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Publié il y a 20 jours

Cook 2

@ Westmont Hospitality Group

Vancouver, Colombie-Britannique

2+ ans d’expérience
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En bref

Westmont Hospitality Group, through Parq Casino in downtown Vancouver, is hiring a Cook 2 to prepare high-quality Asian and Canadian cuisine for the Koi Noodle Bar and VIP players. The role requires at least 2 years of Asian cooking experience, wok skills and flexible hours in a 24-hour operation. Required certificates include Food Safe and Serving it Right, plus a GPEB registration.

Responsabilités :

  • Prepare Asian and Canadian dishes to standard recipes and portions
  • Manage kitchen inventory and daily food production
  • Train kitchen staff on systems and equipment
  • Uphold kitchen cleanliness, safety and service standards

Résumé des exigences :

  • Minimum 2 years of Asian cooking experience
  • Proficiency in high-heat wok cooking
  • Food Safe and Serving it Right certificates
  • Ability to obtain GPEB registration and complete BCLC training
  • Flexible hours in a 24-hour operation

Outils et compétences

Source et dates

Site carrière / système de candidatures · adp

Date publiée par l’employeur
2026-10-20
Première détection par notre source
2026-10-23
Mise à jour du dossier source
2026-11-07

Ces dates décrivent le dossier source, pas une vérification en direct du recrutement. Consultez l’offre originale.

Détails du poste

NiveauIntermédiaire
DomaineHôtellerie et tourisme
Expérience2 an(s) et plus
Horairenuit
Déplacementsavion : aucun · route : aucun
Milieu de travailRestaurant ou cuisine
PositionAssis et debout
Exigences physiquesphysique modéré · soulever 20 lb · ordinateur faible
LanguesEnglish
Permis et certificationsFood Safe, Serving it Right, GPEB registration, BCLC training
Domaines d’étudesAsian Professional Cooking

Résumé et détails rédigés par l’IA à partir de l’offre; l’offre de l’employeur fait foi.

Westmont Hospitality Group

Profil d’entreprise sauvegardé

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Description complète de l’entreprise

Westmont Hospitality is a recognized name and has come to represent integrity, reliability and results in the hospitality industry since 1975. What started with a single hotel in North America, it has grown to become one of the largest privately held hospitality organizations in the world including the United States, Canada, Europe, Asia and Africa. Westmont Hospitality has a very diversified portfolio ranging from 2–5 star properties, full service to limited service business hotels, large conference hotels, aparthotels, boutique hotels and high-end luxury hotels.

Abonnés LinkedIn
27 297
Personnes associées sur LinkedIn
683
Bureaux déclarés
  • Houston, TX, US
  • Toronto, Ontario, CA
  • London, GB
  • Luxembourg, LU
  • Tokyo, JP
  • Singapore, SG
  • Ras Al-Khaimah, AE
Catégories d’activité
  • Hospitality
  • Travel
Autres noms enregistrés
  • Westmont Hospitality Group
  • Westmont Group
  • Westmont Hospitality
Spécialités
  • Hospitality
Le profil indique une agence de recrutement
Non
Investissement total déclaré
0

La devise et la date d’observation ne sont pas fournies; ce n’est ni une valorisation actuelle ni une ronde de financement.

Westmont Hospitality is a recognized name and has come to represent integrity, reliability and results in the hospitality industry since 1975. What started with a single hotel in North America, it has grown to become one of the largest privately held hospitality organizations in the world including the United States, Canada, Europe, Asia and Africa. Westmont Hospitality has a very diversified portfolio ranging from…

ChampValeur
SecteurHospitality
Taille1 employee
Siège socialHouston, TX
Type d’organisationPrivately Held
SpécialitésHospitality
Offres sur Jobsy68
LinkedInVoir la page
Description

Job Description

Position:

Cook 2

Reports To:

Executive Sous Chef

OUR COMPANY

Parq Casino – Dive into the excitement at downtown Vancouver’s only casino!

At Parq Vancouver, you can find a beautiful casino with high-end salons, restaurants, entertainment, bars, patios, and hotels all under one roof. Parq is where locals and visitors alike come to have fun with friends and family in a vibrant and memorable environment unlike anything else in the city.

We are proud to celebrate Vancouver, its beauty, and its people, which we do through creating unique experiences and building relationships with locals, visitors and like-minded businesses.

OVERVIEW

Reporting to the Sous Chef and Executive Sous Chef, the Cook 2 will is responsible for preparing and executing high quality Asian/Canadian cuisine for the Koi Noodle Bar and VIP players. Cook 2’s are responsible for ensuring high standards in taste, preparation, and consistency as per the standardized recipes and portion size while maintaining the safety and cleanliness of the kitchens.

DUTIES AND RESPONSIBILITIES

  • Accountable for upholding and developing standards of cleanliness, timing, uniform, grooming, production, food quality, and consistency
  • Maintains inventory on all food products and monitors daily preparation and production of food
  • Has the knowledge and skills to train all kitchen positions, systems, and use of equipment
  • Must be knowledgeable of all promotions and events for the week/month
  • Manages the kitchen operation and upholds all policies, and operating procedures
  • Responsible for providing professional and exceptional customer service in accordance with established company standards
  • All other job duties assigned

QUALIFICATIONS AND EXPERIENCE

  • Ability to succeed in a team environment
  • Demonstrated excellence in customer service
  • Excellent Written and Oral Communication Skills
  • Excellent organizational skills and highly proficient at multi-tasking
  • Proficiency in high-heat Wok cooking techniques, including temperature control, tossing, and stir-frying.
  • Experience operating commercial Asian kitchen equipment, including high-pressure wok burners, large-scale steam cabinets, and industrial rice cookers.
  • Deep understanding of traditional Asian ingredients, and recipes, flavor profiles, sauces, spices, and proper preparation methods
  • Minimum 2 years’ Asian Cooking experience
  • Asian Professional Cooking Diploma an asset
  • Working knowledge of MS Word, Excel and Outlook an asset
  • Respectful approach and demeanor
  • Willingness to learn new skills and techniques
  • Flexible working hours as Parq is a 24 hour operation

CERTIFICATES AND/OR LICENSES REQUIREMENTS

  • Ability to obtain a valid GPEB registration
  • Ability to complete all BCLC required trainings
  • Food Safe Certification
  • Serving it Right Certification

PHYSICAL REQUIREMENTS

  • Able to lift, handle, and transport materials that are over 20lbs
  • Required to sit, stand and walk during working hours

At Parq Casino, we believe in fostering a culture of connection, care, responsibility and sustainability. We’re honored to be recognized with the Untapped 2022 Workplace Inclusion Champion Award for Medium & Large Businesses. We are committed to cultivating and preserving a safe, respectful and diverse work environment for all our associates. Parq welcomes all interested applicants to apply to our positions! If you require assistance or accommodation during the recruitment process, please contact us.

We would like to acknowledge that at Parq Casino we live and work on the unceded traditional territories of the Coastal Salish peoples of the Musqueam, Squamish, and Tsleil-Waututh Nations

Associate’s Agreement:

I have reviewed the job description and I agree to perform the duties as outlined.

­­­____________________________________ ___________________________________

Associate Name Date

____________________________________

Associate Signature

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