Publié il y a 2 mois
Cook
@ Mary Brown's Chicken
Meadow Lake, Saskatchewan
En bref
Mary Brown's Chicken is hiring part-time Cooks for its kitchen team. The role prepares the signature menu to company standards, keeps the kitchen clean and stocked, and requires flexible availability including evenings, weekends and holidays.
Responsabilités :
- Prepare and cook signature menu items to company standards
- Ensure food quality, portion control and presentation
- Maintain kitchen and food prep area cleanliness
- Follow food safety, sanitation and hygiene procedures
- Assist with inventory and restocking supplies
Résumé des exigences :
- Prior cooking or kitchen experience preferred
- Ability to work in a fast-paced environment and multitask
- Strong attention to detail and commitment to food safety
- Good communication and teamwork skills
- Flexible availability including evenings, weekends and holidays
Outils et compétences
Source et dates
Flux d’un site d’emploi · saskjobs
- Date publiée par l’employeur
- 2026-09-18
- Première détection par notre source
- 2026-10-10
- Mise à jour du dossier source
- 2026-10-10
Ces dates décrivent le dossier source, pas une vérification en direct du recrutement. Consultez l’offre originale.
Détails du poste
| Niveau | Débutant |
| Domaine | Alimentation et restauration |
| Horaire | soir, jours fériés, fins de semaine |
| Déplacements | avion : aucun · route : aucun |
| Milieu de travail | Restaurant ou cuisine |
| Position | Surtout debout |
| Exigences physiques | physique modéré · ordinateur aucun |
Résumé et détails rédigés par l’IA à partir de l’offre; l’offre de l’employeur fait foi.
Mary Brown's Chicken
Profil d’entreprise sauvegardé
Renseignements historiques provenant d’un profil The Jobs API sauvegardé (champs LinkedIn/Crunchbase). Ils ne sont pas vérifiés en temps réel; les chiffres peuvent avoir changé. Les valeurs manquantes restent inconnues.
Description complète de l’entreprise
Mary Brown's Chicken has over 300 locations across Canada and is growing. The brand is 100 per cent Canadian-owned, being first established in St. John's Newfoundland in 1969. The brand started out with only three stores but as its reputation grew for quality, mouth-watering food, so did the franchise. Mary Brown's is renowned for its Big Mary®, named Canada's Best Chicken Sandwich, and made-fresh methodology including hand cutting and hand breading its Signature Chicken and Taters from farm-fresh Canadian ingredients. Mary Brown's boasts 20 years of consecutive same-store sales growth and has been awarded the Canadian Franchise Association's Franchisees' Choice Designation for 15 consecutive years. The company went international in 2024, opening stores in the UK and Mexico, and most recently India.
- Abonnés LinkedIn
- 9 584
- Personnes associées sur LinkedIn
- 1 191
- Bureaux déclarés
- 100 Renfrew Dr, Markham, Ontario L3R, CA
- Catégories d’activité
- Food and Beverage
- Food Processing
- Autres noms enregistrés
- Mary Browns
- Mary Brown's Chicken
- Le profil indique une agence de recrutement
- Non
- Investissement total déclaré
- 0
La devise et la date d’observation ne sont pas fournies; ce n’est ni une valorisation actuelle ni une ronde de financement.
Mary Brown's Chicken has over 300 locations across Canada and is growing. The brand is 100 per cent Canadian-owned, being first established in St. John's Newfoundland in 1969. The brand started out with only three stores but as its reputation grew for quality, mouth-watering food, so did the franchise. Mary Brown's is renowned for its Big Mary®, named Canada's Best Chicken Sandwich, and made-fresh methodology…
| Champ | Valeur |
|---|---|
| Secteur | Food and Beverage Services |
| Taille | 501-1,000 employees |
| Siège social | Markham, Ontario |
| Type d’organisation | Privately Held |
| Offres sur Jobsy | 2 |
| Voir la page |
Description
Mary Browns is seeking energetic and dependable Cooks to join our kitchen team. If youre passionate about preparing delicious food and thrive in a fast-paced environment, wed love to have you on board!
- Previous cooking or kitchen experience preferred (but not required)
- Ability to work in a fast-paced environment and multitask
- Strong attention to detail and commitment to food safety
- Good communication and teamwork skills
- Flexible availability including evenings, weekends, and holidays
- Prepare and cook Mary Browns signature menu items according to company standards
- Ensure food quality, portion control, and presentation meet expectations
- Maintain cleanliness and organization of the kitchen and food prep areas
- Follow all food safety, sanitation, and hygiene procedures
- Assist with inventory management and restocking supplies
- Work collaboratively with other kitchen and front-of-house staf
Journal
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