Postuler

Publié hier

Food Service Associate - Full Time/Part Time

@ Eurest

Alliston, Ontario

Temps partiel
Postuler
SIGNAUX

En bref

Eurest is hiring Food Service Associates for full-time and part-time positions to prepare, present and serve meals while maintaining food quality and presentation. The work includes food prep, serving customers, cashiering and sanitation duties. Final pay depends on skills and experience, and the posting states that Canadian work experience is not required.

Responsabilités :

  • Prepare fruits and vegetables and other food items
  • Serve customers and handle cashiering
  • Store food and follow rotation and dating procedures
  • Keep the area clean and follow sanitation rules
  • Notify cooks when food temperatures are out of range

Résumé des exigences :

  • FoodSafe Level 1 considered an asset
  • Cash register experience an asset
  • Strong time management and organizational skills
  • Good written and verbal English
  • Prior food service experience an asset
  • Physical ability to perform the duties

Outils et compétences

Source et dates

Site carrière / système de candidatures · ultipro

Date publiée par l’employeur
2026-11-10
Première détection par notre source
2026-11-10
Mise à jour du dossier source
2026-11-10

Ces dates décrivent le dossier source, pas une vérification en direct du recrutement. Consultez l’offre originale.

Détails du poste

NiveauDébutant
DomaineAlimentation et restauration
Déplacementsavion : aucun · route : aucun
Milieu de travailMagasin, Restaurant ou cuisine
PositionAssis et debout
Exigences physiquesphysique élevé · ordinateur faible
LanguesEnglish
Permis et certificationsFoodSafe Level 1

Résumé et détails rédigés par l’IA à partir de l’offre; l’offre de l’employeur fait foi.

ChampValeur
Siège socialEschborn
Offres sur Jobsy139
Description

Job Summary:
Prepares, presents and serves meals, ensuring the quality of the food and overall presentation. Join our team! We are currently seeking candidates for full-time positions and a part-time position

Final compensation will be determined based on relevant skills, experience, qualifications, and internal equity. We are committed to offering competitive compensation and comply with all applicable pay transparency legislation. Further details regarding our total rewards offerings will be shared by the Talent Acquisition team during the hiring process. Canadian work experience is not a requirement for this role. Please note that artificial intelligence–based tools may be used at certain stages of the recruitment and applicant screening process.

Essential Duties and Responsibilities:

  • Perform prep work such as washing, peeling, cutting and seeding fruits and vegetables.
  • Carry pans, kettles and trays of food to and from work stations, stove and refrigerator in accordance with safety standards.
  • Store food in designated areas following wrapping, dating, food safety and rotation procedures.
  • Set up items for purchase on daily basis.
  • Perform general cleaning duties; remove trash and garbage to designated areas.
  • Distribute supplies, utensils and portable equipment.
  • Utilize approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control. Notify cooks if food temperatures are not within acceptable limits.
  • Serve customers in a friendly, efficient manner following outlined steps of service.
  • Resolve customer concerns and relays relevant information to supervisor.
  • Assure compliance with all sanitation and safety requirements.
  • Provide service in all retail areas, including cashiering and line serving.

Qualifications:

Think you have what it takes to be one of our Food Service Associate? We’re committed to hiring the best talent for the role. Here’s how we’ll know you’ll be successful in the role:

  • FoodSafe Level 1 Certificationis considered an asset.
  • Familiar with the use of a cash register is an asset.
  • Strong time management and organizational skills to be able to manage heavy workload.
  • Ability to work both independently and in team setting as required.
  • Good command of English language, both verbal and written and ability to follow written and verbal instructions.
  • Previous food service experience in healthcare, hotel, restaurant or fast food is considered an asset.
  • Physical ability to carry out the duties of the position.

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