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Publié il y a 10 jours

Chef

@ Meaty Meats Inc.

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Toronto, Ontario

Sur placeTemps plein2+ ans d’expérience
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Meaty Eats, a specialty meat and charcuterie retailer with two GTA locations, is hiring a full-time Chef to run daily kitchen operations, prepare cooked, cured and pickled products, and support store staff. The role requires 2-3 years of commercial kitchen experience and strong leadership skills, with a flexible schedule and the ability to lift up to 50 lbs.

Responsabilités :

  • Run daily kitchen operations, including opening and closing
  • Prepare cooked, cured and pickled items using existing recipes
  • Manage and schedule support staff
  • Order products and materials, monitoring shrink
  • Train retail associates on products

Résumé des exigences :

  • 2-3 years of commercial kitchen experience
  • High school diploma or adequate math and English skills
  • Culinary education or management an asset
  • Strong leadership and organizational skills
  • Strong communication and customer service skills
  • Ability to lift up to 50 lbs

Outils et compétences

Retail operationsFood service operationsFood safetyOpening and closing proceduresSchedulingGuide staffOrder productsCleaningFood safety principlesHealth and safetyAssist customersCookingEducation administrationTime management

Avantages mentionnés

Congés payés
Source et dates

Site carrière / système de candidatures · bamboohr

Date publiée par l’employeur
2026-10-27
Première détection par notre source
2026-10-26
Mise à jour du dossier source
2026-11-02

Ces dates décrivent le dossier source, pas une vérification en direct du recrutement. Consultez l’offre originale.

Détails du poste

NiveauIntermédiaire
DomaineAlimentation et restauration
Expérience2 an(s) et plus
Gestion d’équipeOui
Heures par semaine40 (estimé)
Déplacementsavion : aucun · route : aucun
Milieu de travailRestaurant ou cuisine, Magasin
PositionSurtout debout
Exigences physiquesphysique élevé · soulever 50 lb · ordinateur faible
LanguesEnglish
FormationSecondaire (DES) (exigé), Certificat de métier (DEP) (préféré)
Domaines d’étudesCulinary arts
Avantages mentionnésCongés payés généreux, Rabais employé, Formation payée

Résumé et détails rédigés par l’IA à partir de l’offre; l’offre de l’employeur fait foi.

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Meaty Meats Inc.

Profil d’entreprise sauvegardé

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Description complète de l’entreprise

What is today an efficient, and diversified food processing company, was founded as a small delicatessen butcher shoppe over 24 years ago. During this time Meaty Meats has focused on developing, manufacturing, and marketing pre spiced, semi prepared, and other specialized meat products into the retail, wholesale, and food service industries throughout Canada and the world. What makes Meaty Meats unique is our products, and what makes our products truly unique is that each one is born with the objective of gratifying the pallet of the sophisticated price conscious consumer. Prepared from scratch using whole ingredients, including carefully selected whole pieces of fresh only meats, and hand selected whole spices, herbs and ingredients, our products are created by traditional methods, whilst employing leading edge technologies and food safety systems. They cater to Mediterranean, British, Middle Eastern, Asian, North and South American tastes, and employ meats such as, Beef, Chicken, Pork, Veal, Lamb, and Turkey among others. Our Goal: To exercise our in depth and intimate knowledge of our industry, and the meat with which we work, to develop, produce and market, custom tailored, pure, unadulterated, semi prepared niche products, which are consistent in their quality, performance, and value, and that exceed our clients’ needs and expectations.

Abonnés LinkedIn
310
Personnes associées sur LinkedIn
22
Bureaux déclarés
  • 896 Lakeshore Road East, Mississauga, Ontario L5E 1E1, CA
Catégories d’activité
  • Meat and Poultry
  • Food Delivery
  • Retail
  • Food Processing
Autres noms enregistrés
  • Meaty Meats Inc.
  • Meaty Meats Inc
Spécialités
  • Manufacturing
  • Food Production
  • and Consumer Package Goods
Le profil indique une agence de recrutement
Non
Investissement total déclaré
0

La devise et la date d’observation ne sont pas fournies; ce n’est ni une valorisation actuelle ni une ronde de financement.

Toutes ses offres Site Web

What is today an efficient, and diversified food processing company, was founded as a small delicatessen butcher shoppe over 24 years ago. During this time Meaty Meats has focused on developing, manufacturing, and marketing pre spiced, semi prepared, and other specialized meat products into the retail, wholesale, and food service industries throughout Canada and the world. What makes Meaty Meats unique is our…

ChampValeur
SecteurFood and Beverage Manufacturing
Taille11-50 employees
Siège socialMississauga, Ontario
Type d’organisationPrivately Held
Fondée en1984
SpécialitésManufacturingFood Productionand Consumer Package Goods
Offres sur Jobsy6
LinkedInVoir la page
Description

Meaty Eats is a specialty retailer focusing on Fresh Organic Meats and Charcuterie as well as in- house prepared foods. We operate two locations in the GTA, focusing on quality goods, curated product selection, and customer experience.

In support of the Retail Operations / Food Service and Culinary Manager, Chefs play a critical part in delivering our food service and culinary programs. Through the preparation of various cooked, cured, pickled, and prepared items, they help us achieve our mission to be the trusted choice for value-added meat products in the GTA.

A background in food service or hospitality with 2-3 years' experience working in a commercial/production kitchen or similar environment, a sincere respect for food, and commitment to the highest food safety and quality standards will prove pivotal in the fulfillment of their duties.

Main Duties

Daily operation of the Meaty Eats kitchen including;

  • Follow opening and closing procedures
  • Execute work plan using existing recipes, monitoring shrink
  • Managing and scheduling support staff
  • Order products and materials
  • Clean and organize the kitchen. Follow all required checklists and cleaning schedules ensuring standards are maintained while observing all food safety rules and regulations.
  • Adhere to health and safety procedures
  • Assist customers as required with meal planning ideas and other suggestions to drive customer loyalty
  • Help train retail store associates on products, including talking points to assist in delivering a world-class shopping experience.
  • Other duties as required.

Requirements

  • Minimum 2-3 years' experience working in a commercial kitchen.
  • High school diploma and/or adequate math and English skills (oral, reading, writing) are required.
  • Culinary education/management considered an asset.
  • Excellent time management and organizational skills
  • Strong communication and customer service skills
  • Proven leadership abilities
  • Ability to lift up to 50 lbs

Working Conditions

  • Commercial kitchen and retail store environment
  • Working with refrigerated and frozen products
  • Working with high heat sources
  • Modern, progressive kitchen and tech-savvy retail environment
  • Must be able to meet a flexible work schedule

Benefits

  • Paid Time Off
  • Store Discounts
  • Training and Development Reimbursement
  • Social Events

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