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Publié il y a 24 jours

Seasonal Prep Cook (Full-Time) - Eataly Sherway Gardens

@ Eataly North America

Toutes ses offres Site Web

Toronto, Ontario

19–22 $/hSur placeContrat1+ ans d’expérience
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Eataly North America is hiring a seasonal full-time prep cook at its Sherway Gardens location, with an expected end date of 01/10/2027. The role prepares vegetables, fruits, meats, cheeses and other ingredients for the kitchens, on a flexible schedule including evenings, weekends and holidays, paying CAD $19.00-$22.00 an hour plus tips.

Salaire :

19 $–22 $ de l’heure

Responsabilités :

  • Wash, peel, slice and mix vegetables, fruits, meats and cheeses
  • Prepare ingredients for salads, cold plates, sides and entrees
  • Follow recipes, portion sizes and Department of Health regulations
  • Clean utensils, equipment and counters

Résumé des exigences :

  • 1+ year of kitchen experience
  • Valid Food Handlers Certification
  • Basic math skills
  • Good knife skills and finger dexterity
  • Flexible schedule including evenings, weekends and holidays

Outils et compétences

stand mixeroventorchknife

Avantages mentionnés

Congés payés
Source et dates

Site carrière / système de candidatures · smartrecruiters

Date publiée par l’employeur
2026-10-19
Première détection par notre source
2026-10-20
Mise à jour du dossier source
2026-10-20

Ces dates décrivent le dossier source, pas une vérification en direct du recrutement. Consultez l’offre originale.

Détails du poste

NiveauDébutant
DomaineAlimentation et restauration
Expérience1 an(s) et plus
Heures par semaine40 (estimé)
Horairejour, soir, jours fériés, fins de semaine
SaisonnierOui
Déplacementsavion : aucun · route : aucun
Milieu de travailRestaurant ou cuisine
PositionSurtout debout
Exigences physiquesphysique modéré · soulever 50 lb · ordinateur aucun
Permis et certificationsFood Handlers Certification
FormationSecondaire (DES) (préféré)
Avantages mentionnésCongés payés généreux, Prime de rendement, Rabais employé, Repas gratuits ou à rabais

Résumé et détails rédigés par l’IA à partir de l’offre; l’offre de l’employeur fait foi.

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Eataly North America

Profil d’entreprise sauvegardé

Renseignements historiques provenant d’un profil The Jobs API sauvegardé (champs LinkedIn/Crunchbase). Ils ne sont pas vérifiés en temps réel; les chiffres peuvent avoir changé. Les valeurs manquantes restent inconnues.

The world’s largest artisanal Italian food and beverage marketplace - restaurants, cafes, grocery. Eat. Shop. Learn.

Description complète de l’entreprise

Eataly is the world’s largest artisanal Italian food and beverage marketplace. Founded in 2007 in Turin, Eataly shares “made in Italy” on a global scale through high-quality, authentic products and the stories of their local producers. Eataly’s goal is to make our guests incisive and informed about how to select high-quality and healthy foods. Our marketplace, interspersed with restaurants and counters, is a learning center. At Eataly, you can enjoy a meal in a restaurant, purchase the ingredients, and learn more through classes, tastings and encounters with producers. We believe that quality can be accessible to everyone, and we are dedicated to offering high-quality products at sustainable prices for both consumers and producers. The values and philosophy of Eataly are focused on sustainability, sharing and responsiblity. Over the years, we have expanded across the globe. Today, you can find us in 16 Italian cities and in countries including: Japan, the United States, Brazil, Germany, Turkey and many others. Eat Better, Live Better!

Abonnés LinkedIn
360 747
Personnes associées sur LinkedIn
4 202
Bureaux déclarés
  • Global, US
  • Piazza 25 Aprile, 10, Milan, Lomb. 20124, IT
  • 10250 Santa Monica Blvd, Los Angeles, CA 90067, US
  • 200 5th Avenue, New York, NY 10010, US
  • 101 Liberty St, New York, NY 10006, US
  • 800 Boylston St, Boston, Massachusetts 02199, US
  • 8687 N US 75-Central Expy, Dallas, TX 75225, US
  • 3770 S Las Vegas Blvd, Las Vegas, Nevada 89109, US
  • 55 Bloor St W, Toronto, Ontario M4W 1A5, CA
  • 43 East Ohio Street, Chicago, IL 60611, US
Catégories d’activité
  • Restaurants
Autres noms enregistrés
  • Eataly North America
  • Eataly
Spécialités
  • Hospitality
  • Restaurants
  • Food and Beverage
  • Retail
  • Supermarkets
  • Cooking School
  • Italian Cuisine
  • Grocery
  • Food Education
  • High Quality
  • Pastry
  • and Artisanal Bread
Le profil indique une agence de recrutement
Non
Investissement total déclaré
0

La devise et la date d’observation ne sont pas fournies; ce n’est ni une valorisation actuelle ni une ronde de financement.

Toutes ses offres Site Web

Eataly is the world’s largest artisanal Italian food and beverage marketplace. Founded in 2007 in Turin, Eataly shares “made in Italy” on a global scale through high-quality, authentic products and the stories of their local producers. Eataly’s goal is to make our guests incisive and informed about how to select high-quality and healthy foods. Our marketplace, interspersed with restaurants and counters, is a…

ChampValeur
SecteurFood and Beverage Services
Taille5,001-10,000 employees
Siège socialGlobal
Type d’organisationPrivately Held
Fondée en2007
SpécialitésHospitalityRestaurantsFood and BeverageRetailSupermarketsCooking SchoolItalian CuisineGroceryFood EducationHigh Quality
Offres sur Jobsy26
LinkedInVoir la page
Description

Company Description

Eataly is the world’s largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme – but all with the same aim... for our guests to:

  • EAT authentic Italian food at our restaurants, cafés and to-go counters
  • SHOP a selection of high-quality Italian, local and homemade products
  • LEARN through our classes and our team’s product knowledge

Job Description

This is a seasonal position with an expected end date of 01/10/2027.

A Prep Cook prepares a variety of food items and all prepared ingredients that will be distributed to the kitchens to be cooked for restaurants. Reports to the Head Chef.

  • Washes, peels, slices and mixes vegetables, fruits, meats, cheeses and other ingredients for salads, cold plates, side dishes, entrees, appetizers and garnishes
  • Follows recipes and complies with portion sizes, quality standards, department rules and procedures and Department of Health regulations
  • Cleans all utensils, preparation equipment and counters required for production
  • Performs other duties as required or assigned

Qualifications

  • 1+ year of kitchen experience
  • Basic math skills
  • Good knife skills and finger dexterity to use small tools and utensils adeptly
  • High school diploma or equivalent preferred

Job Requirements

  • Must hold a valid Food Handlers Certification
  • Availability to work onsite with a flexible schedule including evenings, weekends and holidays
  • Ability to lift up to 50 pounds and exert well-paced mobility
  • Ability to spend up to 8 hours standing or walking in a kitchen and restaurant environment
  • Ability to work with commercial equipment including stand mixers, ovens, torches, etc.

Compensation

  • Compensation for this role is CAD $19.00-$22.00 hourly, plus tips
  • This position has been posted to fill a current vacancy

Additional Information

Benefits and Perks

  • Paid Time Off
  • Free family meal daily
  • Discounts at Eataly
  • Classes on products and Italian cuisine
  • Referral bonus program
  • and more!

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