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Pastry Cook

@ Provisions

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Vancouver, Colombie-Britannique

18–20 $/hTemps plein1+ ans d’expérience
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SIGNAUX

En bref

Provisions is hiring a full-time Pastry Cook for its new all-day cafe on West 4th Avenue in Kitsilano, opening Spring 2025. The role prepares fresh breads, cakes, viennoiserie and pastries under the Pastry Chef, with flexible hours including weekends and evenings. The posted wage is $18-20 per hour.

Salaire :

18 $–20 $ de l’heure

Responsabilités :

  • Prepare daily pastry and bread items
  • Create cakes, breads and viennoiserie
  • Maintain clean, organized work area
  • Sample, mix and finish products to standard
  • Meet production schedules

Résumé des exigences :

  • Culinary school completion
  • Minimum 6 months baking or pastry experience
  • Excellent English communication
  • Attention to detail
  • Ability to work under pressure
  • Flexible weekend and evening availability

Outils et compétences

CookingCleaningAttention to detailCope with pressureCommunication skills
Source et dates

Type de source non vérifié · pushoperations

Date publiée par l’employeur
Non fourni
Première détection par notre source
2026-11-05
Mise à jour du dossier source
2026-11-05

Ces dates décrivent le dossier source, pas une vérification en direct du recrutement. Consultez l’offre originale.

Détails du poste

NiveauDébutant
DomaineAlimentation et restauration
Expérience1 an(s) et plus
Heures par semaine40 (estimé)
Horairejour, soir, fins de semaine
Déplacementsavion : aucun · route : aucun
Milieu de travailRestaurant ou cuisine
PositionSurtout debout
Exigences physiquesphysique modéré · ordinateur faible
LanguesEnglish
FormationCertificat de métier (DEP) (exigé)
Domaines d’étudesCulinary arts, Baking and pastry arts

Résumé et détails rédigés par l’IA à partir de l’offre; l’offre de l’employeur fait foi.

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Provisions

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ChampValeur
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Description

Our newest concept on West 4th Avenue opening Spring 2025 is an all-day neighborhood cafe offering a variety of take away items and dine-in service. We feature an innovative coffee program, fresh baked pastries and cookies, breakfast sandwiches, made to order sandwiches and salads, delicious smash burgers and more! Our open kitchen features scratch cooking with everything made in house.

JOB SUMMARY:

Working under the supervision of the chef, the incumbent will play a key role in preparing ingredients and dishes for our guests in a new space in Kitsilano. Our culinary team is passionate about the experience they create for guests through food.

Wage Range: $18-20/hour

ESSENTIAL DUTIES AND RESPONSIBILITIES:

(Other duties may be assigned as required)

  • Complete assigned daily prep items with high quality and fresh ingredients
  • Create and design bread, cakes and viennoise under the direction of the Pastry Chef
  • Work closely with teammates to support the completion of daily cleaning tasks
  • Maintain a high level of attention to detail with regards to product presentation and design
  • Ability to multi-task in a team-oriented environment; ask for support and support others
  • Maintain an organized and clean prep/work area
  • Sample ingredients, mix, and finish products, ensuring standards, quality and created flavour profiles are met
  • Meet production schedules and timelines

REQUIRED EXPERIENCE AND QUALIFICATIONS:

  • Completion of a designated culinary school
  • Minimum 6 months baking/pastry work experience
  • Ability to multi-task and have an eye for detail
  • Team-oriented
  • Organized and able to work under pressure in a very busy environment
  • Excellent English language communication skills
  • Flexible working hours, including weekend and evenings

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