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Publié il y a 3 mois

Food Service Supervisor

@ Swiss Chalet

New Minas, Nouvelle-Écosse

18,50–20 $/h
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SIGNAUX

En bref

Swiss Chalet is hiring a full-time Kitchen Supervisor at its New Minas location, paying $18.50 to $20.00 per hour. The role supervises daily shift operations, ensures food safety, product preparation and cleanliness standards, and leads staff. Flexible schedules and training are offered.

Salaire :

18,50 $–20 $ de l’heure

Responsabilités :

  • Supervise daily shift operations
  • Ensure food safety and product preparation standards
  • Maintain cleanliness and restaurant standards
  • Supervise and lead staff

Résumé des exigences :

  • Customer service skills
  • Leadership and motivation of others
  • Cash-handling ability
  • Food safety knowledge
  • Retail or food service experience preferred
  • Food safety certification preferred

Outils et compétences

Source et dates

Site carrière / système de candidatures · dayforce-feed

Date publiée par l’employeur
2026-08-25
Première détection par notre source
2026-10-13
Mise à jour du dossier source
2026-10-15

Ces dates décrivent le dossier source, pas une vérification en direct du recrutement. Consultez l’offre originale.

Détails du poste

NiveauDébutant
DomaineAlimentation et restauration
Gestion d’équipeOui
Heures par semaine40 (estimé)
Déplacementsavion : aucun · route : aucun
Milieu de travailMagasin, Restaurant ou cuisine
PositionAssis et debout
Exigences physiquesphysique modéré · soulever 54 lb · ordinateur faible
LanguesEnglish
Permis et certificationsFood Safety certification
Avantages mentionnésHoraire flexible, Formation payée

Résumé et détails rédigés par l’IA à partir de l’offre; l’offre de l’employeur fait foi.

Swiss Chalet

Profil d’entreprise sauvegardé

Renseignements historiques provenant d’un profil The Jobs API sauvegardé (champs LinkedIn/Crunchbase). Ils ne sont pas vérifiés en temps réel; les chiffres peuvent avoir changé. Les valeurs manquantes restent inconnues.

Description complète de l’entreprise

Since our doors first opened in 1954, Canadian families have been coming back to Swiss Chalet. Since then, we have grown to more than 200 locations across Canada. We are Masters of the Rotisserie, and home to Canada’s Favourite Rotisserie Chicken! We use fresh, grain-fed, preservative-free, Canadian raised chickens that are slow-roasted for 90 minutes over an open flame. Our Smoky BBQ Ribs are dry-rubbed with our smoky mesquite spice, marinated for over 24 hours and slow cooked before being finished on the grill. Paired with our Fresh-Cut Fries & the one and only Signature Chalet Dipping Sauce! Our top-secret recipe passed down through generations, that is simmered to perfection every day for that iconic Canadian taste of comfort. Whether you’re our Guest, Associate, or Franchisee partner, you are part of our flock. Come dine with us, our family will be serving up our famous Chalet Hospitality to yours. To learn more about us, please visit www.swisschalet.com/aboutus.

Abonnés LinkedIn
4 140
Personnes associées sur LinkedIn
1 324
Bureaux déclarés
  • Vaughan, Ontario L4K 0B8 , CA
  • Vaughan, CA
Autres noms enregistrés
  • Swiss Chalet
Le profil indique une agence de recrutement
Non

Since our doors first opened in 1954, Canadian families have been coming back to Swiss Chalet. Since then, we have grown to more than 200 locations across Canada. We are Masters of the Rotisserie, and home to Canada’s Favourite Rotisserie Chicken! We use fresh, grain-fed, preservative-free, Canadian raised chickens that are slow-roasted for 90 minutes over an open flame. Our Smoky BBQ Ribs are dry-rubbed with our…

ChampValeur
SecteurRestaurants
Taille501-1,000 employees
Siège socialVaughan, Ontario
Offres sur Jobsy19
LinkedInVoir la page
Description

Swiss Chalet is hiring a Kitchen Supervisor at our New Minas location!

Since our doors first opened in 1954, families have been coming back to Swiss Chalet generation after generation. And that’s certainly not stopping now.

We are looking for individuals that are passionate about hospitality, food, training and are people focused. This candidate not only understands the fundamentals of daily restaurant operations but also is a proven leader with training in their DNA. If this sounds like you, drop us line to chat.



We want you to join our team and you will be trained to be Kitchen Supervisor . If you have the desire to be challenged, work in a fast-paced and fun environment look no further.

As a Kitchen Supervisor , you will enjoy:

  • Flexible schedules
  • Stable employer
  • Career Advancement opportunities
  • Training and development
  • Task variety

Your key responsibilities: The Shift Leader supervises daily shift operations to ensure that food safety, product preparation, and cleanliness standards are maintained. Supervises staff. Maintains standards of restaurant You care about your customers and set an example for the rest of your staff. You display a sense of urgency, patience and leadership.

You're good at:

  • Customer Service
  • Leading and motivating others
  • Communicating your plans and ideas
  • Cash-handling
  • Food Safety
  • Problem solving
  • Safety and Security
  • Working both independently or as a team player

Great if you have:

  • Retail experience
  • Food Service experience
  • Food Safety certification
  • Management skills
  • Willingness to learn and deliver

Physical Requirements: Physical requirements such as bending, standing, walking the entire workday, and ability to lift 27 pounds frequently and up to 54 pounds occasionally

Job Types: Full-time, Permanent

Job Type: Full-time

Pay: $18.50-$20.00 per hour

Work Location: In person



Recipe is committed to providing a diverse, equitable and inclusive workplace. Celebrating people, being passionate and curious, owning it, and doing the right thing are the values that guide how we build our teams, support our franchisees and create a company that unlocks the full potential of everyone.

Recipe is dedicated to providing accommodations in accordance with applicable human rights and accommodation legislation. For individuals that require accommodations please contact [email protected]

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