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Line Cook

@ Pan Pacific Whistler

Whistler, Colombie-Britannique

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Pan Pacific Whistler is hiring Line Cooks for the Dubh Linn Gate Irish Pub, located in the Pan Pacific Mountainside hotel in Whistler, BC. The work involves preparing, cooking and plating menu items to standard in a fast-paced, high-volume kitchen, and training kitchen helpers. Experience in a fast-paced kitchen is required; FoodSafe Level 1 is an asset.

Responsabilités :

  • Prepare, cook and plate menu items to standard
  • Operate ovens, stoves, grills, fryers and microwaves
  • Maintain clean, safe station and follow health guidelines
  • Train kitchen helpers and assist Executive Chef and Sous Chefs

Résumé des exigences :

  • Previous fast-paced, high-volume cooking experience
  • Strong multitasking and organizational skills
  • Ability to work under pressure
  • Fluent English verbal and written communication
  • FoodSafe Level 1 an asset

Outils et compétences

Source et dates

Site carrière / système de candidatures · adp

Date publiée par l’employeur
2026-09-16
Première détection par notre source
2026-10-08
Mise à jour du dossier source
2026-11-07

Ces dates décrivent le dossier source, pas une vérification en direct du recrutement. Consultez l’offre originale.

Détails du poste

DomaineAlimentation et restauration
Déplacementsavion : aucun · route : aucun
Milieu de travailRestaurant ou cuisine
PositionSurtout debout
Exigences physiquesphysique élevé · ordinateur aucun
LanguesEnglish
Permis et certificationsFoodSafe Level 1

Résumé et détails rédigés par l’IA à partir de l’offre; l’offre de l’employeur fait foi.

Pan Pacific Whistler

Profil d’entreprise sauvegardé

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Choose from two award-winning all-suite Whistler hotels - Pan Pacific Village Centre and Pan Pacific Mountainside.

Description complète de l’entreprise

A world-renowned vacation destination in the spectacular Coast Mountains of British Columbia, just two hours north of Vancouver, Whistler offers a vibrant array of activities throughout the year. Whether you enjoy skiing and snowboarding, golfing on championship courses, dining at award-winning restaurants or taking on the world's best mountain bike park, indulge in a variety of enriching experiences when you stay at one of our two award-winning Whistler hotels - Pan Pacific Mountainside or Pan Pacific Village Centre.

Abonnés LinkedIn
1 218
Personnes associées sur LinkedIn
41
Bureaux déclarés
  • 4320 Sundial Crescent, Whistler, British Columbia V0N 1B4, CA
  • 4299 Blackcomb Way, Whistler, British Columbia V0N 1B4, CA
Autres noms enregistrés
  • Pan Pacific Whistler
Spécialités
  • Luxury accommodations
  • all-suite resorts
  • vacation packages
  • weekend getaways
  • corporate retreats
  • honeymoon packages
  • holiday destinations
  • BC vacations
  • hospitality
  • and small meetings
Le profil indique une agence de recrutement
Non

A world-renowned vacation destination in the spectacular Coast Mountains of British Columbia, just two hours north of Vancouver, Whistler offers a vibrant array of activities throughout the year. Whether you enjoy skiing and snowboarding, golfing on championship courses, dining at award-winning restaurants or taking on the world's best mountain bike park, indulge in a variety of enriching experiences when you stay…

ChampValeur
SecteurHospitality
Taille51-200 employees
Siège socialWhistler, British Columbia
Type d’organisationPublic Company
Fondée en1997
SpécialitésLuxury accommodationsall-suite resortsvacation packagesweekend getawayscorporate retreatshoneymoon packagesholiday destinationsBC vacationshospitalityand small meetings
Offres sur Jobsy3
LinkedInVoir la page
Description

Do you want to experience the lifestyle in Whistler, BC- Canada's premier ski resort town? The Dubh Linn Gate Irish Pub are looking for Cooks to join their dynamic team!

An iconic establishment in Whistler since 1997, the Dubh Linn Gate Irish Pub is located in Whistler’s premier hotel property, Pan Pacific Mountainside. We provide the best Irish pub experience outside of Ireland and our team consists of some of the most skilled, friendly & energetic hospitality professionals around.

RESPONSIBILITIES:

  • Prepare food items, cook menu items and plate dishes as per standards
  • Follow recipes, portion controls and presentation specifications
  • Work and deliver agreed standards in a fast-paced environment
  • Operate ovens, stoves, grills, microwaves, and fryers
  • Prepare, serve and store foods according to Health & Safety Guidelines; Maintain a clean and safe station
  • Monitor food quality while preparing food
  • Set up and break down/clean of station
  • Work with and train kitchen helpers as required
  • Perform additional duties as requested by the Executive Chef or Sous Chefs as required

QUALIFICATIONS:

  • Previous experience cooking in a fast paced, high volume environment
  • Strong multi-tasking and organizational skills
  • Contributes to a positive and efficient kitchen environment
  • Ability to maintain a clean work environment
  • Ability to work under pressure
  • Proficient in English verbal and written communication
  • FoodSafe Level 1 certification an asset

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