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Publié il y a 2 mois

Cook

@ Mary Brown's Chicken

Meadow Lake, Saskatchewan

Temps partiel
Postuler
SIGNAUX

En bref

Mary Brown's Chicken is hiring part-time Cooks for its kitchen team. The role prepares the signature menu to company standards, keeps the kitchen clean and stocked, and requires flexible availability including evenings, weekends and holidays.

Responsabilités :

  • Prepare and cook signature menu items to company standards
  • Ensure food quality, portion control and presentation
  • Maintain kitchen and food prep area cleanliness
  • Follow food safety, sanitation and hygiene procedures
  • Assist with inventory and restocking supplies

Résumé des exigences :

  • Prior cooking or kitchen experience preferred
  • Ability to work in a fast-paced environment and multitask
  • Strong attention to detail and commitment to food safety
  • Good communication and teamwork skills
  • Flexible availability including evenings, weekends and holidays

Outils et compétences

Source et dates

Flux d’un site d’emploi · saskjobs

Date publiée par l’employeur
2026-09-18
Première détection par notre source
2026-10-10
Mise à jour du dossier source
2026-10-10

Ces dates décrivent le dossier source, pas une vérification en direct du recrutement. Consultez l’offre originale.

Détails du poste

NiveauDébutant
DomaineAlimentation et restauration
Horairesoir, jours fériés, fins de semaine
Déplacementsavion : aucun · route : aucun
Milieu de travailRestaurant ou cuisine
PositionSurtout debout
Exigences physiquesphysique modéré · ordinateur aucun

Résumé et détails rédigés par l’IA à partir de l’offre; l’offre de l’employeur fait foi.

Mary Brown's Chicken

Profil d’entreprise sauvegardé

Renseignements historiques provenant d’un profil The Jobs API sauvegardé (champs LinkedIn/Crunchbase). Ils ne sont pas vérifiés en temps réel; les chiffres peuvent avoir changé. Les valeurs manquantes restent inconnues.

Description complète de l’entreprise

Mary Brown's Chicken has over 300 locations across Canada and is growing. The brand is 100 per cent Canadian-owned, being first established in St. John's Newfoundland in 1969. The brand started out with only three stores but as its reputation grew for quality, mouth-watering food, so did the franchise. Mary Brown's is renowned for its Big Mary®, named Canada's Best Chicken Sandwich, and made-fresh methodology including hand cutting and hand breading its Signature Chicken and Taters from farm-fresh Canadian ingredients. Mary Brown's boasts 20 years of consecutive same-store sales growth and has been awarded the Canadian Franchise Association's Franchisees' Choice Designation for 15 consecutive years. The company went international in 2024, opening stores in the UK and Mexico, and most recently India.

Abonnés LinkedIn
9 584
Personnes associées sur LinkedIn
1 191
Bureaux déclarés
  • 100 Renfrew Dr, Markham, Ontario L3R, CA
Catégories d’activité
  • Food and Beverage
  • Food Processing
Autres noms enregistrés
  • Mary Browns
  • Mary Brown's Chicken
Le profil indique une agence de recrutement
Non
Investissement total déclaré
0

La devise et la date d’observation ne sont pas fournies; ce n’est ni une valorisation actuelle ni une ronde de financement.

Mary Brown's Chicken has over 300 locations across Canada and is growing. The brand is 100 per cent Canadian-owned, being first established in St. John's Newfoundland in 1969. The brand started out with only three stores but as its reputation grew for quality, mouth-watering food, so did the franchise. Mary Brown's is renowned for its Big Mary®, named Canada's Best Chicken Sandwich, and made-fresh methodology…

ChampValeur
SecteurFood and Beverage Services
Taille501-1,000 employees
Siège socialMarkham, Ontario
Type d’organisationPrivately Held
Offres sur Jobsy2
LinkedInVoir la page
Description

Description

Mary Browns is seeking energetic and dependable Cooks to join our kitchen team. If youre passionate about preparing delicious food and thrive in a fast-paced environment, wed love to have you on board!

- Previous cooking or kitchen experience preferred (but not required)
- Ability to work in a fast-paced environment and multitask
- Strong attention to detail and commitment to food safety
- Good communication and teamwork skills
- Flexible availability including evenings, weekends, and holidays

- Prepare and cook Mary Browns signature menu items according to company standards
- Ensure food quality, portion control, and presentation meet expectations
- Maintain cleanliness and organization of the kitchen and food prep areas
- Follow all food safety, sanitation, and hygiene procedures
- Assist with inventory management and restocking supplies
- Work collaboratively with other kitchen and front-of-house staf

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