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Publié il y a 3 jours

Cook

@ Blue Mist Tavern

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Bras d'Or, Nouvelle-Écosse

Temps partiel
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SIGNAUX

En bref

Blue Mist Tavern is hiring a part-time Cook for its kitchen, working Tuesday to Saturday from 3:00 PM to 9:00 PM. The role involves preparing classic pub-style menu items, maintaining kitchen stations, and keeping food safety and sanitation standards. Competitive wages and weekly pay are stated, and the employer will cover Food Handlers certification cost for the successful candidate.

Responsabilités :

  • Prepare and cook classic pub-style menu items
  • Set up, stock, and maintain kitchen stations
  • Ensure food safety and sanitation to health codes
  • Coordinate with front-of-house staff

Résumé des exigences :

  • Strong work ethic and reliability
  • Culinary Arts background preferred
  • Previous cook experience an asset
  • Personal, reliable transportation
Source et dates

Type de source non vérifié · nova-scotia-works

Date publiée par l’employeur
2026-11-04
Première détection par notre source
2026-11-05
Mise à jour du dossier source
2026-11-05

Ces dates décrivent le dossier source, pas une vérification en direct du recrutement. Consultez l’offre originale.

Détails du poste

NiveauDébutant
DomaineAlimentation et restauration
Horairesoir, fins de semaine
Déplacementsavion : aucun · route : aucun
Milieu de travailRestaurant ou cuisine
PositionSurtout debout
Exigences physiquesphysique modéré · ordinateur aucun
Permis et certificationsFood Handlers certification
Domaines d’étudesCulinary Arts
Avantages mentionnésRepas gratuits ou à rabais

Résumé et détails rédigés par l’IA à partir de l’offre; l’offre de l’employeur fait foi.

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Blue Mist Tavern

Toutes ses offres
ChampValeur
Offres sur Jobsy1
Description

Blue Mist Tavern is seeking a skilled and reliable Cook to join our team. While a background in Culinary Arts is preferred, we are happy to train the right candidate who possesses a strong work ethic and the right attitude.

If you are a motivated team player ready to contribute to our kitchen, we want to hear from you!

**Kitchen Operations:**

Tuesday to Saturday (closed Sunday and Monday)

3:00 PM – 9:00 PM

* Prepare and cook classic pub-style menu items quickly and accurately.
* Set up, stock, and maintain kitchen stations for daily service.
* Ensure high standards of food safety.
* Maintain a clean, sanitized work environment according to health codes.
* Coordinate with front-of-house staff to ensure smooth and timely food service.

* Previous cook experience considered an asset but not required.
* Valid Food Handlers certification is a plus, but don't let that stop you from applying! We will cover the certification cost for the successful candidate.
* Proven reliability and strong dependability.
* Personal, reliable transportation.
* Excellent teamwork and interpersonal skills.
* Professional attitude and a strong work ethic.

**What We Offer:**

* Competitive wages commensurate with your experience.
* Reliable weekly pay cycles.
* Supportive, casual, and team-oriented work environment.

Please note, housing accommodations are not provided. Cash payments are not available.

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