Publié il y a 20 mois
Cook, Part-Time, Agecare Ballycliffe
@ CSH Ballycliffe Lodge Inc.
Ajax, Ontario
En bref
CSH Ballycliffe Lodge Inc. is hiring a part-time cook for its long-term care residence. The cook prepares and serves meals on time, keeps work areas safe and sanitary, checks special diet orders for new admissions, and may direct food services workers. Candidates need prior cooking experience, ideally in a supervisory role, and a current provincial food handling certificate.
Responsabilités :
- Prepare and serve meals on time
- Maintain safe and sanitary work areas
- Check special diet orders for new admissions
- Respond to resident and family concerns
- Direct food services workers
Résumé des exigences :
- Prior experience as a cook, preferably supervisory
- Current provincial Safe Food Handling Certificate
- Minimum public-school education, high school preferred
- Diploma or equivalent in quality food preparation
Outils et compétences
Source et dates
Site carrière / système de candidatures · workday
- Date publiée par l’employeur
- 2025-03-06
- Première détection par notre source
- 2026-10-08
- Mise à jour du dossier source
- 2026-10-14
Ces dates décrivent le dossier source, pas une vérification en direct du recrutement. Consultez l’offre originale.
Détails du poste
| Niveau | Intermédiaire |
| Domaine | Alimentation et restauration |
| Déplacements | avion : aucun · route : aucun |
| Milieu de travail | Résidence de soins, Restaurant ou cuisine |
| Position | Surtout debout |
| Exigences physiques | physique modéré · ordinateur faible |
| Permis et certifications | Safe Food Handling Certificate |
| Formation | Secondaire (DES) (préféré) |
| Domaines d’études | Quality food preparation and production |
Résumé et détails rédigés par l’IA à partir de l’offre; l’offre de l’employeur fait foi.
CSH Ballycliffe Lodge Inc.
| Champ | Valeur |
|---|---|
| Offres sur Jobsy | 23 |
About Us
At AgeCare, our mission is to empower residents to live their lives to the fullest by prioritizing their health and well-being. We firmly believe that we are working in our residents' homes, and we dedicate ourselves to providing a comfortable and person-centered environment. Working in long-term care is more than just a job; it is a calling for many of us.
The Opportunity:
The Cook of the Long-Term Care residence is responsible for ensuring that proper meals are prepared and served on time and that work areas are maintained in a safe and sanitary condition.
What Is In It For You:
• Checks special diet orders for new admissions to ensure they are correct (as required).
• Responds to resident or family member concerns and ensures appropriate action is taken within decision-making authority and/or brings to the attention of the Food Services Manager/Supervisor.
• Directs Food Services Workers in the performance of their duties and assumes responsibility for the operation of the Food Services Department (as required).
What You Will Need
• Prior experience as a Cook preferably in a supervisory capacity.
• Current provincial Safe Food Handling Certificate.
• A minimum of public-school education is required. High school education is preferred.
• Must have a diploma/certificate or equivalent in quality food preparation and production.
If you’re motivated by the privilege of serving our seniors with dignity, respect and compassion, come join us!
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