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Publié il y a 87 mois

Dishwasher

@ Mobility

Calgary, Alberta

Temps plein
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SIGNAUX

En bref

Mobility is hiring a dishwasher for a full-time, paid seasonal placement at a resort or restaurant kitchen. The work covers washing dishes and glassware, keeping the kitchen and equipment clean, and supporting service in a fast-paced operation. The program arranges placement and staff housing, and placements run six months for summer and winter sessions.

Responsabilités :

  • Wash dishes, glassware, flatware, pots and pans
  • Keep dishwasher and kitchen areas clean
  • Monitor dishwasher water temperature for sanitary cycles
  • Stock supplies, tableware and cleaning products
  • Sort and remove trash, sweep and scrub floors

Résumé des exigences :

  • Over 18 and legally able to work in Canada
  • Clear police record and references
  • Kitchen or hospitality experience an asset
  • Ability to multi-task and take direction
  • Willingness to learn and work fast-paced

Outils et compétences

Source et dates

Site carrière / système de candidatures · breezy

Date publiée par l’employeur
2019-09-30
Première détection par notre source
2026-10-09
Mise à jour du dossier source
2026-10-15

Ces dates décrivent le dossier source, pas une vérification en direct du recrutement. Consultez l’offre originale.

Détails du poste

NiveauDébutant
DomaineAlimentation et restauration
Heures par semaine40 (estimé)
SaisonnierOui
Déplacementsavion : aucun · route : aucun
Milieu de travailRestaurant ou cuisine
PositionSurtout debout
Exigences physiquesphysique élevé · ordinateur aucun
Vérificationscasier judiciaire

Résumé et détails rédigés par l’IA à partir de l’offre; l’offre de l’employeur fait foi.

ChampValeur
Offres sur Jobsy35
Description

We are looking for a strong team player familiar with high volume and fast pace kitchens.

The ideal candidate will have some experience in resort and restaurant kitchens, be able to multi-task, take directions and have a willingness to learn, work in a fast-paced manner, and provide adequate service.

Responsibilities and Duties:

  • Wash dishes, glassware, flatware, pots, or pans, using a dishwashers or by hand.
  • Keep dishwasher clean and immediately report any functional or mechanical problems to the Kitchen Manager.
  • Monitor dishwasher water temperature to ensure sanitary wash cycle.
  • Maintain kitchen work areas, equipment, or utensils in clean and orderly condition.
  • Place clean dishes, utensils, or cooking equipment in storage areas.
  • Maintain adequate levels of clean tableware for dining room and kitchen.
  • Maintain adequate levels of dish detergents and cleaning supplies.
  • Sort and remove trash, placing it in designated pickup areas.
  • Sweep or scrub floors.
  • Stock supplies, such as food or utensils, in serving stations, cupboards, refrigerators, or salad bars.
  • Clean food preparation and production areas as required.
  • Receive and store supplies.
  • Clean garbage cans with water or steam.
  • Transfer supplies or equipment between storage and work areas, by hand or using hand trucks.
  • Handle tableware carefully to prevent breakage and loss.
  • Coordinate with and assist fellow employees to meet guests’ needs and support the operation of the restaurant.
  • Fill-in for fellow employees where needed to ensure guest service standards and efficient operations.

HOW OUR PROGRAM WORKS:

This is a professional, structured program that provides employees with full-time, paid work over one or more seasons.

Employees live in each location for a season, working with a different business each time, and gain valuable work experience in a variety of roles.

The program arranges everything from placement to housing.

  • Full-time, paid work.
  • There are no fees for job seekers.
  • Opportunity to Travel across Canada and experience different positions in a number of different locations.
  • Six-month placements available for our Summer and Winter sessions.
  • If you want to stay on after your placement, that option exists!
  • Guaranteed staff accommodations
  • The program works in groups so if you have friends you would like to live and travel with, make sure you apply together!

ELIGIBILITY:

  • Customer service or hospitality experience is an asset but not a requirement.
  • Must be over 18 and be legally able to work in Canada
  • Provide a clear police record and references
  • A sense of adventure!

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Lieux et modes de travail

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Tout le CanadaTélétravail · Hybride · Sur place · Sur le terrain

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