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Publié il y a 13 jours

Cook

@ Legends Tap House & Grill | Paris, ON

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Paris, Ontario

Temps pleinTemps partiel
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SIGNAUX

En bref

Legends Tap House & Grill is hiring cooks for line, sauté, grill and fryer stations in Paris, Ontario, for full-time and part-time shifts. The work involves preparing ingredients to recipe, portioning, reading tickets and keeping stations sanitized in a fast-paced kitchen. The posting offers great pay, flexible schedules and growth opportunities.

Responsabilités :

  • Prepare raw ingredients and follow strict recipes
  • Use proper portioning techniques
  • Read tickets to determine preparation timing
  • Clean and sanitize stations, counters and tools at all times
  • Create a positive guest experience

Résumé des exigences :

  • Work in a fast-paced team environment
  • Maintain top cleanliness and sanitation standards
  • Embrace a guest-focused culture

Outils et compétences

Sanitation
Source et dates

Type de source non vérifié · higherme

Date publiée par l’employeur
2026-10-26
Première détection par notre source
2026-10-13
Mise à jour du dossier source
2026-10-29

Ces dates décrivent le dossier source, pas une vérification en direct du recrutement. Consultez l’offre originale.

Détails du poste

DomaineAlimentation et restauration
Déplacementsavion : aucun · route : aucun
Milieu de travailRestaurant ou cuisine
PositionSurtout debout
Exigences physiquesphysique modéré · ordinateur aucun
Avantages mentionnésHoraire flexible

Résumé et détails rédigés par l’IA à partir de l’offre; l’offre de l’employeur fait foi.

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Legends Tap House & Grill | Paris, ON

Toutes ses offres
ChampValeur
Offres sur Jobsy2
Description

Our cooks (line, sauté, grill, fry) are responsible for creating that unforgettable guest experience through the proper preparation of the best tasting recipes around! You are responsible for top notch cleanliness and sanitation standards at all times. You will be a member of a cohesive team that supports each other’s success in a fast-paced environment.

What you will do:

  • Understand our Guest-Obsessed culture and do whatever it takes to create a positive and memorable guest experience.
  • Prepare raw ingredients and follow strict recipes.
  • Use proper portioning techniques.
  • Read tickets to determine what/when items need to be prepared.
  • Clean station floors, counters, tools, cutting boards, and preparation surfaces to ensure station is clean and sanitized at all times.

Perks of the Job:

  • Great pay
  • Flexible schedules
  • Growth opportunities

A Cook is responsible for serving our guests and our team with unparalleled hospitality to create unforgettable experiences every day! If this sounds like you, please apply today!

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