Publié il y a 3 mois
Food Counter 3203 22nd Street W Sask S7M 0W1
@ Osatiuk Agencies Ltd. o/a Tim Hortons
Saskatoon, Saskatchewan
En bref
Osatiuk Agencies Ltd. o/a Tim Hortons is hiring for a food counter role at its 22nd Street West location in Saskatoon. The work covers taking orders, preparing and serving simple food, and light kitchen and bussing tasks. The posting states permanent full-time or part-time work on rotating shifts including days, evenings, nights, weekends and overnight shifts, and no experience is required.
Responsabilités :
- Take customers' orders
- Prepare, heat and finish simple food items
- Serve customers at counters or buffet tables
- Clean kitchen, tables and equipment
- Stock refrigerators, salad bars and supplies
Résumé des exigences :
- No experience required
- Speak, read and write English
- Bondable
- Able to lift up to 23 kg
- Available for days, evenings, nights, weekends and overnight shifts
Outils et compétences
Source et dates
Flux d’un site d’emploi · saskjobs
- Date publiée par l’employeur
- 2026-08-24
- Première détection par notre source
- 2026-10-10
- Mise à jour du dossier source
- 2026-10-29
Ces dates décrivent le dossier source, pas une vérification en direct du recrutement. Consultez l’offre originale.
Détails du poste
| Niveau | Débutant |
| Domaine | Alimentation et restauration |
| Expérience | 0 an(s) et plus |
| Heures par semaine | 40 (estimé) |
| Horaire | jour, soir, fins de semaine, nuit |
| Déplacements | avion : aucun · route : aucun |
| Milieu de travail | Restaurant ou cuisine, Magasin |
| Position | Surtout debout |
| Exigences physiques | physique modéré · soulever 50 lb · ordinateur faible |
| Langues | English |
| Formation | Secondaire (DES) (exigé) |
Résumé et détails rédigés par l’IA à partir de l’offre; l’offre de l’employeur fait foi.
Osatiuk Agencies Ltd. o/a Tim Hortons
| Champ | Valeur |
|---|---|
| Offres sur Jobsy | 3 |
Description
Job Description:
- Take customers' orders
- Prepare, heat, and finish simple food items
- Serve customers at counters or buffet tables
- Use manual and electrical appliances to clean, peel, slice foodstuffs
- Portion and wrap foods
- Package take-out food
- Stock refrigerators and salad bars
- Keep records of the quantities of food used
Kitchen Helping Skills:
Wash, peel and cut vegetables and fruit, Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment, Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas, remove kitchen garbage and trash, Handle and store cleaning products, sharpen kitchen knives, Sweep and mop floors.
Bussing Skills:
Clean and clean tables, trays and chairs, Load bus pans and trays, replenish condiments and other supplies at tables and serving areas, Assist food and beverage servers in formal service activities.
Weight Handling:
Up to 23 kg (50 lbs.)
Security and Safety:
Bondable
Essential Skills:
Reading text, Document use, Numeracy, Writing, Oral communication, working with others, Problem solving, Decision making, Critical thinking, Job task planning and organizing, Significant use of memory
Education:
Some High School
Experience:
No experience required.
Languages:
Speak English, Read English, Write English
Type of Equipment:
Cash Register
Terms of Employment: Permanent Full Time or Part-Time, shift work, days, evenings and night, weekends, and overnight shifts.
Journal
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