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Dishwasher | Village Taphouse

@ Village Taphouse

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West Vancouver, Colombie-Britannique

Temps partiel
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SIGNAUX

En bref

Village Taphouse is hiring part-time dishwashers for its busy kitchen, with weekend availability needed. The work covers washing dishes and keeping the kitchen organized, with food-safety knowledge expected. The posting offers flexible scheduling, discounted shift meals and training and development programs.

Responsabilités :

  • Wash and sanitize dishes and kitchen equipment
  • Keep the dish area organized and efficient
  • Support food prep and kitchen operations
  • Follow health and safety practices in food handling

Résumé des exigences :

  • Weekend availability
  • Organized, efficient and team-focused attitude
  • Knowledge of health and safety in food prep
  • Passion for food and guest experience

Outils et compétences

dishwasher
Source et dates

Type de source non vérifié · pushoperations

Date publiée par l’employeur
Non fourni
Première détection par notre source
2026-10-10
Mise à jour du dossier source
2026-10-16

Ces dates décrivent le dossier source, pas une vérification en direct du recrutement. Consultez l’offre originale.

Détails du poste

NiveauDébutant
DomaineAlimentation et restauration
Horairefins de semaine
Déplacementsavion : aucun · route : aucun
Milieu de travailRestaurant ou cuisine
PositionSurtout debout
Exigences physiquesphysique modéré · ordinateur aucun
Avantages mentionnésHoraire flexible, Rabais employé, Repas gratuits ou à rabais, Formation payée

Résumé et détails rédigés par l’IA à partir de l’offre; l’offre de l’employeur fait foi.

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Village Taphouse

Toutes ses offres
ChampValeur
Offres sur Jobsy8
Description

We are currently seeking individuals who have weekend availability.

Want a job with good times and great people? We’ve got you.

Welcome to the heart of our kitchen. Our Dishwashers bring organization, efficiency and undeniable work ethic to their first steps in the culinary industry. They’re passionate about food, guest experience and their role as the foundation for success in our kitchen.

YOU BRING:

  • Organization, efficiency and team-focused attitude
  • Passion for food, cooking and guest experience
  • Knowledge of health and safety in food prep
  • Eagerness to learn the ins and outs of running a busy kitchen

WE BRING:

  • Employer credibility as a Platinum member of Canada’s Best Managed Companies, a Great Place to Work Canada, and one of Canada's Most Admired Corporate Cultures
  • Flexible scheduling and discounted shift meals
  • Specialized training, employee empowerment and a commitment to hospitality excellence
  • An unbeatable business education through development programs, Red Seal support and mentorship to fuel your career growth
  • Fun times with the best people who love what they do

Applications are accepted from all individuals. Accommodations are available on request for candidates taking part in every aspect of the selection process.

#indVTH

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