Première détection par notre source: il y a 24 jours
Cooks
@ Power Recruitment
Medicine Hat, Alberta
En bref
Power Recruitment is hiring a cook on behalf of a hotel, motel or resort client to prepare high-quality dishes while maintaining kitchen standards and hygiene. The role involves preparing meals, planning menus, ordering supplies, managing buffets and banquets, and running kitchen operations. It is a permanent position of 30 to 40 hours per week, requiring one to two years of experience and a high school diploma.
Responsabilités :
- Prepare and cook complete meals or individual dishes
- Plan menus, portion sizes and food costs
- Order and monitor supplies and equipment
- Organize and manage buffets and banquets
- Manage kitchen operations and inspect food areas
Résumé des exigences :
- High school graduation certificate
- 1 to 2 years of cooking experience
- Able to work under pressure in a fast-paced environment
- Able to stand for extended periods
- Dependable, flexible and a team player
Outils et compétences
Source et dates
Type de source non vérifié · manatal
- Date publiée par l’employeur
- Non fourni
- Première détection par notre source
- 2026-10-15
- Mise à jour du dossier source
- 2026-10-15
Ces dates décrivent le dossier source, pas une vérification en direct du recrutement. Consultez l’offre originale.
Détails du poste
| Niveau | Débutant |
| Domaine | Alimentation et restauration |
| Expérience | 1 an(s) et plus |
| Heures par semaine | 35 |
| Déplacements | avion : aucun · route : aucun |
| Milieu de travail | Restaurant ou cuisine |
| Position | Surtout debout |
| Exigences physiques | physique élevé · ordinateur faible |
| Langues | English |
| Formation | Secondaire (DES) (exigé) |
Résumé et détails rédigés par l’IA à partir de l’offre; l’offre de l’employeur fait foi.
Power Recruitment
| Champ | Valeur |
|---|---|
| Offres sur Jobsy | 201 |
We are actively seeking a Cook on behalf of our client, to prepare delicious and high-quality dishes while maintaining kitchen standards and hygiene in their culinary operation. If you are a skilled and passionate cook, we'd like to connect you with this culinary opportunity.
Requirements-
- Education: Secondary (high) school graduation certificate
- Experience: 1 year to less than 2 years
Work setting-
- Hotel, motel, resort
Tasks-
- Prepare and cook complete meals or individual dishes and foods
- Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
- Inspect kitchens and food service areas
- Order supplies and equipment
- Maintain inventory and records of food, supplies and equipment
- Organize and manage buffets and banquets
- Manage kitchen operations
Work conditions and physical capabilities-
- Fast-paced environment
- Physically demanding
- Repetitive tasks
- Standing for extended periods
- Work under pressure
Personal suitability-
- Dependability
- Flexibility
- Team player
- Time management
Screening questions-
- Are you currently legally able to work in Canada?
- Work Term: Permanent
- Work Language: English
- Hours: 30 to 40 hours per week
Journal
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