Première détection par notre source: le mois dernier
Line/Prep Cook | King Taps First Canadian Place
@ King Taps First Canadian Place
Toronto, Ontario
En bref
King Taps First Canadian Place is hiring a part-time Line/Prep Cook to produce high-quality dishes using a variety of cooking methods. The role involves food preparation, food safety practice and inventory checks, with flexible scheduling and discounted shift meals offered.
Responsabilités :
- Prepare and cook dishes using a variety of cooking methods
- Maintain food safety standards
- Complete inventory checks for food items
- Support the team in producing menu items
Résumé des exigences :
- Passion for food and cooking with willingness to learn
- Knowledge of food safety
- Experience completing food inventory checks
- Strong work ethic and drive to meet goals
Outils et compétences
Source et dates
Type de source non vérifié · pushoperations
- Date publiée par l’employeur
- Non fourni
- Première détection par notre source
- 2026-10-10
- Mise à jour du dossier source
- 2026-10-14
Ces dates décrivent le dossier source, pas une vérification en direct du recrutement. Consultez l’offre originale.
Détails du poste
| Niveau | Débutant |
| Domaine | Alimentation et restauration |
| Déplacements | avion : aucun · route : aucun |
| Milieu de travail | Restaurant ou cuisine |
| Position | Surtout debout |
| Exigences physiques | physique modéré · ordinateur faible |
| Avantages mentionnés | Horaire flexible, Rabais employé, Repas gratuits ou à rabais, Formation payée |
Résumé et détails rédigés par l’IA à partir de l’offre; l’offre de l’employeur fait foi.
King Taps First Canadian Place
| Champ | Valeur |
|---|---|
| Offres sur Jobsy | 10 |
Want a job with good times and great people? We’ve got you.
Our Line/Prep cooks produce high-quality dishes using a variety of cooking methods. This dedicated team is passionate about all things food. They bring out the best in our menu and bring their best selves to work, perfecting the fundamentals and prepping for the next steps in their culinary careers.
YOU BRING:
- Passion for food and cooking with a willingness to learn
- Knowledge of food safety to meet our high standards
- Experience completing inventory checks for food items
- Strong work ethic and drive to achieve individual, team and company goals
WE BRING:
- Employer credibility as a Platinum member of Canada’s Best Managed Companies, a Great Place to Work Canada, and one of Canada's Most Admired Corporate Cultures
- Flexible scheduling and discounted shift meals
- Specialized training, employee empowerment and a commitment to hospitality excellence
- An unbeatable business education through development programs, Red Seal support and mentorship to fuel your career growth
- Fun times with the best people who love what they do
Applications are accepted from all individuals. Accommodations are available on request for candidates taking part in every aspect of the selection process. This position is for an existing, open vacancy.
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