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Cook - The Wickaninnish Inn

@ Relais & Châteaux

Tofino, Colombie-Britannique

21 $/hSur placeTemps plein1+ ans d’expérience
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The Wickaninnish Inn, a Relais & Châteaux property on Vancouver Island, is hiring AM and PM Cooks for its culinary team. The role involves scratch cooking with daily-arriving fish, seafood and pork, and meeting high guest-service standards. Full-time pay is $21.00 per hour, with flexibility for weekends and holidays.

Salaire :

21 $ de l’heure

Responsabilités :

  • Prepare and cook full meals and individual dishes
  • Process whole pork, fish and seafood into cuts
  • Manage special requests, dietary needs and menu changes
  • Maintain inventory and records of food and supplies
  • Clean kitchen and work areas

Résumé des exigences :

  • Minimum 1 year cooking experience in fine dining or similar
  • Excellent guest service skills
  • Good communication and interpersonal skills
  • Strong organization and attention to detail
  • Flexibility to work weekends and holidays
Source et dates

Site carrière / système de candidatures · smartrecruiters

Date publiée par l’employeur
2026-11-13
Première détection par notre source
2026-11-13
Mise à jour du dossier source
2026-11-13

Ces dates décrivent le dossier source, pas une vérification en direct du recrutement. Consultez l’offre originale.

Détails du poste

NiveauDébutant
DomaineService à la clientèle
Expérience1 an(s) et plus
Heures par semaine40 (estimé)
Horairejour, soir, jours fériés, fins de semaine
Déplacementsavion : aucun · route : aucun
Milieu de travailRestaurant ou cuisine
PositionSurtout debout
Exigences physiquesphysique modéré · ordinateur faible
LanguesEnglish

Résumé et détails rédigés par l’IA à partir de l’offre; l’offre de l’employeur fait foi.

Relais & Châteaux

Profil d’entreprise sauvegardé

Renseignements historiques provenant d’un profil The Jobs API sauvegardé (champs LinkedIn/Crunchbase). Ils ne sont pas vérifiés en temps réel; les chiffres peuvent avoir changé. Les valeurs manquantes restent inconnues.

580 unique independent luxury hotels & fine dining restaurants in 65 countries.

Description complète de l’entreprise

Relais & Châteaux is an exceptional worldwide collection of 580 unique, independently operated hotels and restaurants, united by strong values and a devotion to excellence across every aspect of hospitality.  Originating in France in 1954, and now present in 65 countries, the Association works to celebrate the distinct art de vivre of every global destination. Led by passionate hoteliers, chefs and restaurateurs, each of its properties cultivates a meaningful sense of place by nurturing its individual cultural, gastronomic and environmental heritage and collaborating with local artisans.  With many of its properties run by families, who pass their savoir-faire down from one generation to the next, Relais & Châteaux represents an evolving legacy of memorable travel experiences, in harmony with all life on Earth.

Abonnés LinkedIn
254 150
Personnes associées sur LinkedIn
1 027
Bureaux déclarés
  • Paris, FR
Catégories d’activité
  • Marketing
  • Travel
Autres noms enregistrés
  • Relais & Châteaux
Spécialités
  • Travel
  • Gastronomy
  • Lyfestyle
  • Experiences
  • and Hospitality
Le profil indique une agence de recrutement
Non
Investissement total déclaré
0

La devise et la date d’observation ne sont pas fournies; ce n’est ni une valorisation actuelle ni une ronde de financement.

Relais & Châteaux is an exceptional worldwide collection of 580 unique, independently operated hotels and restaurants, united by strong values and a devotion to excellence across every aspect of hospitality. Originating in France in 1954, and now present in 65 countries, the Association works to celebrate the distinct art de vivre of every global destination. Led by passionate hoteliers, chefs and restaurateurs…

ChampValeur
SecteurHospitality
Taille10,001+ employees
Siège socialParis
Type d’organisationPrivately Held
Fondée en1954
SpécialitésTravelGastronomyLyfestyleExperiencesand Hospitality
Offres sur Jobsy23
LinkedInVoir la page
Description

Company Description

We are a family-owned Relais & Châteaux property located on the stunning West Coast of Vancouver Island and have been creating world-renowned guest experiences since we opened in 1996.

While situated in one of the most beautiful places in the world, the success of the Wickaninnish Inn is based on our visionary leadership, the spirit of our people, and the unwavering passion of our teams. Together we deliver the highest service standards in an engaging and supportive work environment.

Discover why working at the Wickaninnish Inn will transform your career and give you an opportunity to explore the Pacific Northwest. Wickaninnish Inn Careers

Job Description

Join our Culinary team as a Cook, where you have the opportunity to learn and grow in a Relais & Châteaux property recognized by Forbes, Michelin Key, AAA Four Diamond, and Travel & Leisure’s World’s Best Hotels.

We are dedicated to fostering a culture of belonging where every individual is appreciated and valued for who they are. We are passionate about providing a supportive environment for our team, delivering excellence to our guests while achieving the highest sustainability practices, and creating a lasting legacy for our families and communities.

We are proud to offer scratch cooking. We have whole pork, fish and a variety of seafood arrive daily. Our team processes the ingredients into choice cuts utilizing every part. We make 95% of our products in house; our biggest supplier is Mother Nature. If you are a cook who believes in true, clean cuisine then the Wickaninnish Inn is where you want to work.

We are currently hiring AM and PM Cooks to join our culinary team.

As a Cook you will:

  • Ensure efficient and personalized guest service meeting and exceeding Relais & Chateaux and AAA 4 & 5 Diamond Standards.
  • Be passionate about your craft, love food, love fresh ingredients!
  • Be detail orientated, you DO sweat the small stuff.
  • Thrive in a multi-tasking, fast paced working environment.
  • Have good communication skills, both verbal and written.
  • Have good time management and organizational skills.
  • Have previous fine dining establishment or similar experience.
  • Prepare and cook complete meals or individual dishes and foods.
  • Successfully manage special requests, dietary requirements, menu changes.
  • Be flexible with last minute requests/changes all while maintaining standards.
  • Maintain inventory and records of food, supplies and equipment.
  • Clean kitchen and work areas.

Qualifications

The Wickaninnish Inn is committed to the principles of equality and diversity in the workplace. We aim to hire the best candidate for the position based on their qualifications and merit in terms of knowledge, skills, and experience.

Our ideal candidate will embody the West Coast culture, while still being committed to the art of hospitality and pursuit of excellence. They will have:

  • Excellent guest service skills and demonstrated enthusiasm and talent for exceeding guest expectations.
  • Minimum 1-year previous cooking experience in a fine dining establishment or similar.
  • Good communication and interpersonal skills.
  • Strong organizational skills, attention to detail, ability to multi-task in a stressful environment, and creative problem-solving skills are necessary.
  • A positive and proactive approach and an ability to work independently or as part of a team.
  • Flexibility to work weekends, and holidays as needed.

A mutual understanding of your employment duration will be determined during your interview.

Salary/Wage: $21.00 per hour

Additional Information

A good relationship is built upon mutual and reciprocal appreciation. We value the time and experience you bring to your work; here are some of the benefits and privileges you’ll have access to alongside your experience at the Inn: Employment Benefits

By submitting an application, you are attesting that the information given is accurate. As we receive a high volume of e-mails, we are only able to respond directly to you if your resume and interests align with our currently available positions.

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