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Publié il y a 25 jours

Production Operator

@ Aspire Bakeries Careers

Brantford, Ontario

27,24 $/h1+ ans d’expérience
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SIGNAUX

En bref

Aspire Bakeries Careers is hiring an Operator 3, Production for its Brantford, ON bakery. The role runs high-speed bakery lines on a 12-hour rotating continental schedule, paid at $27.24 per hour plus premiums. The posting asks for 1-2 years of machine operating experience and a high school diploma or G.E.D.

Salaire :

27,24 $ de l’heure

Responsabilités :

  • Operate and monitor high-speed bakery production lines
  • Set up, adjust and troubleshoot production equipment
  • Manage raw material availability at the production line
  • Operate and monitor palletizing equipment
  • Enter production and inventory data into the warehouse system

Résumé des exigences :

  • 1-2 years operating automated machinery or production lines
  • High school diploma or G.E.D.
  • Machine operating, troubleshooting and line set-up experience
  • Basic computer skills
  • Ability to work rotating day and night shifts

Outils et compétences

Avantages mentionnés

Assurance maladieSoins dentairesSoins de la vueAssurance vieAssurance invaliditéRégime de retraiteCongés payésCongé parental
Source et dates

Site carrière / système de candidatures · successfactors

Date publiée par l’employeur
2026-10-17
Première détection par notre source
2026-10-09
Mise à jour du dossier source
2026-11-11

Ces dates décrivent le dossier source, pas une vérification en direct du recrutement. Consultez l’offre originale.

Détails du poste

NiveauDébutant
DomaineFabrication et production
Expérience1 an(s) et plus
Heures par semaine42
Horairejour, fins de semaine, nuit
Déplacementsavion : aucun · route : aucun
Milieu de travailUsine, Entrepôt
PositionSurtout debout
Exigences physiquesphysique modéré · ordinateur faible
Candidatures encouragéesPersonnes handicapées
FormationSecondaire (DES) (exigé)
Avantages mentionnésCongés payés généreux, Congé parental généreux, Régime de retraite, Prime de rendement

Résumé et détails rédigés par l’IA à partir de l’offre; l’offre de l’employeur fait foi.

Aspire Bakeries Careers

Profil d’entreprise sauvegardé

Renseignements historiques provenant d’un profil The Jobs API sauvegardé (champs LinkedIn/Crunchbase). Ils ne sont pas vérifiés en temps réel; les chiffres peuvent avoir changé. Les valeurs manquantes restent inconnues.

Aspire Bakeries is a North American baking company with a leadership position in specialty frozen baked goods.

Description complète de l’entreprise

Aspire Bakeries is a North American baking company with a leadership position in specialty frozen baked goods. Formed from leading bakery companies, its innovative food portfolio includes breads, artisan breads, buns, cookies, donuts, muffins and pastries from world class brands like La Brea Bakery, Otis Spunkmeyer, and Oakrun Farm Bakery.

Abonnés LinkedIn
20 203
Personnes associées sur LinkedIn
1 150
Bureaux déclarés
  • 6701 Center Dr W, Suite 850, Los Angeles, California 90045, US
Catégories d’activité
  • Food & Beverage Manufacturing
  • Manufacturing
Autres noms enregistrés
  • Aspire Bakeries Careers
  • Aspire Bakeries
Le profil indique une agence de recrutement
Non
Investissement total déclaré
710 000

La devise et la date d’observation ne sont pas fournies; ce n’est ni une valorisation actuelle ni une ronde de financement.

Aspire Bakeries is a North American baking company with a leadership position in specialty frozen baked goods. Formed from leading bakery companies, its innovative food portfolio includes breads, artisan breads, buns, cookies, donuts, muffins and pastries from world class brands like La Brea Bakery, Otis Spunkmeyer, and Oakrun Farm Bakery.

ChampValeur
SecteurFood Production
Taille1,001-5,000 employees
Siège socialLos Angeles, California
Type d’organisationPrivately Held
Offres sur Jobsy14
LinkedInVoir la page
Description

Hungry for a career that’s as rewarding as it is delicious?

At Aspire Bakeries, we don’t just bake breads, cookies, and cakes - we create foods that bring people together. From La Brea Bakery® artisan breads to Otis Spunkmeyer® cookies, our products are enjoyed by millions of people every day. And behind every bite are talented manufacturing and support teams who take pride in their work and our food.

We’re looking for hard-working people who will bring integrity, creativity, and a passion for excellence to everything they do - whether that’s on the bakery floor, in the office, or supporting customers. In return, we offer a workplace culture built on care, ownership, and growth - where your contributions matter and your career can rise as high as our bread loaves!

With 13 commercial bakeries across North America and a reputation as an industry leader, Aspire Bakeries is rising together with our people and our customers to be the best all-around bakery solution. If you’re ready to grow with us, we’d love to hear from you.

Why You’ll Love Working At Aspire Bakeries

  • Culture – Our culture thrives on collaboration, diversity, and a shared passion for excellence. We support team members, empower growth, and encourage everyone to bring their authentic selves to work.
  • Health & Wellness – Comprehensive medical, dental, and vision coverage, plus company-paid life insurance and additional voluntary options to fit your needs, including disability coverage.
  • Work-Life Balance – Paid parental leave, generous paid time off, and holidays so you can recharge and spend time on what matters most.
  • Retirement Savings – A competitive registered retirement plan (RPP) with immediate company match.
  • Growth & Development – Opportunities to build skills, grow your career, and develop expertise through Aspire Bakeries’ learning and development programs.
  • Recognition & Rewards – Performance incentive plans that celebrate achievements across sales, bakery performance, and individual contributions.

About the Role

We are seeking an Operator 3, Production to join our team at our Brantford, ON bakery. As an Operator 3, Production, you will be accountable for operating and monitoring high‑speed bakery production lines to ensure continuous production, consistent product quality, and adherence to safety and hygiene standards.

Shift & Schedule

  • Shift: 12- hour Rotating continental schedule
  • Hours: 6:45 AM – 7:00 PM / 6:45 PM – 7:00 AM
  • Schedule:Bi-weekly rotation between days & nights
  • Weekend availability: Required

Compensation

  • Hourly Rate: $27.24 plus premiums

Core Accountabilities (What You’ll Be Doing)

  • Operate and monitor high‑speed bakery production lines to ensure efficient output and consistent product quality
  • Set up, adjust, and troubleshoot production equipment to support continuous operations
  • Collaborate with production and quality teams to maintain operational flow and standards
  • Manage raw material availability at the production line to support uninterrupted production
  • Operate and monitor palletizing equipment for finished goods
  • Accurately enter production and inventory data into the warehouse management system
  • Maintain compliance with food safety, hygiene, and workplace safety standards

Minimum Qualifications (What You Bring to the Table)

  • High school diploma or G.E.D.
  • 1-2 years of experience operating autmated machinery, production lines, troubleshooting minor fixes as Machine/production operator in manufacturing setting.
  • Ability to work a rotating continental schedule, including days and nights
  • Basic computer skills for data entry and inventory tracking
  • Must have machine operating, troubleshooting, line set-up/operating expereince.
  • Ability to safely operate equipment and perform manual lifting as required
  • Commitment to food safety, quality, and workplace safety standards

Preferred Qualifications (Extra Ingredients for Success)

  • Previous production line experience in a food manufacturing environment
  • Forklift operation experience or certification
  • Experience working in high‑speed, continuous manufacturing environments

We thank each applicant for taking the time and effort to submit a resume; however, only candidates selected for an interview will be contacted. We are an equal opportunity employer and are committed to creating a diverse and inclusive workplace. We welcome and encourage applications from all qualified individuals, including people with disabilities. Accommodations are available upon request for candidates taking part in all aspects of the selection process.

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