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Cook, Full-Time, Agecare Ballycliffe

@ CSH Ballycliffe Lodge Inc.

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Ajax, Ontario

Temps plein
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SIGNAUX

En bref

CSH Ballycliffe Lodge Inc. is hiring a full-time Cook for its long-term care residence to prepare and serve meals on time and keep work areas safe and sanitary. The role includes checking special diet orders for new admissions and directing Food Services Workers. Prior cook experience, preferably supervisory, and a provincial Safe Food Handling Certificate are needed.

Responsabilités :

  • Prepare and serve meals on time
  • Check special diet orders for new admissions
  • Respond to resident and family concerns
  • Direct Food Services Workers
  • Maintain safe and sanitary work areas

Résumé des exigences :

  • Prior cook experience, preferably supervisory
  • Current provincial Safe Food Handling Certificate
  • Diploma or certificate in quality food preparation
  • Minimum public-school education, high school preferred

Outils et compétences

Decision makingFood handlingFood preparation
Source et dates

Site carrière / système de candidatures · workday

Date publiée par l’employeur
2025-03-06
Première détection par notre source
2026-10-08
Mise à jour du dossier source
2026-10-14

Ces dates décrivent le dossier source, pas une vérification en direct du recrutement. Consultez l’offre originale.

Détails du poste

NiveauIntermédiaire
DomaineAlimentation et restauration
Heures par semaine40 (estimé)
Déplacementsavion : aucun · route : aucun
Milieu de travailRésidence de soins, Restaurant ou cuisine
PositionSurtout debout
Exigences physiquesphysique modéré · ordinateur faible
Permis et certificationsSafe Food Handling Certificate
FormationSecondaire (DES) (préféré), Certificat de métier (DEP) (exigé)
Domaines d’étudesquality food preparation and production

Résumé et détails rédigés par l’IA à partir de l’offre; l’offre de l’employeur fait foi.

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CSH Ballycliffe Lodge Inc.

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Description

About Us

At AgeCare, our mission is to empower residents to live their lives to the fullest by prioritizing their health and well-being. We firmly believe that we are working in our residents' homes, and we dedicate ourselves to providing a comfortable and person-centered environment. Working in long-term care is more than just a job; it is a calling for many of us.
The Opportunity:

The Cook of the Long-Term Care residence is responsible for ensuring that proper meals are prepared and served on time and that work areas are maintained in a safe and sanitary condition.

What Is In It For You:
• Checks special diet orders for new admissions to ensure they are correct (as required).
• Responds to resident or family member concerns and ensures appropriate action is taken within decision-making authority and/or brings to the attention of the Food Services Manager/Supervisor.
• Directs Food Services Workers in the performance of their duties and assumes responsibility for the operation of the Food Services Department (as required).

What You Will Need
• Prior experience as a Cook preferably in a supervisory capacity.
• Current provincial Safe Food Handling Certificate.
• A minimum of public-school education is required. High school education is preferred.
• Must have a diploma/certificate or equivalent in quality food preparation and production.

If you’re motivated by the privilege of serving our seniors with dignity, respect and compassion, come join us!

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