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Publié il y a 4 jours

Dishwasher - Part Time

@ Marquise

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Calgary, Alberta

Temps partiel
Postuler
SIGNAUX

En bref

Marquise is hiring a part-time dishwasher for weekday evening and weekend day shifts. The work covers cleaning and sanitizing dishes, glassware, pots, pans and utensils, plus upkeep of the kitchen and equipment. The posting states a pay rate of $16.55 and requires a Food Handler Certificate or provincial equivalent.

Responsabilités :

  • Clean and sanitize dishes, glassware, pots, pans and utensils
  • Maintain kitchen, work areas and equipment in sanitary condition
  • Polish silver with burnishing machine, chemical dip and buffing wheel
  • Remove trash and clean garbage cans
  • Load, unload and transfer supplies between storage and work areas

Résumé des exigences :

  • Valid Food Handler Certificate or provincial equivalent
  • Willing to work in a fast-paced environment
  • Previous dishwashing experience preferred
  • Hands-on experience with industrial washing machines preferred
  • Ability to work well under pressure
  • Physical ability to carry out the duties

Outils et compétences

industrial washing machinesburnishing machine tumblerbuffing wheel
Source et dates

Site carrière / système de candidatures · ultipro

Date publiée par l’employeur
2026-11-06
Première détection par notre source
2026-11-06
Mise à jour du dossier source
2026-11-06

Ces dates décrivent le dossier source, pas une vérification en direct du recrutement. Consultez l’offre originale.

Détails du poste

NiveauDébutant
DomaineEntretien ménager
Horairejour, soir, fins de semaine
Déplacementsavion : aucun · route : aucun
Milieu de travailRestaurant ou cuisine
PositionSurtout debout
Exigences physiquesphysique modéré · ordinateur aucun
Permis et certificationsFood Handler Certificate

Résumé et détails rédigés par l’IA à partir de l’offre; l’offre de l’employeur fait foi.

Postuler
ChampValeur
Offres sur Jobsy115
Description

Position:
Salary: $16.55
Schedule: Weekdays 4:00PM-7:00PM / Weekend shift 11:00am-7:00PM

How you will make an impact:
You will be responsible for ensuring the cleanliness and sanitation of dishes, glassware, pots, pans, trays, and utensils. You will ensure that the kitchen, work areas, and equipment are maintained in an orderly and sanitary condition.

As a Dishwasher, you will:
Clean and sanitize all dishes, glassware, pots, pans, trays, and utensils based on procedures and assigned equipment Polish silver using burnishing machine tumbler, chemical dip, buffing wheel and hand cloth based on procedures and assigned equipment
Maintain the dish and kitchen area and ensures equipment is clean, in working condition and complies with safety standards Wash worktables, walls, refrigerators, meat blocks and other food prep surfaces
Remove trash and place it in designated containers. Steam cleans or hoses out garbage cans
Assists in loading, unloading and transfer supplies, products and equipment between storage and work areas
Other duties and tasks as assigned

About you:
You must have a valid Food Handler Certificate or provincial equivalent
Willing to work in a fast-paced environment
Previous dishwashing experience preferred but not required
Hands-on experience with industrial washing machines preferred
Ability to work well under pressure
Physical ability to carry out the duties of the position

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