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Publié il y a 26 jours

Cook - Benjamin

@ Gray Collection

Toutes ses offres Site Web

Montréal, Québec

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SIGNAUX

En bref

Gray Collection, a hospitality group of hotels and restaurants, is hiring a Cook to assist the Sous Chef with food preparation, kitchen setup, plating and upkeep of work areas. The role requires a Diploma of Vocational Studies in Professional Cooking or equivalent culinary training, and bilingual French and English communication. Benefits include group insurance with telemedicine, group RRSP and DPSP, and a 50% employee discount.

Responsabilités :

  • Préparer les ingrédients requis pour les plats du menu
  • Installer les postes de travail pour les services
  • Cuisiner et assaisonner les plats selon les recettes
  • Dresser les assiettes selon les normes de présentation
  • Respecter les normes d'hygiène, de salubrité et de santé et sécurité

Résumé des exigences :

  • Diplôme d'études professionnelles (DEP) en cuisine professionnelle ou formation équivalente
  • Esprit d'équipe et collaboration
  • Souci du détail
  • Capacité à travailler sous pression dans un environnement rapide
  • Bonnes aptitudes organisationnelles
  • Bonne communication orale et écrite en français et en anglais

Outils et compétences

Food preparationCookingSanitationHealth and safety in the workplaceTeamworkCollaborationAttention to detailCope with pressureOrganizational skillsCommunication skills

Avantages mentionnés

Régime de retraiteRabais employé
Source et dates

Site carrière / système de candidatures · dayforce-feed

Date publiée par l’employeur
2026-10-13
Première détection par notre source
2026-10-14
Mise à jour du dossier source
2026-10-14

Ces dates décrivent le dossier source, pas une vérification en direct du recrutement. Consultez l’offre originale.

Détails du poste

NiveauDébutant
DomaineHôtellerie et tourisme
Déplacementsavion : aucun · route : aucun
Milieu de travailRestaurant ou cuisine
PositionSurtout debout
Exigences physiquesphysique modéré · ordinateur aucun
LanguesFrench, English
FormationCertificat de métier (DEP) (exigé)
Domaines d’étudesProfessional Cooking
Avantages mentionnésRégime de retraite, Prime de rendement, Rabais employé, Mieux-être, Aide au transport en commun

Résumé et détails rédigés par l’IA à partir de l’offre; l’offre de l’employeur fait foi.

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Gray Collection

Profil d’entreprise sauvegardé

Renseignements historiques provenant d’un profil The Jobs API sauvegardé (champs LinkedIn/Crunchbase). Ils ne sont pas vérifiés en temps réel; les chiffres peuvent avoir changé. Les valeurs manquantes restent inconnues.

An award-winning collection of authentically local hotels and restaurants that offer understated luxury

Description complète de l’entreprise

Gray Collection is an award-winning collection of authentically local hotels and restaurants that offer understated luxury to world travellers. Gray Collection is more than a collection of buildings or a series of fantastic and memorable experiences... it is a collection of people and a united community. Each of our hotels, spa and restaurants is a unique and original celebration of its neighbourhood and its city, and is connected to our other establishments by a shared philosophy of passion, generosity, excellence and maximum service.

Abonnés LinkedIn
7 303
Personnes associées sur LinkedIn
262
Bureaux déclarés
  • 425 Rue Saint Jean Baptiste, Suite 200, Montréal, Quebec H2Y 2Z7, CA
Autres noms enregistrés
  • Gray Collection
Spécialités
  • Hotels
  • Restaurants
  • Spa
  • Hospitality
  • Old Montreal
  • Terrasses
  • Meetings
  • and Weddings
Le profil indique une agence de recrutement
Non
Toutes ses offres Site Web

Gray Collection is an award-winning collection of authentically local hotels and restaurants that offer understated luxury to world travellers. Gray Collection is more than a collection of buildings or a series of fantastic and memorable experiences... it is a collection of people and a united community. Each of our hotels, spa and restaurants is a unique and original celebration of its neighbourhood and its city…

ChampValeur
SecteurHospitality
Taille201-500 employees
Siège socialMontréal, Quebec
Type d’organisationSelf-Employed
SpécialitésHotelsRestaurantsSpaHospitalityOld MontrealTerrassesMeetingsand Weddings
Offres sur Jobsy85
LinkedInVoir la page
Description

Operating in the hospitality and restaurant industry for nearly 50 years, Gray Collection is an award-winning group of authentically local hotels and restaurants that offer travelers from around the world the experience of friendly luxury. Among our establishments are Maggie Oakes, Jacopo, Vieux-Port Steakhouse, Pincette, Bevo Bar+Pizzeria, Restaurant Gaspar, Terrasse le Perché, Terrasse William Gray, and Terrasse sur l’Auberge.



The Cook assists the Sous Chef by performing various tasks related to food preparation. Responsibilities include setting up the kitchen, preparing dishes, plating meals, and maintaining the cleanliness of work areas.

RESPONSIBILITIES

  • Prepare ingredients required for menu items.
  • Set up the workstation in preparation for various meal services.
  • Prepare, cook, and season dishes in accordance with recipes and proper culinary techniques.
  • Plate dishes while ensuring presentation standards are consistently met.
  • Adhere to hygiene and sanitation standards.
  • Follow workplace health and safety procedures.
  • Perform any other kitchen-related duties as required.

QUALIFICATIONS

  • Diploma of Vocational Studies (DVS) in Professional Cooking or other relevant culinary training.
  • Strong interest in teamwork and collaboration.
  • Attention to detail.
  • Ability to work under pressure in a fast-paced environment.
  • Strong organizational skills.
  • Good communication skills in both French and English, both spoken and written.


BENEFITS:

  • Group insurance plan with telemedecine
  • Group RRSP and DPSP (Deferred Profit Sharing Plan)
  • 50% employee discount at all of our establishments for the employee and up to 3 guests
  • Discounts with our business partners (transportation, wellness, leisure)
  • Company culture that values employees
  • Employee recognition events
  • Growing company with opportunities for career development and personal growth

We thank you for your interest. Only individuals selected to be interviewed will be contacted.

*In this document, we have made an effort to use neutral language suitable for all individuals, regardless of gender. However, certain terms, job titles, and sentence structures may require us to use the masculine form as a neutral gender. We wish to inform you of this. As we prioritize an inclusive work environment, we welcome all individuals, regardless of gender, to apply.

*No additional comments regarding language requirements are included, as the job posting is published in French

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