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Publié il y a 18 jours

Food Service Supervisor, Full Time

@ RA

Mississauga, Ontario

Temps plein
Postuler
SIGNAUX

En bref

RA is hiring a full-time Food Service Supervisor to oversee lounge operations, lead service staff, and deliver a premium experience for travelers. The role covers guest service, staff scheduling and training, inventory, and health, safety and airport compliance.

Responsabilités :

  • Oversee all lounge operations and service standards
  • Lead and assign duties to service staff
  • Resolve guest complaints and special requests
  • Manage staff scheduling, training and onboarding
  • Maintain inventory of food, beverages and amenities

Résumé des exigences :

  • Strong leadership and communication skills
  • Strong problem-solving skills
  • Experience in a fast-paced, customer-focused environment
  • Knowledge of health, safety and airport regulations

Outils et compétences

Source et dates

Site carrière / système de candidatures · ultipro

Date publiée par l’employeur
2026-10-23
Première détection par notre source
2026-10-23
Mise à jour du dossier source
2026-11-02

Ces dates décrivent le dossier source, pas une vérification en direct du recrutement. Consultez l’offre originale.

Détails du poste

NiveauIntermédiaire
DomaineAlimentation et restauration
Gestion d’équipeOui
Heures par semaine40 (estimé)
Déplacementsavion : aucun · route : aucun
PositionSurtout debout
Exigences physiquesphysique modéré · ordinateur faible

Résumé et détails rédigés par l’IA à partir de l’offre; l’offre de l’employeur fait foi.

ChampValeur
Offres sur Jobsy84
Description

A hospitality Supervisor managing lounges is responsible for overseeing all aspects of lounge operations to ensure a seamless, high-quality experience for travelers. This role involves leading a team of service staff, assigning duties, and monitoring performance to maintain exceptional customer service standards at all times. The Supervisor ensures the lounge is consistently clean, organized, and well-stocked with food, beverages, and amenities.

They handle guest interactions directly, resolving complaints or special requests in a professional and timely manner, and creating a welcoming, premium atmosphere for passengers. Administrative responsibilities include staff scheduling, training and onboarding new employees, maintaining inventory levels, and ensuring compliance with health, safety, and airport regulations.

Additionally, the Supervisor collaborates with airline representatives to align service expectations, manage passenger flow during peak times, and implement operational improvements. Strong leadership, communication, and problem-solving skills are essential in this fast-paced, customer-focused environment.

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