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Dishwasher - Pampa Brazilian Steakhouse

@ Brazilian Churrascaria Restaurants Ltd Calgary

Calgary, Alberta

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Brazilian Churrascaria Restaurants Ltd Calgary is hiring a part-time dishwasher for Pampa Brazilian Steakhouse in Calgary. The work covers washing, sanitizing and storing dishes and kitchen equipment, keeping the dish pit and kitchen clean, and following health and safety protocols. Evening, weekend and holiday availability is required, and no LMIA sponsorship is offered.

Responsabilités :

  • Wash, sanitize and store dishes and kitchen equipment
  • Operate dishwashing machines and handle cleaning chemicals safely
  • Maintain dish pit, kitchen areas, garbage and recycling
  • Assist with basic prep or cleaning tasks
  • Follow health and safety protocols

Résumé des exigences :

  • Legal authorization to work in Canada
  • At least 18 years old
  • Available evenings, weekends and holidays
  • Able to stand long periods and lift up to 40 lbs
  • Responsible, punctual and team-oriented

Outils et compétences

Source et dates

Type de source non vérifié · pushoperations

Date publiée par l’employeur
Non fourni
Première détection par notre source
2026-10-12
Mise à jour du dossier source
2026-10-27

Ces dates décrivent le dossier source, pas une vérification en direct du recrutement. Consultez l’offre originale.

Détails du poste

NiveauDébutant
DomaineAlimentation et restauration
Horairesoir, jours fériés, fins de semaine
Déplacementsavion : aucun · route : aucun
Milieu de travailRestaurant ou cuisine
PositionSurtout debout
Exigences physiquesphysique élevé · soulever 40 lb · ordinateur aucun
Permis et certificationsFood Handling Certification

Résumé et détails rédigés par l’IA à partir de l’offre; l’offre de l’employeur fait foi.

Brazilian Churrascaria Restaurants Ltd Calgary

ChampValeur
Offres sur Jobsy2
Description

We are currently hiring passionate individuals for part-time Dishwasher positions at Pampa Brazilian Steakhouse in Calgary. This is a unique opportunity to become part of a dynamic team delivering an authentic Brazilian dining experience.

While previous kitchen experience and certifications (such as Food Handling) are assets, they are not required — we will provide the training needed to help you succeed.

We require the ability to work evenings, weekends, and holidays.

Please note: we are not offering LMIA sponsorship at this time. Candidates must reside in the Calgary area.

About the Role

Dishwashers are an essential part of our back-of-house operations. This role ensures the cleanliness and organization of the kitchen, supports the culinary team, and helps maintain our high standards of safety and hygiene.

Key Responsibilities

  • Wash, sanitize, and properly store all dishes, utensils, and kitchen equipment
  • Operate dishwashing machines and handle cleaning chemicals safely
  • Maintain the cleanliness of the dish pit, kitchen areas, garbage, and recycling stations
  • Assist with basic prep or cleaning tasks when required
  • Follow health and safety protocols at all times
  • Work collaboratively with the kitchen and service teams

Mandatory Requirements

  • Legal authorization to work in Canada (Work Permit, SIN, or PR/Citizen)
  • Must be at least 18 years old
  • Available to work evenings, weekends, and holidays
  • Able to stand for long periods and lift up to 40 lbs
  • Responsible, punctual, and team-oriented

Preferred Qualifications (Assets)

  • Food Handling Certification (or willingness to obtain within 30 days)
  • Previous experience in dishwashing or kitchen support roles
  • Familiarity with cleaning and sanitation practices in a commercial kitchen
  • Ability to work in a fast-paced environment with a positive attitude

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