Emplois “Food safety standards” au Canada

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Résultats

• 10m

  Site Supervisor

  Ontario

  Temps plein

  HM

  Hire Mint

  BRICON Construction Management Inc. has over 30 years of experience in retail and commercial construction, providing professional services to clients across the retail, office,…; The result is highly functional,…

  Construction management, Project management, Regulatory compliance, Inspection, Health and safety in the workplace, Health and safety

• 10m

  Mechanical Engineer

  Saskatoon, SK

  Temps plein

  B

  Bioriginal

  1+ ansDesired Qualifications; Bachelor’s degree in mechanical engineering; Minimum of 1-2 years of experience in manufacturing, industrial environment would be an asset

  Troubleshooting, Lean manufacturing, Mechanical engineering, P.Eng., Preventive maintenance, Project management

• 2h

  Barista - Store# 04705, TOWN CENTER MALL

  Powell River, BC

  Temps plein

  

  Starbucks Coffee Company

  Candidates need no previous experience. They must be people-focused, work well in a team, learn quickly, communicate clearly, and be available for flexible hours including early mornings, evenings, weekends and holidays.

  POS

• 2h

  Line Cook

  Toronto, ON

  Temps plein

  ER

  Explore RH

  3+ ansExplore RH needs candidates with 3+ years of culinary experience in a fast-paced, full-service restaurant and advanced knowledge of food safety. Candidates must be legally authorized to work and able to stand for long periods and lift up to 25 kg.

• 2h

  HCAP Program | Full-time

  Kamloops, BC

  26,31 $/hTemps plein

  

  Sienna Senior Living

  Candidates need Grade 10 English or an accepted English test score, clear verbal and written communication, and good organization skills. They must also be physically able to do the work and pass the required criminal record or vulnerable sector check.

  laundry equipment, vacuum, mop

  2h

  Server

  Kingston, ON

  Temps partiel

  

  Sienna Senior Living

  1+ ansCandidates need a Smart Serve (or SIRS in Saskatchewan) certificate and one year of dining room service experience. Strong customer service, English communication, and experience with seniors are assets, along with a clear Vulnerable Sector Check and criminal record check.

  Cleaning, Sanitation, Food preparation, Sales, Health and safety, Regulatory compliance

  2h

  Server

  Kingston, ON

  Temps partiel

  

  Sienna Senior Living

  1+ ansCandidates need a Smart Serve (or SIRS in Saskatchewan) certificate and one year of dining room service experience. Strong customer service, English communication, and experience with seniors are assets, along with a clear Vulnerable Sector Check and criminal record check.

  Cleaning, Sanitation, Food preparation, Sales, Health and safety, Regulatory compliance

• 2h

  Kitchen Manager

  Ancaster, ON

  Temps plein

  AG

  AMK Global Group

  4+ ans4+ gestionAMK Global Group needs candidates with at least 4 years in a back-of-house leadership role, experience in high-volume and event kitchens, and strong leadership and organization skills. They must hold a Food Safety Certification and understand food cost, labour and inventory control.

• 2h

  (CAN) Associé, produits laitiers et surgelés

  Sherbrooke, QC

  Temps plein

  WC

  Wal-Mart Canada Corp

  Candidates need to be at least 16 years old and able to stand, bend and lift up to 20 lbs, occasionally 50 lbs. They must follow food safety standards and work flexible shifts.

  2h

  (CAN) Préposé au traitement des commandes OMNI

  Lac-Mégantic, QC

  Temps partiel

  WC

  Wal-Mart Canada Corp

  Candidates need to be at least 16 years old and comfortable working a fast-paced retail schedule with flexible shifts. Physical stamina for standing, bending and lifting up to 20 lbs, occasionally 50 lbs, is required.

  Totes, Pick slips, Shipping labels

  2h

  Maintenance Team Associate

  Kemptville, ON

  Temps plein

  WC

  Wal-Mart Canada Corp

  Wal-Mart Canada Corp asks for candidates aged 18 or older who can work with the Stocking 3 Coach and fellow associates on cleaning tasks, follow food safety standards, and complete required in-store certifications.

  cleaning equipment

• 2h

  Warehouse Supervisor

  York, ON

  Temps plein

  A

  AlumierMD

  3+ ans1+ gestionCandidates need 3+ years of warehouse experience, including at least 1 year in a supervisory or team lead role. They also need inventory, shipping and safety knowledge, experience with inventory systems and Microsoft Office, and strong leadership skills.

  Warehouse management system, Inventory management system, Microsoft Office, Reach truck, Forklift

• 2h

  Line Cook

  Revelstoke, BC

  Temps plein

  

  Northland Properties

  Candidates need some cooking experience, the ability to read tickets and recipes, and English proficiency, both spoken and written. They must lift up to 50 lbs and stand and walk through an 8-hour shift.

• 2h

  Construction Project Manager

  Barrie, ON

  Temps plein

  MH

  MHRA Hospitality

  5+ ansCandidates need at least 5 years of commercial construction project management, ideally in restaurant, hospitality or retail. They need knowledge of building codes, permitting and construction contracts, a valid driver's licence, and proficiency in Microsoft 365.

  Microsoft Excel, Microsoft Word, Microsoft Outlook, Microsoft Teams

• 3h

  Restaurant Manager / Assistant Manager

  Ontario

  Temps plein

  AA

  A&W | AWGTA

  Candidates need prior leadership experience and a love for fast food and team leadership. They must be able to run the daily operations of a restaurant while staying on the floor to support employees.

  Restaurant Manager, Work as a team, Coaching, Customer service, Food safety, Inventory management

• 3h

  Seafood Team Member (Service Counter) - Part Time

  Ottawa, ON

  18,50–25 $/hTemps partiel

  

  Whole Foods Market

  Candidates need strong communication and customer service skills, the ability to work in a fast-paced team setting, and the physical stamina to stand for long periods and lift 50 pounds. No prior retail experience is required.

  knives, cutting equipment, box cutters, electric pallet jacks, heavy machinery

• 3h

  Chef de Partie (Pastry) - River Rock Casino Resort (FT)

  Richmond, BC

  Temps plein

  

  Lahal Management LP

  3+ ansCandidates need at least 3 years of culinary experience and a Food Safety Certification. A high school diploma is required, culinary education or Red Seal certification is an asset, and the role requires evening and weekend availability.

• 3h

  Dietary Aides

  Markham, ON

  Temps partiel

  CC

  Continyou Care

  Continyou Care needs candidates with food preparation and nutrition skills, customer service experience, and knowledge of food safety and infection control. Candidates must stand for long periods, lift light to moderate loads, and work at a fast pace. Senior living, healthcare food service or hospitality experience is an asset, and food handler certification is preferred.

  digital tools

• 3h

  Construction Site Supervisor

  Etobicoke, ON

  Temps plein

  MH

  Manga Hotel Group

  3+ ansCandidates need 3 to 5 years as a site supervisor or assistant superintendent, ideally on hotel, multi-family or commercial interior renovations. They must read architectural and MEP blueprints and show strong communication, conflict-resolution and leadership skills.

  Bluebeam, Microsoft Excel, Microsoft Word

• 3h

  Plant Manager

  Kamloops, BC

  Temps plein

  NB

  Northam Beverages

  5+ ans5+ gestionNortham Beverages needs a candidate with post-secondary education in engineering, operations or business, and at least 5 years of progressive manufacturing leadership, ideally in food, beverage, brewing or consumer packaged goods. Candidates need experience with budgeting, quality systems and GMPs, continuous improvement, and strong communication skills.

  Leadership, Packaging, Process improvement, Reporting, Supply chain management, Sales

• 3h

  General Manager

  Toronto, ON

  Temps plein

  GB

  Grandmother's Bake Shoppe

  Candidates need proven management experience in food manufacturing or bakery production, and hands-on BRCGS food safety program experience. They must hold a valid Ontario JHSC certification and have strong communication, organization and problem-solving skills.

  production reports, packaging reports

• 3h

  Senior Production Manager

  Neepawa, MB

  Temps plein

  H

  HyLife

  5+ ansCandidates need post-secondary education, five years of progressive plant floor management in food processing, hands-on meat processing experience, and knowledge of animal welfare standards and CFIA regulations.

  Food engineering, Animal welfare, Leadership

• 3h

  Procurement Manager

  Mississauga, ON

  Temps plein

  CB

  CT Bakery

  3+ ansCandidates need 3 to 7 years of procurement, purchasing or supply chain experience, with negotiation and vendor management skills. Food manufacturing or bakery experience, familiarity with ERP/MRP systems, and knowledge of GMP, HACCP, SQF or BRCGS are assets.

  ERP system, MRP system, procurement system

• 3h

  Hotel General Manager

  Nanaimo, BC

  Temps plein

  EH

  Evolution HR Services (Vancouver Island)

  Candidates need prior hotel leadership experience as a General Manager or ready-to-step-up Assistant General Manager, ideally in a mid-tier property. Strong revenue management, financial analysis, people leadership and digital marketing skills are essential, along with weekend on-call availability.

  Sage, Simply Accounting, Visual Matrix, WebRezPro

20 entreprises