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Expo, Olive Garden Ajax

@ Olive Garden Canada

Ajax, Ontario

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Olive Garden Canada is hiring an Expo to coordinate food flow between the kitchen and front-of-house during busy service. The role covers order timing, food presentation, menu recommendations and food safety, with a pay range of $17.60-18.00 per hour and flexible scheduling.

Responsabilités :

  • Ensure food quality and presentation meet brand standards
  • Coordinate order flow and manage ticket times
  • Communicate clearly between kitchen and front-of-house
  • Recommend menu items to guests
  • Follow food safety and sanitation standards

Résumé des exigences :

  • Food service or hospitality experience
  • Love for people and commitment to service excellence
  • Ability to thrive in a fast-paced environment
  • Driven, focused and a strong team player
  • Ability to work a flexible schedule

Outils et compétences

Avantages mentionnés

Rabais employé
Source et dates

Site carrière / système de candidatures · dayforce-feed

Date publiée par l’employeur
2026-08-24
Première détection par notre source
2026-10-13
Mise à jour du dossier source
2026-10-13

Ces dates décrivent le dossier source, pas une vérification en direct du recrutement. Consultez l’offre originale.

Détails du poste

NiveauDébutant
DomaineService à la clientèle
Horairejour, soir
Déplacementsavion : aucun · route : aucun
Milieu de travailMagasin, Restaurant ou cuisine
PositionAssis et debout
Exigences physiquesphysique modéré · ordinateur aucun
Avantages mentionnésRabais employé

Résumé et détails rédigés par l’IA à partir de l’offre; l’offre de l’employeur fait foi.

Olive Garden Canada

Profil d’entreprise sauvegardé

Renseignements historiques provenant d’un profil The Jobs API sauvegardé (champs LinkedIn/Crunchbase). Ils ne sont pas vérifiés en temps réel; les chiffres peuvent avoir changé. Les valeurs manquantes restent inconnues.

Personnes associées sur LinkedIn
1
Autres noms enregistrés
  • Olive Garden Canada
Le profil indique une agence de recrutement
Non
ChampValeur
SecteurRestaurants
Taille201-500 employees
Type d’organisationPrivately Held
Offres sur Jobsy63
LinkedInVoir la page
Description

At Olive Garden, we believe life is best shared around the table. From every heartfelt server greeting to every basket of our fresh-baked breadsticks, we’re here to bring people together over a meal worth sharing.

With our endless first courses, homemade soups and sauces and signature classic favourites, Italian generosity is always on the table. Step inside and feel transported to the heart of a lively kitchen - our warm, welcoming atmosphere will make you feel right at home.

Because when you’re here, you’re family.



Overview:

As an Expo, you recognize that people’s lives are busy, and guests safely picking up food to-go has become even more important. You also communicate clearly with the culinary team to ensure seamless service execution during high-volume periods. Our Expo thrive on making loyal guests by displaying a strong sense of urgency, extensive menu knowledge (always ready to make a recommendation!), and ensuring all orders are on-time and accurate.

One key to our success is the high standards we set for ourselves and each other. That includes placing the health and safety of our team members and guests as a top priority. We are committed to the highest safety and sanitation practices, including ensuring team member wellness and maintaining clean restaurants.

Our Winning Family Starts With You! Check out these great benefits!

What you will do in this role:

  • Deliver perfect guest experience by ensuring all standards are being executed based on Olive Garden’s established specifications

  • Ensure all delivery orders leave the restaurant in a timely manner

  • Serve as the vital link between the kitchen and the front-of-house, ensuring food quality and presentation meet our brand standards before it reaches the guest.

  • Coordinate order flow, manage ticket times, and communicate clearly with the culinary team to ensure seamless service execution during high-volume periods.

  • Be a “know-it-all” about our regular and promotional food and beverage menus by communicating and recommending offerings to Guests

  • Be thoroughly familiar with the causes of food contamination and the methods of prevention and follow all food safety standards and systems

  • Support other associates whenever necessary

  • Demonstrate behaviours consistent with Olive Garden’s principles

What we are looking for:

  • Food Service/Hospitality Experience

  • Must have a love for people and strive for service excellence

  • Ability to thrive in a fast-paced environment

  • Driven and focused

  • Inspirational and motivational team player

  • Ability to work a flexible schedule

What’s in it for you:

  • 20% employee discount dining card valid at participating Recipe brands

  • Pay range: $17.60-18.00

  • Flexible scheduling

  • An energetic and dynamic team

  • Competitive wages

  • Fun working environment

  • Growth and development opportunities within the restaurant

  • Career advancement opportunities with a company that owns some of Canada’s most iconic restaurant brands

And much more! Because at Olive Garden, We’re All Family Here!



Recipe is committed to providing a diverse, equitable and inclusive workplace. Celebrating people, being passionate and curious, owning it, and doing the right thing are the values that guide how we build our teams, support our franchisees and create a company that unlocks the full potential of everyone.

Recipe is dedicated to providing accommodations in accordance with applicable human rights and accommodation legislation. For individuals that require accommodations please contact [email protected]

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