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Publié le mois dernier

Chef De Partie

@ Capilano Group

Vancouver, Colombie-Britannique

28,35 $/hTemporaire5+ ans d’expérience
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Capilano Group is hiring a Chef de Partie for a temporary position at Stanley Park Pavilion in Vancouver. The role involves preparing and presenting food to a high standard, supervising kitchen service, and helping with menus and budgets. The posting states a wage of $28.35 per hour and a shift schedule that includes evenings, weekends and holidays.

Salaire :

28,35 $ de l’heure

Responsabilités :

  • Prepare and cook food of all types for regular service and special functions
  • Manage kitchen operations and daily production, including weekly production planning
  • Assist with menu creation, budget control and new ideas
  • Train and direct the kitchen team and monitor service levels
  • Ensure food safety, sanitation and proper temperature handling

Résumé des exigences :

  • Minimum 5 years of culinary experience
  • Food Safe Level 2 certification (required)
  • Red Seal certification or equivalent
  • Previous banquet experience
  • Strong verbal and written communication skills
  • Ability to thrive in a fast-paced, team-oriented environment

Outils et compétences

Avantages mentionnés

Rabais employé
Source et dates

Site carrière / système de candidatures · jazzhr

Date publiée par l’employeur
2026-09-27
Première détection par notre source
2026-10-09
Mise à jour du dossier source
2026-10-16

Ces dates décrivent le dossier source, pas une vérification en direct du recrutement. Consultez l’offre originale.

Détails du poste

NiveauIntermédiaire
DomaineHôtellerie et tourisme
Expérience5 an(s) et plus
Horairesoir, jours fériés, fins de semaine
Déplacementsavion : aucun · route : aucun
Milieu de travailRestaurant ou cuisine
PositionSurtout debout
Exigences physiquesphysique modéré · soulever 20 lb · ordinateur faible
LanguesEnglish
Permis et certificationsFood Safe Level 2, Red Seal
Avantages mentionnésRégime de retraite, Prime de rendement, Rabais employé, Repas gratuits ou à rabais

Résumé et détails rédigés par l’IA à partir de l’offre; l’offre de l’employeur fait foi.

Capilano Group

Profil d’entreprise sauvegardé

Renseignements historiques provenant d’un profil The Jobs API sauvegardé (champs LinkedIn/Crunchbase). Ils ne sont pas vérifiés en temps réel; les chiffres peuvent avoir changé. Les valeurs manquantes restent inconnues.

Creating Experiences People Are Amazed By

Description complète de l’entreprise

The Capilano Group comprises of retail, hospitality and tourism based businesses anchored by Capilano Suspension Bridge Park in North Vancouver. The Capilano Group’s portfolio includes Moraine Lake Lodge, Moraine Lake Trading and Cathedral Mountain Lodge in the Canadian Rockies, Stanley Park Pavilion, Stanley’s Bar & Grill and Prospect Point Cafe and Gift Shop in Stanley Park, Vancouver and Capilano Suspension Bridge Park, and Capilano Trading Post in North Vancouver. Native Vancouverite Nancy Stibbard purchased Capilano Suspension Bridge Park in 1983 and has spearheaded the attraction’s development and phenomenal increase in attendance over the past thirty plus years. Nancy’s commitment to exceeding guest expectations and providing truly memorable experiences is the service promise on which the Capilano Group is founded. All of the organization’s marketing, administrative and financial activities are conducted from its headquarters at the Suspension Bridge location. Capilano Group employs over two hundred people seasonally in addition to the over two hundred year-round positions. Students receive exceptional training and, on average, return for three seasons. Nancy Stibbard’s vision for the Capilano Group is to create experiences that people are amazed by. Following on her success at Capilano Suspension Bridge Park, she has created and developed premium tourism related properties in truly unmatched natural settings.

Abonnés LinkedIn
741
Personnes associées sur LinkedIn
26
Bureaux déclarés
  • North Vancouver District, CA
Catégories d’activité
  • Leisure
  • Travel Accommodations
  • Travel
Autres noms enregistrés
  • Capilano Group
Spécialités
  • Lodges
  • Attractions
  • and Events
Le profil indique une agence de recrutement
Non
Investissement total déclaré
0

La devise et la date d’observation ne sont pas fournies; ce n’est ni une valorisation actuelle ni une ronde de financement.

The Capilano Group comprises of retail, hospitality and tourism based businesses anchored by Capilano Suspension Bridge Park in North Vancouver. The Capilano Group’s portfolio includes Moraine Lake Lodge, Moraine Lake Trading and Cathedral Mountain Lodge in the Canadian Rockies, Stanley Park Pavilion, Stanley’s Bar & Grill and Prospect Point Cafe and Gift Shop in Stanley Park, Vancouver and Capilano Suspension…

ChampValeur
SecteurTravel Arrangements
Taille201-500 employees
Siège socialNorth Vancouver District
Type d’organisationPrivately Held
SpécialitésLodgesAttractionsand Events
Offres sur Jobsy10
LinkedInVoir la page
Description


Nestled amidst the famous Stanley Park Rose Gardens, Stanley Park Pavilion is Vancouver’s preeminent wedding and banquet venue. Located within the Pavilion is Stanley’s Bar and Grill, featuring the largest outdoor patio in Stanley Park, the perfect spot to enjoy a sunny summer day! Dedicated to creating experiences our team members and guests are amazed by, we are always looking for people who can help bring our mission to life. We are looking for a Chef de Partie motivated by a passion for food and personal and professional growth.

Essential Duties & Responsibilities

  • Contribute to a culinary experience of the highest quality, consistency, and creativity
  • Ensure the smooth operation of the kitchen and the daily preparation of meals from pre-determined menus, ensuring the food quality and presentation meets our dining standards
  • Assist with menu creation, budget control and development of new ideas
  • Provide instruction to the kitchen team and monitor kitchen service levels to ensure Guests’ needs are met
  • Estimate daily production needs on a weekly basis and communicate production needs to kitchen personnel daily
  • Prepare and cooks food of all types, either on a regular basis or for special Guests or functions
  • Assist in determining how food should be presented and creates decorative food displays
  • Ensure compliance with food handling and sanitation standards
  • Recognize superior quality products, presentations, and flavor
  • Follow proper handling and correct temperature of all food products
  • Operate and maintains all department equipment and reports malfunctions
Additional Perks
  • 30% discount at Stanley's Bar & Grill and Prospect Point Café
  • 30% discount on food & beverage items in The Cliff House Restaurant, Loggers' Grill, Beary Waffles, and The Cabin at Capilano Suspension Bridge Park
  • 30% discount off regular-priced merchandise at The Trading Post Gift Store at Prospect Point and Capilano Suspension Bridge Park
  • Guest passes for friends & family to Capilano Suspension Bridge Park
  • Referral bonuses
  • Employment & Family Assistance Program, offering five free online counselling sessions per topic for our staff
Qualifications
  • Minimum 5 years of experience in culinary roles
  • Previous banquet experience
  • Red Seal Certification (or equivalent)
  • Food Safe Level 2 Certified (required)
  • You THRIVE in a fast paced environment and can multi-task with ease
  • You lead with a positive attitude, outgoing personality, and bring energy and enthusiasm to work every day!
  • You're dedicated to providing truly unmatched guest experience
  • You have strong verbal and written communication skills
  • You are highly collaborative and ale to work in a team-orientated environment
  • You have excellent interpersonal skills - a true people-person!

Considerations

Must be available to work a variety of shifts including evenings, weekends and holidays, to meet the needs of the business. While performing the duties of this position, team members are required to be on their feet for extended periods of time. Occasionally required to lift and carry up to 20 lbs. Occasionally required to lift and climb a step ladder or step stool.

The wage for this role is $28.35 per hour.

The Capilano Group comprises of retail, hospitality and tourism-based businesses anchored by Capilano Suspension Bridge Park in North Vancouver. The Capilano Group’s portfolio includes Moraine Lake Lodge, Moraine Lake Trading and Cathedral Mountain Lodge in the Canadian Rockies, Stanley Park Pavilion, Stanley’s Park Bar & Grill and Prospect Point Café and Gift Shop in Stanley Park, Vancouver and Capilano Suspension Bridge Park, Capilano Trading Post in North Vancouver.

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