Publié il y a 8 mois
Shift Manager
@ Subway - 11998-0
Winnipeg, Manitoba
En bref
Subway is hiring a Shift Manager on a full-time or part-time basis to lead a restaurant shift. The role covers guest experience, food quality, restaurant cleanliness, inventory control, and scheduling and supervising staff. Shifts vary by location (day, evening or weekend), and at least one year of restaurant experience is required.
Responsabilités :
- Deliver an excellent guest experience and great food
- Keep the restaurant functional, clean and beautiful
- Control inventory and ensure equipment works during the shift
- Schedule and supervise staff
- Train Sandwich Artists and complete paperwork
Résumé des exigences :
- High school diploma or equivalent
- At least 1 year of restaurant experience
- Communication and organizational skills
- Ability to work any area of the restaurant
- Ability to operate a computerized POS system
Outils et compétences
Source et dates
Type de source non vérifié · harri
- Date publiée par l’employeur
- 2026-02-27
- Première détection par notre source
- 2026-10-16
- Mise à jour du dossier source
- 2026-10-16
Ces dates décrivent le dossier source, pas une vérification en direct du recrutement. Consultez l’offre originale.
Détails du poste
| Niveau | Intermédiaire |
| Domaine | Alimentation et restauration |
| Expérience | 1 an(s) et plus |
| Gestion d’équipe | Oui |
| Horaire | jour, soir |
| Déplacements | avion : aucun · route : aucun |
| Milieu de travail | Magasin, Restaurant ou cuisine |
| Position | Assis et debout |
| Exigences physiques | physique modéré · soulever 30 lb · ordinateur faible |
| Formation | Secondaire (DES) (exigé) |
| Avantages mentionnés | Rabais employé |
Résumé et détails rédigés par l’IA à partir de l’offre; l’offre de l’employeur fait foi.
Subway - 11998-0
| Champ | Valeur |
|---|---|
| Offres sur Jobsy | 6 |
As part of the Subway® Team, you as a Shift Manager will focus on six main things:
- Providing an excellent guest experience
- Ensuring that great food is prepared & served
- Keeping our restaurants functional, clean and beautiful
- Controlling inventory
- Scheduling and supervising staff
- Being a team player
In addition to the role of a typical Sandwich Artist®, key parts of your day to day will consist of:
- Cascading training to Sandwich Artists™ on existing and new responsibilities
- Scheduling and supervising staff
- Practicing inventory control standards
- Ensuring equipment is in proper working order during shift
- Completing paperwork as needed
As a Subway® Team Member, you’ll have access to:
- Brand partnership discounts
- Scholarship Opportunities
- Opportunity to earn University course credits
- Hands on career experience in a restaurant business
PREREQUISITES
Education: High school diploma or equivalent
Experience: A minimum of 1 year of experience in a restaurant environment.
ESSENTIAL FUNCTIONS
Communication and organizational skills
Physical: Ability to work any area of the restaurant as needed and to operate computerized Point of Sale system/cash register. This position requires bending, standing and walking the entire workday. Must have the ability to lift 10 pounds frequently and up to 30 pounds occasionally.
*You will receive training on your roles and responsibilities
Full Time/Part Time and Day/Evening/Weekend Shift positions vary by location
Journal
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