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Pastry Cook

@ Cin Cin

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Vancouver, Colombie-Britannique

Temps plein
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CinCin Ristorante + Bar is hiring Pastry Cooks for daytime and evening shifts in its celebrated Italian-inspired dining room. The role involves preparing and designing breads, cakes and viennoiserie under the Pastry Chef, in a fast-paced kitchen. Candidates need a culinary school completion, at least six months of pastry experience, and flexible weekend, day and evening availability.

Responsabilités :

  • Prepare daily pastry items with fresh ingredients
  • Create breads, cakes and viennoiserie under the Pastry Chef
  • Maintain presentation and design standards
  • Keep prep and work areas clean and organized
  • Meet production schedules and timelines

Résumé des exigences :

  • Culinary school completion
  • Minimum 6 months baking or pastry experience
  • Ability to multitask with attention to detail
  • Works well under pressure in a busy environment
  • Excellent English communication skills
  • Flexible for weekends, days and evenings
Source et dates

Type de source non vérifié · pushoperations

Date publiée par l’employeur
Non fourni
Première détection par notre source
2026-11-05
Mise à jour du dossier source
2026-11-05

Ces dates décrivent le dossier source, pas une vérification en direct du recrutement. Consultez l’offre originale.

Détails du poste

NiveauDébutant
DomaineAlimentation et restauration
Expérience0 an(s) et plus
Heures par semaine40 (estimé)
Horairejour, soir, fins de semaine
Déplacementsavion : aucun · route : aucun
Milieu de travailRestaurant ou cuisine
PositionSurtout debout
Exigences physiquesphysique modéré · ordinateur aucun
LanguesEnglish
FormationCertificat de métier (DEP) (exigé)
Domaines d’étudesCulinary arts, Baking and pastry arts

Résumé et détails rédigés par l’IA à partir de l’offre; l’offre de l’employeur fait foi.

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ChampValeur
Offres sur Jobsy5
Description

Position: Pastry Cook, CinCin

Reports to: Pastry Chef

CinCin Ristorante + Bar is a celebrated dining room, recognized for its contemporary, Italian-inspired menu and award-winning wine cellar. The finest regional ingredients – crafted by extraordinary culinary talent and delivered with an unparalleled level of hospitality – is what continues to set CinCin apart.

Job Summary:

We are currently hiring Pastry Cooks for CinCin for both daytime and evening positions. The ideal candidate is a team player who works well under pressure in a dynamic and fast paced environment. They will have the opportunity to learn from an experienced kitchen team and work with exceptional seasonal products. If you are recognized for being team-oriented, motivated, energetic and organized, we invite you to apply.

Essential Duties and Responsibilities:

(Other duties may be assigned as required)

  • Complete assigned daily prep items with high quality and fresh ingredients
  • Create and design bread, cakes and viennoise under the direction of the Pastry Chef
  • Work closely with teammates to support the completion of daily cleaning tasks
  • Maintain a high level of attention to detail with regards to product presentation and design
  • Maintain an organized and clean prep/work area
  • Sample ingredients, mix, and finish products, ensuring standards, quality and created flavour profiles are met
  • Meet production schedules and timelines

Required Experience & Qualifications:

  • Completion of a designated culinary school
  • Minimum 6 months baking/pastry work experience, ideally in a premium venue
  • Ability to multi-task and have an eye for detail
  • Organized and able to work under pressure in a very busy environment
  • Excellent English language communication skills
  • Flexible working hours, including weekends, daytime and evenings

This position will remain open until filled.

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