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COOK

@ FLAVOURS OF INDIA

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Regina, Saskatchewan

22–25 $/hTemps partiel2+ ans d’expérience
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En bref

Flavours of India, an East Indian cuisine restaurant in Regina, is hiring a cook. The cook prepares complete meals and individual dishes, accommodates customers with food allergies or intolerances, and supervises kitchen staff and helpers. Pay is $22-$25 per hour depending on experience and skills, for permanent full-time work of 35-40 hours per week, with part-time considered.

Salaire :

22 $–25 $ de l’heure

Responsabilités :

  • Prepare and cook complete meals or individual dishes
  • Prepare dishes for customers with food allergies or intolerances
  • Supervise kitchen staff and helpers

Résumé des exigences :

  • Minimum 2 years cooking experience in a restaurant, or relevant certificate or diploma

Outils et compétences

Food allergies
Source et dates

Flux d’un site d’emploi · saskjobs

Date publiée par l’employeur
2026-08-12
Première détection par notre source
2026-10-10
Mise à jour du dossier source
2026-10-15

Ces dates décrivent le dossier source, pas une vérification en direct du recrutement. Consultez l’offre originale.

Détails du poste

NiveauIntermédiaire
DomaineAlimentation et restauration
Expérience2 an(s) et plus
Gestion d’équipeOui
Heures par semaine35
Déplacementsavion : aucun · route : aucun
Milieu de travailRestaurant ou cuisine
PositionSurtout debout
Exigences physiquesphysique élevé · ordinateur aucun
Candidatures encouragéesNouveaux arrivants, Travailleurs expérimentés, Étudiants et jeunes, Autochtones

Résumé et détails rédigés par l’IA à partir de l’offre; l’offre de l’employeur fait foi.

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FLAVOURS OF INDIA

Toutes ses offres
ChampValeur
Offres sur Jobsy4
Description

Description

Flavours of India is a very busy East Indian cuisine restaurant located at 305 Victoria Avenue East, Regina immediately require one cook with minimum 2 years of experience in cooking dishes in a restaurant or certificate or diploma in relevant field.

Pay per hour will be between $22-$25 depending on experience and skills.

This is a permanent full time job with minimum of 35- 40 hours per week. We will also consider candidates who wish to work part time only.

Some of the Job duties are following:

Prepare and cook complete meals or individual dishes and foods
Prepare dishes for customers with food allergies or intolerances
Supervise kitchen staff and helpers

We are an equal opportunity employer and we welcome applications from underrepresented groups including new immigrants, older workers, youth and first nations.

Interested applicants email your resume to [email protected] or mail to Flavours of India, 305A Victoria Avenue East, Regina-S4N 0N6 or come and apply in person or call at 306-757-5353 to schedule a meeting and a personal interview.

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