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Breakfast Attendant - Comfort Inn

@ InnVest Hotels

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Thunder Bay, Ontario

Temps partiel
Postuler
SIGNAUX

En bref

InnVest Hotels is hiring a part-time Breakfast Attendant for its Comfort Inn property to prepare and replenish the breakfast buffet and keep the area clean and sanitary. The role involves greeting guests, restocking food and supplies, and cleaning tables and equipment during breakfast hours. The posting requires a high school diploma or equivalent experience, a Provincial Serve Safe certificate, and a morning shift.

Responsabilités :

  • Prepare and replenish the breakfast buffet
  • Maintain a clean, safe and sanitary breakfast area
  • Provide personalized guest service
  • Check and restock food, beverage and supply inventory
  • Complete the daily cleaning schedule

Résumé des exigences :

  • High school diploma or equivalent experience
  • Provincial Serve Safe certificate
  • Superior guest service skills
  • Ability to speak, read and write the workplace language
  • Ability to work a morning shift with minimal supervision

Outils et compétences

serving dishestraysutensils
Source et dates

Site carrière / système de candidatures · ultipro

Date publiée par l’employeur
2026-08-25
Première détection par notre source
2026-10-08
Mise à jour du dossier source
2026-10-16

Ces dates décrivent le dossier source, pas une vérification en direct du recrutement. Consultez l’offre originale.

Détails du poste

NiveauDébutant
DomaineAlimentation et restauration
Horairejour
Déplacementsavion : aucun · route : aucun
Milieu de travailRestaurant ou cuisine
PositionSurtout debout
Exigences physiquesphysique modéré · ordinateur aucun
LanguesEnglish
Permis et certificationsProvincial Serve Safe certificate
FormationSecondaire (DES) (exigé)

Résumé et détails rédigés par l’IA à partir de l’offre; l’offre de l’employeur fait foi.

Postuler

InnVest Hotels

Profil d’entreprise sauvegardé

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PASSION DRIVES PERFORMANCE

Description complète de l’entreprise

Passion Drives Performance. InnVest Hotels “InnVest” succeeds because our people love what they do. Our entire team shares a deep-rooted passion for the world of hospitality and travel that extends far beyond the walls of our offices. Our company culture is built on collaboration. A nimble team where everyone has a voice and an opportunity to pursue their passions. Our skillsets are as diverse as our portfolio, but we all have a singular focus: partnership delivers the best results. We embrace an entrepreneurial approach to decision making, respect for others, a strong sense of integrity and the curiosity and courage to challenge the status quo. With 81 hotels in our portfolio, representing 14 internationally recognized hotel brands, InnVest is the largest owner of hotels in Canada. In addition, our management team oversees the day-to-day activities of almost 70 hotels, making InnVest the largest operator of hotels in Canada. InnVest’s portfolio is geographically diverse with hotels from Vancouver, British Columbia to Corner Brook, Newfoundland. From roadside inns to luxury urban properties, we are also experientially diverse. At InnVest, our mission is simple – to deliver outstanding guest experiences and superior returns on quality hospitality investment. A career at InnVest will provide you with unrivaled opportunities and invaluable exposure to Canada’s largest independently-owned and operated hotel portfolio.

Abonnés LinkedIn
9 535
Personnes associées sur LinkedIn
247
Bureaux déclarés
  • 200 Bay Street, Royal Bank Plaza, South Tower, Suite 2200, P.O. Box 126, Toronto, Ontario M5J 2J1, CA
Catégories d’activité
  • Email
  • Real Estate
Autres noms enregistrés
  • Algonquin Resort
  • InnVest Hotels
Spécialités
  • Hospitality
  • Real Estate
  • Asset Management
  • and Hotel Management
Le profil indique une agence de recrutement
Non
Investissement total déclaré
0

La devise et la date d’observation ne sont pas fournies; ce n’est ni une valorisation actuelle ni une ronde de financement.

Toutes ses offres Site Web

Passion Drives Performance. InnVest Hotels “InnVest” succeeds because our people love what they do. Our entire team shares a deep-rooted passion for the world of hospitality and travel that extends far beyond the walls of our offices. Our company culture is built on collaboration. A nimble team where everyone has a voice and an opportunity to pursue their passions. Our skillsets are as diverse as our portfolio, but…

ChampValeur
SecteurHospitality
Taille5,001-10,000 employees
Siège socialToronto, Ontario
Type d’organisationPrivately Held
SpécialitésHospitalityReal Estate Asset Managementand Hotel Management
Offres sur Jobsy131
LinkedInVoir la page
Description

JOB SUMMARY

The Breakfast Attendant is responsible for preparing and replenishing the daily breakfast bar. Through offering exceptional service, ensuring guests of the hotel are comfortable and satisfied with their experience. The breakfast attendant must maintain a clean, safe and sanitary environment for our guests.

MAJOR DUTIES AND RESPONSIBILITIES

· Provide personalized service to all guests.

· Responsible for setting up and maintaining the breakfast buffet as required by brand standards

· Follow menu requirements as provided by the brand

· Preparing foods such as fresh fruit, breads, pastries, batters and coffee

· Stocking coffee, juice and milk

· Setting up serving dishes/trays, utensils, cups and other paper products

· Setting out/arranging cold food, such as pastries, cereals, etc.

· Preparing and setting up hot food items

· Restocking items consistently throughout the breakfast hours and for the next day

· Maintain the breakfast area in a clean condition during the hours of operation

· sanitizing tables and chairs as they are vacated

· Cleaning buffet counter and emptying trash as needed

· Washing serving equipment and returning to storage

· Returning reusable food supplies to storage

· Check the cleaning frequency chart and do the required cleaning each day.

· Function as a pleasant, hospitable host by greeting guests and offering assistance.

· Be sure that established service procedures are followed at all times. Thank the guest, and ask him/her to come back again.

· Advise the Front Office or General Manager of any complaints so that they can be rectified immediately.

· Responsible for checking inventory levels of all food, beverages and supply items on the buffet and replenish them as needed for each day.

· Assist Front Office or General Manager with ordering or purchasing food supplies.

MINIMUM QUALIFICATIONS AND SKILLS

· High school graduate or equivalent experience.

· Must be able to speak, read, write, and understand the primary language(s) used in the workplace and used by guests visiting the workplace.

· Superior guest services skills.

· Must possess Provincial serve safe certificate.

MENTAL EFFORT

· Listening and mental attentiveness in fulfilling guests requirements.

PHYSICAL EFFORT

· Sets-up and cleans up Breakfast buffet on a daily basis.

WORKING CONDITIONS

· Infrequent handling of queries from guests, and property staff.

· Works morning shift, with minimum supervision.

· Maintain good personal appearance at all times; wear proper uniform and name tag as prescribed by hotel.

TYPE OF SUPERVISION REQUIRED

Reports to the hotel General Manager. Works under general instructions to prioritize and complete assigned tasks.

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