Postuler

Publié il y a 7 jours

Restaurant manager

@ Tim Hortons Québec

Kelowna, Colombie-Britannique

Temps plein
Postuler
SIGNAUX

Résumé des exigences :

  • No degree, certificate or diploma

Outils et compétences

Avantages mentionnés

Assurance maladieSoins dentaires
Source et dates

Type de source non vérifié · apify-linkedin

Date publiée par l’employeur
2026-11-06
Première détection par notre source
2026-11-14
Mise à jour du dossier source
2026-11-14

Ces dates décrivent le dossier source, pas une vérification en direct du recrutement. Consultez l’offre originale.

Tim Hortons Québec

ChampValeur
Offres sur Jobsy1
Description
  • Education:
  • Expérience:

Education

  • No degree, certificate or diploma

Tasks

  • Evaluate daily operations
  • Monitor revenues to determine labour cost
  • Monitor staff performance
  • Plan and organize daily operations
  • Recruit staff
  • Set staff work schedules
  • Supervise staff
  • Train staff
  • Cost products and services
  • Ensure health and safety regulations are followed
  • Negotiate arrangements with suppliers for food and other supplies
  • Negotiate with clients for catering or use of facilities
  • Provide customer service
  • Perform same duties as workers supervised

Experience

  • 3 years to less than 5 years

Health benefits

  • Dental plan
  • Health care plan
  • Durée de l'emploi: Permanent
  • Langue de travail: Anglais
  • Heures de travail: 30 hours per week

Emplois semblables

  • Restaurant Manager

    Vancouver, BC
    Temps plein

    Central Restaurants

    Operate with a high degree of detail and have effective time management skills; 1-2 years of restaurant management experience

  • Restaurant Manager

    Vancouver, BC
    Temps plein

    Superflux Beer Company

    - Lead the guest experience and food and beverage quality across all hospitality spaces; Education: Bachelor's degree or diploma in business administration, commerce, hospitality management or a related field; -…

  • Restaurant Manager

    Victoria, BC
    Temps plein

    Chateau Victoria Hotel & Suites

    1+ ans1+ gestionCandidates need prior restaurant leadership or supervisory experience, ideally one to two years. They should have strong communication skills, a hands-on style, a guest-first attitude, and Serving It Right certification or willingness to get it.

  • Restaurant manager

    Coquitlam, BC
    Temps plein

    White Spot

    1+ ansWhite Spot needs a candidate with one to two years of experience and a high school diploma or equivalent experience. Strong customer service, cash handling and supplier negotiation skills are expected.

  • Restaurant Manager

    Vancouver, BC
    Temps plein

    CRAFT Beer Market

    Candidates need restaurant or hospitality management experience, ideally in a busy venue, plus strong customer service and team leadership skills. Knowledge of food and beverage service, good communication, and POS or budgeting experience are assets.

    POS systems

  • Restaurant Manager

    Prince Rupert, BC
    65k $/anTemps plein

    A&W Restaurants

    3+ ans3+ gestionCandidates need 3 to 5 years of restaurant management experience, strong leadership and communication skills, and FOODSAFE Level 1 (Level 2 preferred) along with basic or intermediate First Aid. Secondary school certificate or equivalent is required; hospitality training is an asset, and proficiency with POS systems and Microsoft 365 is expected.

    POS systems, Windows 11, Microsoft 365 Business

  • Restaurant Manager

    Kelowna, BC
    Temps plein

    COREcruitment Ltd

    4+ ans4+ gestionCandidates need at least 4 years of restaurant management experience, ideally in full-service, hotel or resort dining, plus experience leading front-of-house teams. Serving It Right certification is required; FoodSafe, First Aid or WSET are an asset.

    POS system, Reservation system, Inventory management system

  • Restaurant Manager - Quick Service Restaurant

    Campbell River, BC
    Temps plein

    JRoss Hospitality Recruiters

    Candidates need proven restaurant management experience in a quick-service environment, strong ownership and accountability, and the ability to lead diverse, multigenerational teams. Strong operational discipline, attention to detail, excellent communication, and a hands-on, approachable style are also required.

    Restaurant Manager, Leadership, Attention to detail, Food safety, Scheduling, Communication skills

Lieux et modes de travail

Lieux

Tout le CanadaTélétravail · Hybride · Sur place · Sur le terrain

Astuce : ajoutez le télétravail pour élargir la recherche.

Exclure des lieux

Mode de travail

Offres de cette entreprise dans les résultats

Voici les offres de cette entreprise chargées dans votre recherche. Elle peut avoir d’autres postes ouverts.