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Publié il y a 4 mois

Banquets - Coordinator

@ Denny's Canada

Penticton, Colombie-Britannique

19,50 $/h
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En bref

Denny's Canada is hiring an Event Coordinator for its Okanagan banquet team at $19.50/hour plus event gratuities. The role coordinates on-site event execution, sets up rooms, serves food and beverages, and supervises event support staff. Mileage is reimbursed when travelling between cities if required.

Salaire :

19,50 $ de l’heure

Responsabilités :

  • Coordinate on-site event execution and guest experience
  • Set up and break down event rooms, tables, A/V and buffets
  • Serve food and beverages and welcome guests
  • Supervise event support staff
  • Handle guest inquiries, quotes and invoices

Résumé des exigences :

  • Passion for hospitality and guest service
  • Strong organization and attention to detail
  • Confident communicator who stays calm under pressure
  • Team-oriented with leadership potential
  • Physically able to stand and lift tables and chairs

Outils et compétences

Avantages mentionnés

Rabais employé
Source et dates

Site carrière / système de candidatures · dayforce-feed

Date publiée par l’employeur
2026-07-21
Première détection par notre source
2026-10-13
Mise à jour du dossier source
2026-10-15

Ces dates décrivent le dossier source, pas une vérification en direct du recrutement. Consultez l’offre originale.

Détails du poste

NiveauDébutant
DomaineService à la clientèle
Déplacementsavion : aucun · route : minimes
Milieu de travailRestaurant ou cuisine, Chez les clients
PositionSurtout debout
Exigences physiquesphysique modéré · ordinateur faible
Avantages mentionnésRabais employé, Formation payée

Résumé et détails rédigés par l’IA à partir de l’offre; l’offre de l’employeur fait foi.

Denny's Canada

Profil d’entreprise sauvegardé

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Description complète de l’entreprise

Proudly 100% Canadian-owned and operated, 2025 marks an incredible 55 years since Denny’s Canada opened their very 1st location. In 1970, the newly opened ‘Canada’s Diner’ became a space where everyone was welcome to sit together and connect over quality food at great value. Acquired in 1992 by Northland Properties Corporation, Northland Properties Corp DBA Denny’s (Denny’s Canada) is one of the best-known hospitality brands under the Canadian and family-owned organization, alongside Chop Steakhouse & Bar, Grouse Mountain Resort, Moxies, Revelstoke Mountain Resort, Sandman Hotel Group, and The Sutton Place Hotels. Headquartered in Vancouver, Northland Properties Corp DBA Denny’s (Denny’s Canada) is currently responsible for operating and franchising 87 restaurants nationally. ‘Canada’s Diner’ has a well-deserved reputation for guest satisfaction, committed to serving a diverse menu of high-quality food at a great price.

Abonnés LinkedIn
2 978
Personnes associées sur LinkedIn
103
Bureaux déclarés
  • 1755 West Broadway, Vancouver, British Columbia V6J 4S5, CA
Autres noms enregistrés
  • Denny’s Canada
Spécialités
  • Fast Casual
  • Food and Beverage
  • Restaurant
  • All Day Breakfast
  • Classic Diner
  • Casual Dining
  • and Franchise Chain
Le profil indique une agence de recrutement
Non

Proudly 100% Canadian-owned and operated, 2025 marks an incredible 55 years since Denny’s Canada opened their very 1st location. In 1970, the newly opened ‘Canada’s Diner’ became a space where everyone was welcome to sit together and connect over quality food at great value. Acquired in 1992 by Northland Properties Corporation, Northland Properties Corp DBA Denny’s (Denny’s Canada) is one of the best-known…

ChampValeur
SecteurFood and Beverage Services
Taille1,001-5,000 employees
Siège socialVancouver, British Columbia
Type d’organisationPrivately Held
SpécialitésFast CasualFood and BeverageRestaurantAll Day BreakfastClassic DinerCasual Diningand Franchise Chain
Offres sur Jobsy175
LinkedInVoir la page
Description


Event Coordinator

$19.50/hour + gratuities | Growth-focused hospitality team

Our people are the heart of our business. We’re looking for enthusiastic, detail-oriented, hospitality-driven individuals to join our Event Team in the Okanagan. Whether you’re building valuable service experience or growing your career in hospitality, we’re committed to training, mentoring, and supporting your professional goals. If you thrive in a fast-paced environment and love creating memorable guest experiences, this role is for you.

Our restaurants are industry leaders in guest service and team development, offering opportunities for growth at every stage of your career. You’ll work alongside passionate hospitality professionals in a supportive, energized team while helping bring our globally inspired, chef-driven menu to life. Every event is a chance to deliver exceptional service and create unforgettable experiences for our guests.

What’s In It for You

  • $19.50/hour plus event gratuities
  • Opportunities for career growth within a rapidly expanding hospitality company
  • Mileage reimbursement when traveling between cities (if required)
  • Employee discounts at Sandman Hotels, Moxies, Denny’s, Shark Club, Revelstoke Mountain Resorts, discounts in all Northland-affiliated brands, and various partner programs

What You’ll Do

  • Coordinate and oversee on-site event execution to deliver outstanding guest experiences
  • Set up and break down event setup and prepare the room, including tables/chairs, A/V, catering buffet setups, and bar setups as needed
  • Provide a warm welcome to guests and professional, efficient service throughout each event
  • Serve food and beverages in an organized, timely manner.
  • Supervise event support staff during service and delegate tasks as needed
  • Serve as the main point of contact for guests during events, handling requests and resolving issues professionally
  • Collaborate with Chef, Restaurant General Manager, and Event Manager through weekly planning meetings
  • Manage guest inquiries, respond to emails, prepare quotes and invoices as required
  • Maintain service standards, cleanliness, and quality control throughout each event

What We’re Looking For

  • Passion for hospitality and exceptional guest service
  • Strong organizational skills and attention to detail
  • Confident communicator who stays calm under pressure
  • Team-oriented mindset with leadership potential
  • Comfortable multitasking in a fast-paced environment
  • Physically able to be on your feet and assist with lifting tables and chairs
  • Professional, positive, and energetic demeanor


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