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Sous Chef – Shark Club Vancouver

@ Shark Club Sports Bar & Grill

Vancouver, Colombie-Britannique

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Shark Club Sports Bar & Grill is hiring a Sous Chef for its busy Vancouver location to join the leadership team. The role runs day-to-day kitchen operations during service, executes menu items on prep and line, and coaches and schedules kitchen staff. A strong culinary background and prior leadership experience in a high-volume restaurant or bar are expected.

Responsabilités :

  • Execute menu items on prep and line stations to standard
  • Lead day-to-day kitchen operations during high-volume service
  • Ensure food quality, freshness, safety and cleanliness
  • Coach, mentor and develop kitchen team members
  • Assist with hiring, onboarding, training and scheduling

Résumé des exigences :

  • Previous leadership experience in a high-volume full-service restaurant or bar
  • Strong culinary skills and passion for quality
  • Proven ability to motivate and develop teams
  • Strong communication and problem-solving skills

Outils et compétences

Source et dates

Site carrière / système de candidatures · dayforce-feed

Date publiée par l’employeur
2026-06-08
Première détection par notre source
2026-10-13
Mise à jour du dossier source
2026-10-13

Ces dates décrivent le dossier source, pas une vérification en direct du recrutement. Consultez l’offre originale.

Détails du poste

NiveauIntermédiaire
DomaineAlimentation et restauration
Gestion d’équipeOui
Horairesoir
Déplacementsavion : aucun · route : aucun
Milieu de travailRestaurant ou cuisine
PositionSurtout debout
Exigences physiquesphysique élevé · ordinateur faible
Avantages mentionnésFormation payée

Résumé et détails rédigés par l’IA à partir de l’offre; l’offre de l’employeur fait foi.

Shark Club Sports Bar & Grill

ChampValeur
Offres sur Jobsy37
Description


Sous Chef – Shark Club Vancouver

Join the Leadership Team at One of Vancouver’s Busiest Sports Bars

At Shark Club Vancouver, we pride ourselves on delivering an energetic atmosphere, exceptional hospitality, and chef-driven food in a fast-paced, high-volume environment. We’re looking for a passionate, driven, and hands-on culinary leader to join our Leadership Team and help lead one of the city’s busiest kitchens.

If you thrive under pressure, love mentoring others, and are passionate about food quality and team culture, we want to hear from you.

What You’ll Do

Working closely with the Executive Chef and culinary leadership team, your responsibilities will include:

  • Executing menu items to Shark Club standards across both prep and line stations
  • Leading day-to-day culinary operations during service while maintaining a clean, organized, and efficient kitchen
  • Ensuring consistency, freshness, quality control, and food safety at all times
  • Supporting labour, food cost, sales, and profit targets
  • Coaching, mentoring, and developing kitchen team members and future leaders
  • Assisting with hiring, onboarding, training, and scheduling across multiple kitchen positions
  • Creating a positive, high-performance culture built on accountability, teamwork, and communication
  • Leading by example during high-volume service periods with confidence and composure

What We’re Looking For

  • Previous leadership experience in a high-volume full-service restaurant or bar
  • Strong culinary skills with a passion for quality execution
  • Proven ability to motivate, coach, and develop teams
  • Positive, energetic, and team-oriented attitude
  • Ability to stay organized and lead effectively in a fast-paced environment
  • Strong communication and problem-solving skills
  • Commitment to inclusivity, diversity, and creating a supportive workplace culture
  • A hands-on leadership style with a willingness to jump in wherever needed

Why Join Shark Club?

At Shark Club, our people are the heart of everything we do. We’re committed to developing leaders from within and creating real opportunities for career growth across Canada and the USA.

What You’ll Gain:

  • Valuable leadership experience in a high-energy, industry-leading environment
  • Ongoing mentorship and development from experienced senior leaders
  • Opportunities for advancement within a rapidly growing hospitality company
  • Access to leadership development seminars and training programs
  • Opportunities to support new restaurant openings across North America
  • A fun, supportive, and team-focused culture where hard work is recognized and rewarded

About Us

Our menu is built around globally inspired flavours, fresh ingredients, and elevated sports bar classics — all crafted with attention to detail and passion for hospitality. From the kitchen to the floor, our teams are focused on creating memorable guest experiences every day.

At Shark Club Vancouver, you’ll work alongside ambitious, passionate people who care deeply about food, hospitality, and each other. Whether you’re looking to take the next step in your culinary career or continue growing as a leader, this is a place where you can build something meaningful.



Proud to be 100% Canadian-owned, Northland Properties' are recognized as one of the most trusted names in hotels, restaurants, resorts, sports, construction, and asset management. Our well-known and loved brands have been bringing people together to celebrate unforgettable experiences across Canada, the US, Ireland, and the UK for over 50 years. As Canada’s fastest-growing hospitality group, we believe the foundation of our continued success is our people and their ability to take great care of our guests.

At Northland Properties, we are committed to building a network of talented professionals who can help to provide exceptional hospitality experiences. As an equal opportunity employer, we are constantly seeking motivated and enthusiastic individuals to join us in various fields, including Construction, Finance, IT, HR, Marketing, and Support Center. To join our dedicated team and be a part of our thriving hospitality community, explore the exciting career opportunities available at https://northland.ca/careers/.

Submission of resume does not guarantee an interview or transfer. Qualified applicants are encouraged to apply, provided they meet the minimal requirements of the applicable skills required. You must be legally entitled to work in Canada to apply as the employer does not have a Labour Market Impact Assessment (LMIA) that would support a foreign worker. Applications will not be accepted via email or in person. We thank all applicants for their interest in Career opportunities with Company, however, only those applicants we wish to interview will receive a reply to their application.

Northland Restaurant Group uses AI enabled tools to assist with application management. All hiring decisions are made by people. We do not use AI to screen, assess or select applicants for this posting. Northland Restaurant Group is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture. Northland Restaurant Group does not discriminate on the basis of disability, veteran status or any other basis protected under federal, provincial or local laws. Accommodations are available at any stage of the recruitment process upon request. If you need support, please email [email protected]. Northland Restaurant Group takes seriously its obligations under the Human Rights Code.

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