Publié il y a 12 jours
White Spot Prep Cook
@ White Spot
Chilliwack, Colombie-Britannique
En bref
White Spot is hiring a Prep Cook for full-time and part-time work of about 35 hours a week, with required weekend day shifts from Friday to Sunday. The role handles the first steps of most menu items using fresh, locally sourced ingredients in a fast-paced kitchen. Pay is $20 to $24 per hour.
Salaire :
20 $–24 $ de l’heure
Responsabilités :
- Prepare fresh ingredients for menu items
- Work with locally sourced high-quality ingredients
- Support the kitchen team in a fast-paced environment
- Maintain consistency and freshness standards
Résumé des exigences :
- Available to work Friday through Sunday, no exceptions
- Eye for detail
- Passion for food
- Ability to thrive in a fast-paced environment
Outils et compétences
Avantages mentionnés
Source et dates
Type de source non vérifié · higherme
- Date publiée par l’employeur
- 2026-10-29
- Première détection par notre source
- 2026-10-13
- Mise à jour du dossier source
- 2026-10-29
Ces dates décrivent le dossier source, pas une vérification en direct du recrutement. Consultez l’offre originale.
Détails du poste
| Niveau | Débutant |
| Domaine | Alimentation et restauration |
| Heures par semaine | 35 |
| Horaire | jour, fins de semaine |
| Déplacements | avion : aucun · route : aucun |
| Milieu de travail | Restaurant ou cuisine |
| Position | Surtout debout |
| Exigences physiques | physique modéré · ordinateur aucun |
| Avantages mentionnés | Horaire flexible, Rabais employé, Repas gratuits ou à rabais |
Résumé et détails rédigés par l’IA à partir de l’offre; l’offre de l’employeur fait foi.
White Spot
Profil d’entreprise sauvegardé
Renseignements historiques provenant d’un profil The Jobs API sauvegardé (champs LinkedIn/Crunchbase). Ils ne sont pas vérifiés en temps réel; les chiffres peuvent avoir changé. Les valeurs manquantes restent inconnues.
Whether this is your first job, or part of a long term career, White Spot has many opportunities to be happy about.
Description complète de l’entreprise
Headquartered in Vancouver, British Columbia, White Spot is Canada’s longest-running restaurant chain. Founded in 1928, when Nat Bailey launched Canada's first drive-in restaurant at Granville and 67th, White Spot serves more than 17 million guests annually at 132 White Spot and Triple O's (our premium quick-service restaurants) located throughout B.C, Alberta, Ontario and Asia. We also own and operate five mobile food trucks. Bailey’s original vision was to build a restaurant that served the highest quality, unique tasting food and we remain committed to continuing this tradition in each and every meal. White Spot Hospitality is proud to be recognized with the platinum status designation as one of Canada’s Best Managed Companies, is one of Canada’s top 150 iconic brands as awarded by Interbrand Canada, has been awarded a bronze medal for excellence in franchising by the Canadian Franchise Association, a recipient of the Greater Vancouver Board of Trade’s 2023 Rix Award for Engaged Corporate Citizenship, and is one of B.C.’s Most Loved Brands as recognized by Ipsos. We are proud of our special history and the role we play in our communities
- Abonnés LinkedIn
- 6 967
- Personnes associées sur LinkedIn
- 1 052
- Bureaux déclarés
- 8223 Sherbrooke St, 200, Vancouver, BC V5X 4E6, CA
- Autres noms enregistrés
- White Spot
- Le profil indique une agence de recrutement
- Non
Headquartered in Vancouver, British Columbia, White Spot is Canada’s longest-running restaurant chain. Founded in 1928, when Nat Bailey launched Canada's first drive-in restaurant at Granville and 67th, White Spot serves more than 17 million guests annually at 132 White Spot and Triple O's (our premium quick-service restaurants) located throughout B.C, Alberta, Ontario and Asia. We also own and operate five mobile…
| Champ | Valeur |
|---|---|
| Secteur | Restaurants |
| Taille | 1,001-5,000 employees |
| Siège social | Vancouver, BC |
| Type d’organisation | Privately Held |
| Fondée en | 1928 |
| Offres sur Jobsy | 127 |
| Voir la page |
Must be available to work on weekends, Friday thru Sunday. No exceptions
35hrs plus a week
Are you fanatical about freshness, high quality and consistency? Do you thrive working independently as well as supporting a team?
White Spot is renowned as a place for everyone and every occasion, and for providing a warm welcome, familiar comfort, and unique tasting food. We’re the longest running restaurant chain in Canada, and proud of our special history and the role we play in our communities
As a Prep Cook, you are responsible for the first steps in just about every item on our menu. At White Spot, you will work with high quality locally sourced fresh ingredients in a fast-paced environment, helping to create memorable dishes for guests.
This could be just the spot for you if you have a passion for food and an eye for detail and thrive working at a fast pace.
We offer competitive earnings, employee discounts on our amazing food, flexible hours, opportunities to develop and advance, and an in-house Red Seal program for eligible kitchen leaders and future leaders.
Pay range: $20 - $24 hr
Must be available to work on weekends, Friday thru Sunday, day shifts
White Spot Hospitality is proud to be recognized with the platinum status designation as one of Canada’s Best Managed Companies, one of Canada’s top 150 iconic brands and is one of BC’s Most Loved Brands
Journal
Visible seulement par vous. Conservé sur cet appareil, et dans votre compte une fois connecté.