool and cold areas (0-30°C) is also required.

    Microsoft Office, Google Suite

  • Sous Chef

    Mississauga, ON
    21–24 $/hSur placeTemps plein

    Dexterra

    3+ ansCandidates need three years of recent catering food service experience leading high-volume teams, strong knowledge of special diets and food safety, and Serve Safe or Food Safe certification. Strong English communication, computer and POS skills, and organization are also required.

    POS equipment

  • Sous Chef I

    Ottawa, ON
    26–29 $/h

    Aramark

    Candidates need multiple years of culinary experience and strong people management skills, including training and supervising team members. Knowledge of food safety and sanitation standards is required, and professional culinary training and a Red Seal are assets.

  • Sous Chef

    Toronto, ON
    29,90 $/h

    University of Toronto

    5+ ansCandidates need a culinary training credential, at least 5 years of fine dining experience including prior sous chef work, and the physical ability to do kitchen work. Strong communication skills and the ability to build good staff and customer relations are also required.

    Sanitation, Regulatory compliance, Reporting, Food service operations, Cooking, Communication skills

  • Sous Chef

    Toronto, ON
    Temps plein

    Verve Senior Living

    2+ ansCandidates need grade 12, Cook's Journeyman papers or equivalent experience, and a culinary college course. Two years of volume food preparation or supervision is preferred. They must write and speak English and use computerized ordering and dietary software.

    Computerized online ordering systems, Dietary software

Lieux et modes de travail

Lieux

Tout le CanadaTélétravail · Hybride · Sur place · Sur le terrain

Astuce : ajoutez le télétravail pour élargir la recherche.

Exclure des lieux

Mode de travail

Offres de cette entreprise dans les résultats

Voici les offres de cette entreprise chargées dans votre recherche. Elle peut avoir d’autres postes ouverts.