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Food Services Supervisor - Operations

@ Island Health

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Campbell River, Colombie-Britannique

Temporaire1+ ans d’expérience
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Island Health is hiring a temporary Food Services Supervisor - Operations to oversee and take part in food service delivery to patients, residents, customers and clients across a multi-site organization. The role supervises Cooks and other designated staff, maintains supplies, and ensures safety, quality and sanitation standards are met.

Responsabilités :

  • Supervise cooks and designated food service staff
  • Oversee delivery of food services to patients, residents and clients
  • Maintain supplies across multiple sites
  • Ensure safety, quality and sanitation standards are met
  • Use computerized applications for operations

Résumé des exigences :

  • Two-year diploma in Food Service Supervision
  • One year of recent related experience
  • Food Safe Level 1 certificate
  • Effective verbal and written communication
  • Ability to supervise and deal effectively with others

Outils et compétences

computerized applications
Source et dates

Type de source non vérifié · hrsmart

Date publiée par l’employeur
2026-11-10
Première détection par notre source
2026-11-13
Mise à jour du dossier source
2026-11-13

Ces dates décrivent le dossier source, pas une vérification en direct du recrutement. Consultez l’offre originale.

Détails du poste

NiveauIntermédiaire
DomaineAlimentation et restauration
Expérience1 an(s) et plus
Gestion d’équipeOui
Déplacementsavion : aucun · route : minimes
Milieu de travailRestaurant ou cuisine, Hôpital ou clinique
PositionAssis et debout
Exigences physiquesphysique modéré · ordinateur modéré
LanguesEnglish
Permis et certificationsFood Safe Level 1
FormationCollégial (DEC) (exigé)
Domaines d’étudesFood Service Supervision

Résumé et détails rédigés par l’IA à partir de l’offre; l’offre de l’employeur fait foi.

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ChampValeur
Taille10001+
Offres sur Jobsy1 279
Description

Job Description

In accordance with the Vision, Purpose, and Values, and strategic direction of the Vancouver Island Health Authority (Island Health), patient and staff safety is a priority and a responsibility shared by everyone; as such, the requirement to continuously improve quality and safety is inherent in all aspects of this position.

Reporting to the Manager or designate, the Food Services Supervisor - Operations utilizes a variety of computerized applications, and is responsible for overseeing and participating in the delivery of food services to patients, residents, customers and clients. The Food Services Supervisor - Operations is responsible for supervising Cooks and other designated staff for a multi-site organization: maintaining supplies, ensuring safety, quality and sanitation standards are met.

QUALIFICATIONS:

Education, Training And Experience

Graduation from a recognized two year program in Food Service Supervision plus one (1) year's recent related experience. Certificate in Food Safe Level 1.

Skills And Abilities

  • Ability to communicate effectively, both verbally and in writing.
  • Physical ability to carry out the duties of the position.
  • Ability to operate related equipment.
  • Ability to deal with others effectively.
  • Ability to supervise.

Link to Full Job Description

https://jd.viha.ca/JD5360.pdf

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