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Publié il y a 5 jours

Dietary Aide Casual

@ Marquise

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Chestermere, Alberta

Temps partiel
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SIGNAUX

En bref

Marquise is hiring a part-time casual Dietary Aide to prepare and serve meals to residents or patients in an assisted living or medical facility. The work covers food preparation, dining area cleaning, and HACCP-compliant food handling.

Responsabilités :

  • Prepare and serve meals to therapeutic diet and portion standards
  • Clean, set, and sanitize dining spaces
  • Follow cleaning schedule and restock service areas
  • Apply HACCP and WHMIS guidelines
  • Support special function catering

Résumé des exigences :

  • Valid Food Handler Certificate or provincial equivalent
  • Previous dietary aide, hospitality, or customer service experience
  • Knowledge of sanitation and safety guidelines
  • Ability to prepare meals from instructions
  • Strong time management and multitasking
  • Physical ability to perform the duties
Source et dates

Site carrière / système de candidatures · ultipro

Date publiée par l’employeur
2026-11-05
Première détection par notre source
2026-11-05
Mise à jour du dossier source
2026-11-05

Ces dates décrivent le dossier source, pas une vérification en direct du recrutement. Consultez l’offre originale.

Détails du poste

NiveauDébutant
DomaineAlimentation et restauration
Déplacementsavion : aucun · route : aucun
Milieu de travailRésidence de soins, Restaurant ou cuisine
PositionSurtout debout
Exigences physiquesphysique modéré · ordinateur aucun
Permis et certificationsFood Handler Certificate

Résumé et détails rédigés par l’IA à partir de l’offre; l’offre de l’employeur fait foi.

Postuler
ChampValeur
Offres sur Jobsy119
Description

"

How you will make an impact:
You will be responsible for preparing and serving food to residents or patients in an assisted living or medical facility.

As a Dietary Aide, you will:

  • Assist in basic food preparation and serve meals in accordance with therapeutic diets and portion standards
  • Setting, clearing, cleaning, and sanitizing dining spaces
  • Maintain and perform cleaning duties or, as per the posted cleaning schedule for that day
  • Monitor and restock service areas.
  • Observe HACCP guidelines to ensure safe food handling / preparation methods
  • Follow WHIMIS and MSDS guidelines using chemicals, cleaning, and sanitizing agents
  • Support with special function catering as delegated

About you:

  • You must have a valid Food Handler Certificate or provincial equivalent
  • Have previous experience as a dietary aide or in hospitality and customer service
  • You have knowledge of sanitation and safety guidelines
  • Skilled in preparing meals according to instructions
  • Have good time-management skills and ability to multitask
  • Can work independently and as part of a team
  • You have great interpersonal and communication skills
  • Have the physical ability to carry out the duties of the position

"

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