Connexion Inscription gratuite
Postuler

Première détection par notre source: il y a 26 jours

Chef de Partie - Pastry Kitchen

@ Hyatt

Toutes ses offres

Sydney, Nouvelle-Écosse

Temps plein2+ ans d’expérience
Postuler
SIGNAUX

En bref

Hyatt is hiring a full-time Chef de Partie for its Pastry Kitchen at Park Hyatt Sydney, reporting to the Pastry Chef. The role covers bakery and pastry quality across all outlets and banquets, daily mise en place, and staff training. Benefits include complimentary shift meals, Hyatt accommodation discounts, and paid family leave.

Responsabilités :

  • Monitor bakery and pastry standards in all outlets and banquets
  • Prepare and supervise daily mise en place
  • Taste products and enforce sanitation standards
  • Ensure consistent supply of quality products to all outlets
  • Coordinate with outlet chefs and the Pastry Chef

Résumé des exigences :

  • Completed pastry chef apprenticeship or equivalent
  • Two years as Commis Pastry Chef in a hotel or restaurant
  • Strong baking skills and varied cooking methods
  • Experience training staff in skills
  • Previous leadership experience

Outils et compétences

Cooking

Avantages mentionnés

Programme d’aide
Source et dates

Site carrière / système de candidatures · taleo

Date publiée par l’employeur
Non fourni
Première détection par notre source
2026-10-16
Mise à jour du dossier source
2026-10-16

Ces dates décrivent le dossier source, pas une vérification en direct du recrutement. Consultez l’offre originale.

Détails du poste

NiveauIntermédiaire
DomaineAlimentation et restauration
Expérience2 an(s) et plus
Gestion d’équipeOui
Heures par semaine40 (estimé)
Déplacementsavion : aucun · route : aucun
Milieu de travailRestaurant ou cuisine
PositionSurtout debout
Exigences physiquesphysique modéré · ordinateur faible
LanguesEnglish
FormationCertificat de métier (DEP) (exigé)
Domaines d’étudesPastry Chef Apprenticeship
Avantages mentionnésRabais employé, Mieux-être, Repas gratuits ou à rabais

Résumé et détails rédigés par l’IA à partir de l’offre; l’offre de l’employeur fait foi.

Postuler
ChampValeur
Offres sur Jobsy123
Description

About Park Hyatt Sydney

Finding luxury in every detail, Park Hyatt hotels provide an experience of sophisticated, contemporary luxury. Located among the world’s premier cities and resort destinations, each custom-designed Park Hyatt hotel combines distinct regional character with elegant brand touches.

Park Hyatt Sydney is recruiting for a professional Chef de Partie - Pastry Kitchen to join our Pastry team. Join us to redefine luxury.

The main duties and responsibilities for this role will include the following:

  • Monitors Bakery and Pastry standards in all outlets and banquets.

  • Prepares and supervises daily mise en place and ensures that all sections are supplied with fresh and high quality products based on anticipated business levels.

  • Frequently tastes bakery and pastry products in all outlets and be demanding and critical when it comes to Food and Beverage quality.

  • Establishes and enforces sanitation standards for the kitchen.

  • The Chef de Partie – Pastry reports to the Pastry Chef and carries out instructions given by them. They co-operate with all outlet chefs related to their assigned section, ie. restaurant, specialty restaurant and banquets

  • Prime responsibility is to ensure consistent supply of quality products and correct quantities to all food outlets

  • Completion of Pastry Chef Apprenticeship or equivelant

  • Effective trainer, experienced in the delivery of skills training

  • Good baking skills

  • Knowledge and experience in a variety of different cooking methods

  • Skilled in organisation of staffing, commodities and mise-en-place

  • 2 years work experience as Commis Pastry Chef in a hotel or restaurant with good standards

  • Previous experience in a leadership role

Working at Park Hyatt Sydney will include:

  • Access to employee benefits such as complimentary shift meals, discounts for the Spa and all Food and Beverage outlets
  • Access to complimentary and discounted Hyatt accommodation worldwide
  • Access to internationally recognised learning and development programs and opportunities
  • Access to an employee assistance program and paid family leave benefits
  • Being part of a diverse and inclusive team, passionate about their work

A career with Hyatt opens a world of opportunities. We have continually been named one of the World’s Best Multinational Workplaces.

Our values of Empathy, Creativity, Fun, Humility, Integrity and Respect are at the core of what we do. Our family atmosphere is what keeps our associates highly engaged. To get a peek of how our colleagues experience the brand, check out #InAHyattWorld or #WorldofHyatt at www.hyatt.com

If you are looking for a fulfilling career, please apply now.

This is not your typical career opportunity.

This is the Hyatt Touch.

Emplois semblables

  • Chef de partie - Restaurants William Gray

    Montréal, QC

    Gray Collection

    2+ ansCandidates need a professional cooking diploma or equivalent training and at least two years of kitchen experience, ideally in a hotel. They must work well under pressure, pay close attention to detail, and communicate in both French and English.

    Food preparation, Cooking, Food storage, Food safety, Sanitation, Health and safety in the workplace

  • Chef De Partie

    Whistler, BC
    Temps plein

    Four Seasons Hotels Limited

    2+ ansCandidates need at least 2 years of culinary experience in a similar role, ideally in a luxury hotel, with supervisory and mentoring ability. Culinary education is strongly preferred, along with creativity and a real passion for food.

    Deep fryer, Broiler, Flat top grill, Tilt kettle, Steamer, Food processor

  • Chef De Partie

    Canada
    Temps plein

    Four Seasons

    2+ ansCandidates need culinary and supervisory experience in a luxury hotel, at least 2 years in a similar role, and the ability to guide others. Culinary education is strongly preferred, and a creative flair and passion for food are expected.

    deep fryer, broiler, stove, steamer, food processor, mixer

  • Chef de Partie

    Vancouver, BC
    Temps plein

    Blue Water Cafe

    3+ ansCandidates need at least three years of culinary experience, ideally seafood at a high-volume restaurant, plus secondary school completion, strong English communication and a passion for cooking. Food Safe certification is an asset.

  • Chef de Partie - Pastry

    Toronto, ON
    Temps plein

    Marriott

    3+ ansCandidates need at least 3 years of related kitchen experience and a technical, trade or vocational school degree is preferred. The role requires standing for long periods, reaching, and lifting up to 25 pounds, plus clear, professional communication with colleagues.

    ovens, broilers, grills, roasters, refrigerator, freezer

  • Chef De Partie

    Niagara Falls, ON
    22–23 $/hTemps plein

    MERANI HOSPITALITY: Merani Hotel Group (MHG) is an independent hotel management company in the Niagara Frontier Region.

    3+ ansCandidates need three to five years of cooking experience, strong attention to detail and a commitment to food quality. They must be able to work fast-paced shifts including holidays, evenings and weekends.

    Standard kitchen equipment

  • Chef de Partie - Pastry

    Toronto, ON
    Temps plein

    at Marriott

    3+ ansCandidates need at least 3 years of related kitchen experience and a technical or vocational school degree, both preferred. They must follow food safety and quality standards, work well with a team, and communicate clearly.

    Ovens, Broilers, Grills, Roasters

  • Chef de Partie - Trius Winery

    Niagara-on-the-Lake, ON

    Andrew Peller Limited

    2+ ansAndrew Peller Limited needs a chef's certificate from an apprenticeship program and two to three years of fine dining experience. Pastry experience is an asset, along with strong teamwork and communication skills and working knowledge of culinary terms.

    Teamwork, Communication skills, Cooking

Lieux et modes de travail

Lieux

Tout le CanadaTélétravail · Hybride · Sur place · Sur le terrain

Astuce : ajoutez le télétravail pour élargir la recherche.

Exclure des lieux

Mode de travail

Offres de cette entreprise dans les résultats

Voici les offres de cette entreprise chargées dans votre recherche. Elle peut avoir d’autres postes ouverts.