Publié hier
Dishwasher - Part Time
@ Marquise
Chestermere, Alberta
En bref
Marquise is hiring a part-time dishwasher to keep dishes, glassware, pots, pans, trays and utensils clean and sanitized, and to keep the kitchen, work areas and equipment orderly and sanitary. The work involves washing and sanitizing kitchen items, polishing silver, cleaning food prep surfaces, handling trash and helping move supplies. A valid Food Handler Certificate or provincial equivalent is required. No pay, schedule or hours are stated.
Responsabilités :
- Clean and sanitize dishes, glassware, pots, pans and utensils
- Polish silver using burnishing and buffing equipment
- Maintain kitchen areas and equipment to safety standards
- Wash worktables, walls, refrigerators and food prep surfaces
- Remove trash and help move supplies between storage and work areas
Résumé des exigences :
- Valid Food Handler Certificate or provincial equivalent
- Willing to work in a fast-paced environment
- Dishwashing experience preferred
- Industrial washing machine experience preferred
- Ability to work well under pressure
- Physical ability to perform the duties
Outils et compétences
Source et dates
Site carrière / système de candidatures · ultipro
- Date publiée par l’employeur
- 2026-11-09
- Première détection par notre source
- 2026-11-09
- Mise à jour du dossier source
- 2026-11-09
Ces dates décrivent le dossier source, pas une vérification en direct du recrutement. Consultez l’offre originale.
Détails du poste
| Niveau | Débutant |
| Domaine | Entretien ménager |
| Déplacements | avion : aucun · route : aucun |
| Milieu de travail | Restaurant ou cuisine |
| Position | Surtout debout |
| Exigences physiques | physique élevé · ordinateur aucun |
| Permis et certifications | Food Handler Certificate |
Résumé et détails rédigés par l’IA à partir de l’offre; l’offre de l’employeur fait foi.
Marquise
| Champ | Valeur |
|---|---|
| Offres sur Jobsy | 115 |
"
How you will make an impact:
You will be responsible for ensuring the cleanliness and sanitation of dishes, glassware, pots, pans, trays, and utensils. You will ensure that the kitchen, work areas, and equipment are maintained in an orderly and sanitary condition.
As a Dishwasher, you will:
- Clean and sanitize all dishes, glassware, pots, pans, trays, and utensils based on procedures and assigned equipment
- Polish silver using burnishing machine tumbler, chemical dip, buffing wheel and hand cloth based on procedures and assigned equipment
- Maintain the dish and kitchen area and ensures equipment is clean, in working condition and complies with safety standards
- Wash worktables, walls, refrigerators, meat blocks and other food prep surfaces
- Remove trash and place it in designated containers. Steam cleans or hoses out garbage cans
- Assists in loading, unloading and transfer supplies, products and equipment between storage and work areas
- Other duties and tasks as assigned
About you:
- You must have a valid Food Handler Certificate or provincial equivalent
- Willing to work in a fast-paced environment
- Previous dishwashing experience preferred but not required
- Hands-on experience with industrial washing machines preferred
- Ability to work well under pressure
- Physical ability to carry out the duties of the position
"
Journal
Visible seulement par vous. Conservé sur cet appareil, et dans votre compte une fois connecté.