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Cook

@ Doryman Pub & Grill Incorporated

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Chéticamp, Nouvelle-Écosse

Temps pleinTemps partiel
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En bref

Doryman Pub & Grill is hiring a cook to prepare meals for the general public, working the grill and charbroiler. The work covers food preparation, plating, stocking and receiving supplies, and keeping the kitchen clean. The posting states full-time or part-time hours, flexible scheduling, competitive pay, and staff food discounts.

Responsabilités :

  • Cook meals on the grill and charbroiler
  • Plate and garnish dishes before service
  • Follow food safety and sanitation guidelines
  • Receive and store food and supplies
  • Keep the kitchen clean and organized

Résumé des exigences :

  • Strong communication skills
  • Good memory and multitasking abilities
  • Ability to work in a fast-paced environment
  • Ability to stand for long periods
  • Attention to detail and cleanliness

Outils et compétences

grillcharbroiler
Source et dates

Type de source non vérifié · nova-scotia-works

Date publiée par l’employeur
2026-10-09
Première détection par notre source
2026-11-05
Mise à jour du dossier source
2026-11-05

Ces dates décrivent le dossier source, pas une vérification en direct du recrutement. Consultez l’offre originale.

Détails du poste

DomaineAlimentation et restauration
Déplacementsavion : aucun · route : aucun
Milieu de travailRestaurant ou cuisine
PositionSurtout debout
Exigences physiquesphysique modéré · ordinateur aucun
Avantages mentionnésHoraire flexible, Rabais employé, Repas gratuits ou à rabais

Résumé et détails rédigés par l’IA à partir de l’offre; l’offre de l’employeur fait foi.

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Doryman Pub & Grill Incorporated

Toutes ses offres
ChampValeur
Offres sur Jobsy1
Description

The Cook will prepare meals for the general public. The Cook will be on the grill and charbroiler.

* Cook meals for the general public,
* Follow food safety and sanitation guidelines,
* Plate and garnish dishes before they are served,
* Stock kitchen supplies and ingredients,
* Receive and store deliveries of food and supplies,
* Communicate with other kitchen staff,
* Help maintain a clean and organized kitchen environment.

* Strong communication skills,
* Good memory and multitasking abilities,
* Ability to work in a fast-paced environment,
* Ability to stand for long periods of time,
* Willingness to learn,
* Positive attitude,
* Attention to detail and cleanliness.

* Flexible scheduling,
* Competitive pay,
* Staff pricing at all times for employees (30% discount on food), beverages and alcohol),
* Medical/Dental benefits.

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