Postuler

Publié il y a 15 jours

Tim Hortons Team Member, Full Time & Part Time

@ Chartwells Higher Education

Etobicoke, Ontario

Temps plein
Postuler
SIGNAUX

En bref

Chartwells Higher Education is hiring full-time and part-time Tim Hortons team members for a dishwashing and kitchen sanitation role. The work covers cleaning dishes, pots and equipment, maintaining work areas, and handling supplies in a fast-paced setting. A valid Food Handler Certificate or provincial equivalent is required.

Responsabilités :

  • Clean and sanitize dishes, glassware, pots, pans, trays and utensils
  • Polish silver using burnishing, chemical dip and buffing equipment
  • Maintain kitchen and dish area, keeping equipment clean and safe
  • Wash worktables, walls, refrigerators and food prep surfaces
  • Remove trash and clean garbage cans; load and transfer supplies

Résumé des exigences :

  • Valid Food Handler Certificate or provincial equivalent
  • Ability to work in a fast-paced environment
  • Ability to work well under pressure
  • Previous dishwashing experience preferred
  • Experience with industrial washing machines preferred
  • Physical ability to perform the duties

Outils et compétences

Source et dates

Site carrière / système de candidatures · ultipro

Date publiée par l’employeur
2026-10-27
Première détection par notre source
2026-10-27
Mise à jour du dossier source
2026-10-27

Ces dates décrivent le dossier source, pas une vérification en direct du recrutement. Consultez l’offre originale.

Détails du poste

NiveauDébutant
DomaineAlimentation et restauration
Déplacementsavion : aucun · route : aucun
PositionSurtout debout
Exigences physiquesphysique élevé · ordinateur aucun
Permis et certificationsFood Handler Certificate

Résumé et détails rédigés par l’IA à partir de l’offre; l’offre de l’employeur fait foi.

Chartwells Higher Education

ChampValeur
Offres sur Jobsy203
Description

"

How you will make an impact:
You will be responsible for ensuring the cleanliness and sanitation of dishes, glassware, pots, pans, trays, and utensils. You will ensure that the kitchen, work areas, and equipment are maintained in an orderly and sanitary condition.

As a Dishwasher, you will:

  • Clean and sanitize all dishes, glassware, pots, pans, trays, and utensils based on procedures and assigned equipment
  • Polish silver using burnishing machine tumbler, chemical dip, buffing wheel and hand cloth based on procedures and assigned equipment
  • Maintain the dish and kitchen area and ensures equipment is clean, in working condition and complies with safety standards
  • Wash worktables, walls, refrigerators, meat blocks and other food prep surfaces
  • Remove trash and place it in designated containers. Steam cleans or hoses out garbage cans
  • Assists in loading, unloading and transfer supplies, products and equipment between storage and work areas
  • Other duties and tasks as assigned

About you:

  • You must have a valid Food Handler Certificate or provincial equivalent
  • Willing to work in a fast-paced environment
  • Previous dishwashing experience preferred but not required
  • Hands-on experience with industrial washing machines preferred
  • Ability to work well under pressure
  • Physical ability to carry out the duties of the position

"

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